Parma chef's selection.
Pont Neuf frites, beef gravy, cheese curds, fine herbs.
Mixed greens, buttercrunch lettuce, watermelon radish, gin compressed cucumber, citrus dill vinaigrette.
Garlic confit, ricotta, roasted tomato, basil.
Sweet herb blend, provolone mozzarella, wild boar and truffle sausage.
Hours of Service:
Friday: 03:00PM - 08:15PM
Monday: Closed
Sunday: Closed
Tuesday: Closed
Saturday: 03:00PM - 08:15PM
Thursday: Closed
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.