2 pieces. Cha gio. Filled with shrimp, pork, taro, mung bean, vermicelli and mushroom. Dipping sauce: fish sauce.
2 pieces. Goi cuon. Fresh clear rice paper wrapped around thin vermicelli, lettuce, mint and your choice of protein. Dipping sauce: peanut sauce or fish sauce.
2 pieces. Chao tom. Shrimp sausages wrapped with sugarcane, then grilled and garnished with scallion and roasted peanut. Dipping sauce: fish sauce.
6 pieces. Canh ga chien me. Deep fried wings sauteed with tamarind sauce. Mildly spicy.
6 pieces. Wonton wrap filled with shrimp and pork, then deep fried. Dipping sauce: sweet chili sauce.
Goi ngo sen. Shredded lotus root mixed with herbs and pickled carrot and daikon, topped with your choice of protein: shrimp, pork, chicken, tofu, shrimp and pork or no protein. Garnished with in-house dressing, fried shallot and roasted peanut.
Fresh chopped mango with choice of protein tossed in house dressing
Banh mi thit nuong.
Banh mi ga nuong.
Banh mi bo nuong.
Banh mi tom nuong.
Pho tai dac biet. Rare steak, well done flank, fat brisket, tendon and tripe.
Pho chin dac biet. Well done brisket, well done flank, fat brisket, tendon and tripe.
Pho tai.
Pho bo vien.
Pho tai bam.
Pho tom.
Soup bo vien. No noodles.
Choose up to 2 proteins.
Hu tieu, mi tom thit.
Hu tieu, mi ga trang. Comes with broccoli
Hi tieu, mi do bien. Shrimp, squid, fish ball, carrot, Chinese cabbage and broccoli.
Hu tieu, mi rau cai. Tofu, carrot, Chinese cabbage and broccoli.
Mi hoanh thanh. Wonton are filled with shrimp and pork. comes with broccoli.
Soup hoanh thanh. No noodles. comes with broccoli.
Com suon nuong.
Com thit nuong.
Com tom nuong.
Com suon bo nuong.
Com tom nuong.
Com dac biet. Grilled boneless pork, grilled chicken, grilled shrimp and a sunny side up egg.
Com ga roti. Deep Fried bone-in chicken leg and thigh served with red rice and a side of sweet and sour chili sauce.
Com bo luc lac. Fresh cut steak cubes stir fried with onion, bell pepper, in-house spacial sauce. Served with white rice and a side of salt, pepper and lime.
Bun thit nuong.
Bun ga nuong.
Bun bo nuong.
Bun tom nuong.
Bun dac biet. Grilled rib-eye steak, grilled chicken, grilled shrimp and a fried crispy spring roll.
Bun Cha Gio.
Bun Chao Tom.
Bun Ga Xao Xa.
Bun Bo Xao Xa.
2 pieces. Cha gio chay. Dipping sauce: sweet chili sauce.
2 pieces. Goi cuon chay. Dipping sauce: peanut sauce, fish sauce or sweet chili sauce.
6 pieces. Hoanh Thanh Chien Chay. Dipping Sauce: sweet chili sauce.
Banh mi dau hu. Contains Vietnamese mayonnaise.
Pho chay. Tofu, carrot, Chinese cabbage, broccoli and mushrooms in vegetable broth.
Bun dau hu xao xa. Stri-fried tofu, lemongrass, onion and bean sprout. Served with fish sauce on the side.
Goi ngo sen dau hu. Salad dressing contain fish sauce.
Select protein
Stir-fried mixed vegetables with your choice of protein, served with white rice.
Choice of egg noodle (soft or crispy). Stir-fried noodles are soft and pan-fried noodles are crispy.
Wet or dry. Wide and flat rice noodle.
Our fried rice with a blast of curry sauce all in one
Cafe den nong, da. Hot or iced.
Cafe sua nong, da.
Da chanh tuoi.
Nuoc dua tuoi.
Tra sua da. Thai tea. Contains half and half milk.
Filled with shrimp, pork, taro, mung bean, vermicelli, and mushrooms. Dipping Sauce
Filled with taro, vermicelli, mung bean, and mushrooms.
Choice of Rice, Egg, Udon, or Ho Fun Noodles
Cabbage, Broccoli, & Carrots
Boiled Egg, Well Done, Sunny Side Up, Over Easy
Beef, Chicken, Vegan.
Hours of Service:
Friday: 09:15AM - 06:30PM
Monday: 09:15AM - 06:30PM
Sunday: 09:15AM - 06:30PM
Tuesday: Closed
Saturday: 09:15AM - 06:30PM
Thursday: 09:15AM - 06:30PM
Wednesday: 09:15AM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.