All natural, hormone free, grass fed, free range estancia beef. Healthy, light and full of flavor!
Tender, alder wood smoked chicken breast marinated in fresh garlic, herbs and olive oil
Fresh pacific salmon chopped and lightly seasoned with sea salt and ground pink pepper
Free range all white turkey breast, ground and seasoned with fresh carrots, onions, parsley and spices
Panko crusted portabella mushroom, marinated in balsamic vinegar, shallots and olive oil
Soft & savory with delicate aroma
Creamy and moist
Rich and mellow
Nutty with a sweet, mellow flavor
Any burger or sandwich, hand-cut fries and soft drink or iced tea. Add $5
Served in pita bread stuffed with greek salad and cucumber-yogurt dressing
Beef chili, cheddar cheese sauce and chopped white onion
Fresh ground turkey with herbed brie and white balsamic onion marmalade
Crisp applewood smoked bacon and american cheese
Dusted with blackening spices and topped with french roquefort cheese
French fries, white cheddar and a fried egg
Swiss cheese, sautéed shiitake and cremini mushrooms
Fresh mozzarella, tomatoes bruschetta, baby arugula and parmesan crisp
Grilled chicken breast with applewood smoked bacon, lettuce, tomato and guacamole
Estancia burger* topped with shaved rib-eye steak, sweet peppers & onions and provolone cheese
Applewood smoked bacon, barbecue sauce, crisp onions and pepper jack cheese
Jalapeño bacon, fresh guacamole, cotija cheese and crisp tortilla strips
Pacific salmon, maple soy glaze, pickled ginger, bean sprouts and crispy leeks
Creole rémoulade and popcorn rock shrimp
Panko crusted portabella mushroom, artichoke & tomato relish and guacamole
A fresh mix of mesclun greens, carrots, hothouse cucumbers, tomato, red onion and sherry vinaigrette
Crisp romaine, shaved parmesan, garlic croutons and a classic caesar dressing
Blackened ahi tuna, fresh mixed greens, jalapeño bacon, roasted red peppers, wasabi vinaigrette and sweet soy mustard
Chopped tomatoes, cucumber, red onion, kalamata olives and feta cheese crumble in a light herb vinaigrette
Goat cheese and candied walnuts atop arugula drizzled with pomegranate vinaigrette
Hours of Service:
Friday: 11:00am - 11:30pm
Monday: 11:00am - 10:30pm
Sunday: 11:00am - 10:30pm
Tuesday: 11:00am - 10:30pm
Saturday: 11:00am - 11:30pm
Thursday: 11:00am - 10:30pm
Wednesday: 11:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.