green apple, manchego cheese, smoked almonds, lightly dressed
tomato, garlic, sherry vinegar
avocado garnish
hearts, aioli, basil, pepper
smoked yellowfin tuna salad, stuffed in marinated poppadew peppers, taro chips
romaine, orange, feta, dried cherries, pine nuts, sherry vin
spanish white anchovies on toasts w/roast red pepper, yellow pepper vin
mixed greens, goat cheese, toasted pecans, sherry vinaigrette
chopped breast, grapes, smoked almonds, creamy cider dressing, endive
brioche toast, dill sour cream, pickled red onion, capers
4 imported spanish sausages, cornichons, capers, mustard
tiger shrimp, avocado, crispy corn tortilla
marinated ahi tuna, avocado, taro chips
grilled bread & garnishes
romaine, spinach, sherry vin, red pepper, tomato, artichoke, pine nuts, blue cheese
veggies and tomato-pepper sauce
firefly fries, aioli, lemon jus
saffron rice, clams, mussels, shrimp, calamari, chicken, spanish chorizo sausage
14 oz. ribeye, firefly fries, aioli, red wine sauce, cabrales cheese
bacon-wrapped, smoked almond, red wine reduction, blue cheese
egg, potato, onion, garlic, bell pepper vinaigrette
flash-fried, touch of salt; most are mild
vegetarian, with mini grilled brie sandwich
spinach, mushroom, artichoke, herbed cream cheese in pastry, red pepper aioli
julienned, sautéed veggies and french lentils
artichoke, red pepper, pine nuts, feta
roasted red potatoes in spicy aioli
parmesan, herbs, aioli
goat cheese, tomato sauce
seared beef, thai dressing, romaine, tomato, cucumber, ginger
spanish piquillo peppers, fresh mozzarella, garlic cream cheese, tomato sauce
puff pastry, boursin cheese
roasted tomato and tetilla cheese fondue with chorizo, toasts
baked w/ baby shells
grilled shrimp, filet mignon, chorizo sausage, salsa verde
filets of tilapia, japanese breadcrumbs, spicy tartar sauce
marinated with herbs, lemon, garlic
tempura/beer-battered, ponzu dipping sauce
spicy gribiche dipping sauce
marinated and grilled octopus, potato, tomato
red curry, white wine and coconut cream
peppers, 2 kinds of spicy sausage, white wine, parmesan toasts
mango, basil, mustard-ginger glaze
shrimp, spicy chile sauce, grilled bread
shrimp in lemon-garlic butter sauce
knobs of lobster tail baked in garlic-herb butter
4 snow crab claws, corn battered, honey mustard and slaw
meatballs in sherry tomato sauce, parmesan
pastry stuffed w/roast pork, red pepper, w/salad, aioli
serrano ham, manchego cheese
grilled filet, roast garlic cream, red wine reduction
marinated chicken, tomato, roast garlic cream
marinated leg of lamb, tomato, sautéed lentils, red wine sauce
mini burgers w/serrano ham, cabrales cheese, caramelized onions
cherry hoisin sauce
spicy lamb sausage, tomato-pepper confit, grilled bread
mango bbq sauce
2 chops, red wine reduction, sautéed lentils and julienne vegetables
mini filet mignon, herb cheese, roast potato, mushrooms, red wine sauce
w/ berry salad, grand marnier
fresh-made pistachio, chocolate, vanilla ice creams
w/ nutella cream dipping sauce
4 bite-sized lemon pies with fresh berries
warm w/port reduction, vanilla ice cream
3 cheeses, grapes, apples, figs, grilled bread
flan, cheesecake, tres leches, lemon-berry tart
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.