California roll,tuna roll,salmon roll,Nigiri:shrimp,yellowtail,octopus,white fish,and squid.served with side of seaweed salad.
Chef's choice of 18 pieces of sashimi
Thick-cut with peppers
6 Piece Shrimp Flambe side
Select ahi tuna seared with spices and served on a bed of fresh greens and a wasabi ginger soy sauce.
Fresh crab and avocado rolled in crisp cucumber; topped with seaweed powder ,tobiko ,sesame seeds ,and jimmy sauce
Shredded seaweed topped with sesame seeds.
Homemade spicy crab salad and shrimp tempura wrapped in fresh cucumber;topped with jimmy sauce and sesame seeds.
Squid with shredded seaweed and baby bamboo, marinated and tossed in a sweet sesame sauce; topped with sesame seeds
Crispy salmon skin on top of house salad ;served with ponzu sauce and sesame tobiko
Shredded crab tossed with cucumbers, scallions and tobiko ;mixed in a spicy mayo and topped with sesame seeds
Fresh whole baby octopus marinated in a sweet sesame soy sauce; and topped with sesame seeds.
Served with cucumbers, avocado, asparagus, sushi rice ,and wafu dressing
Chef's choice of five different vegetables, sushi rice, and wafu dressing
Salmon, avocado, and cream cheese.
Salmon, tuna, avocado, and tobiko.
Spicy tuna, cream cheese, avocado, flash-fried, and topped with eel sauce.
Spicy crab salad and scallions, wrapped in cucumber, topped with sesame seeds.
Chicken, steak, and shrimp.
Choose three chicken, scallops, lobster, filet mignon, swordfish, salmon, tuna, and calamari.
Shrimp, scallops and lobster.
chicken, shrimp, steak.
Tempura-battered shrimp tossed in a spicy aioli with a touch of basil
A variety of fresh vegetables in a delicate batter served with our savory tempura sauce.
Grilled white meat chicken on skewers with teriyaki glaze and sesame seeds
Delectable shrimp with crisp vegetables in light tempura batter with our savory tempura sauce.
Maki roll with vegetable filling, fried and served with a side of sweet sauce.
With bonito flakes, scallions, and chef's sauce.
Pan-fried shrimp and vegetable dumplings.
Fresg chicken wings served with a sweet and spicy sauce
Laege succulent white shrimp with lemon zest,served with house-made cocktail sauce
Grilled strip steak wrapped around crispy green scallions topped with ponzu, sesame seeds, and teriyaki sauce.
Grilled strips of steak wrapped around fresh asparagus topped with ponzu, sesame seeds, and teriyaki sauce.
Shinto's signature dish, flash-fried calamari rings, in a light batter with our teriyaki glaze, topped with sesame seeds.
Thinly sliced rare beef over a bed of lettuce.
Flash-fried pork and vegetable dumplinbgs with a unique pineapple-sriracha sauce
Four u-10 scallops pan-seared with Shinto's own garlic butter and caramelized with teriyaki glaze. Served with a lemon for a touch of citrus.
Share our scrumptious appetizer sampler. Includes shrimp, scallop, vegetable and chicken tempura, gyoza, calamari teriyaki, and beef mamanaki.
California maki, topped with thinly sliced tuna, salmon, white fish, yellowtail, and avocado.
Shrimp tempura, eel, avocado, cucumber, topped with spicy tuna, wasabi mayo, and eel sauce.
Shrimp tempura, crab, cucumber, avocado, cream cheese, topped with crab salad, eel sauce, wasabi mayo,and spicy mayo tempura flakes, and seaweed powder
Shrimp tempura,crab meat,avocado,and cream cheese;wrapped in soy pape,flash-fried and topped with spicy scallop motoyaki,spicy mayo,wasabi mayo,and eel sauce
Smoked salmon, cream cheese, jalapenos,scallions flashed-fried.
Shrimp tempura topped with crab salad
Shrimp tempura, avocado, and cucumber topped with eel sauce.
crab with scallions, topped with thinly sliced red and white tuna.
Shrimp tempura, scallions, crab, cucumber, avocado, cream cheese, and masago, wrapped in soy paper topped with miso glaze.
Fried soft shell crab, kaiware,avocado, cucumber topped with tobiko, wasabi mayo, and eel sauce.
Spicy tuna, eel, salmon, avocado;topped with white tuna tempura,eel sauce,and spicy mayo
Shrimp, tuna, cucumber, avocado,and kaiware topped with baked crab salad eel sauce,wasabi mayo,and sesame seeds
Spicy tuna,tempura crumbs, topped with layers of shrimp,eel sauce
Crab, spicy tuna, cucumber,avocado, and cream cheese, flash-fried and topped with spicy mayo and eel sauce.
Shrimp tempura, crab, avocado, and cucumber, topped with BBQ eel,, spicy mayo, and wasabi mayo
Spicy tuna, crab salad, and asparagus, topped with seared filet, tobiko, scallions, spicy mayo, and eel sauce.
Hours of Service:
Friday: 03:30PM - 09:30PM
Monday: 03:30PM - 09:30PM
Sunday: 02:00PM - 08:30PM
Tuesday: 03:30PM - 09:30PM
Saturday: 02:00PM - 10:30PM
Thursday: 03:30PM - 09:30PM
Wednesday: 03:30PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.