Vegan.
Vegan.
Vegan.
Vegan.
Cup of mushroom soup with dill and a little kick of spice.
Cup of Savory Chickpea Stew with Indian Spices served over rice.
Cumin Chickpea Salad.
Kale, Quinoa, Raisins Lemon-Garlic Dressing.
Savory chickpea stew.
House-made cheese and macaroni.
Tortilla chips topped with chipotle black beans, salsa, sour cream, house-made nacho cheese, and creamy sriracha drizzle.
Roasted potato wedges, creamy garlic mayo, cilantro, and peanut.
Daily Available Vegan Dessert- You get one of what we have for the day. Could be: a cupcake, donut, or other available vegan dessert.
Seitan hot dog with chipotle black beans, nacho cheese, ketchup, and mustard in a toasted bun. Served with a side of Kale Salad.
Seitan hot dog with chana masala, sriracha mayo, and fresh jalapeño in a toasted bun. Served with a side of Kale Salad.
Seitan hot dog with BBQ sauce, mac and cheese, mayo sauce in a toasted bun. Served with a Side of Kale Salad.
Sunflower sausage, chickpea scramble, avocado, whole grain mustard aioli. Served with a side of Kale Salad.
Tofu Fried Chickn, Pumpkin Waffles, Rosemary Tahini Gravy.
Savory tofu, spinach, cilantro, pickled carrots, fresh jalapeños, chili lime peanuts, and sriracha mayo with choice of kale or chickpea salad.
Lentils, carrots, onions, and savory spices simmered in BBQ sauce and topped with tangy mayo sauce. Served with a side of Kale Salad.
Sliced mushrooms, roasted green peppers and onions, and marinated tofu topped with house-made cheese sauce, and mayo with fresh jalapeño slices. Served with a side of Kale Salad.
Roasted eggplant, sauerkraut, and thousand island dressing on grilled rye. Served with a side of Kale Salad.
Pita filled with mac and cheese, spinach pesto and sour cream. Served with a side of Kale Salad.
Chickpea crab cake served with lettuce, tomato, and onion in pita with sriracha mayo. Served with a side of Kale Salad.
House-made cheese, spinach pesto, and tomato grilled on whole-grain bread. Served with a side of Kale Salad.
Battered tofu chicken, ranch dressing, coconut bacon, lettuce, tomato, onion, and brioche bun. Served with a side of Kale Salad.
Spicy battered buffalo tofu chicken, creamy blue cheese, lettuce, tomato, onion, and brioche bun. Served with a side of Kale Salad.
Battered tofu chickn, BBQ sauce, mac and cheese, mayo sauce, grilled bun. Served with a Side of Kale Salad.
Savory Indian chickpea stew served over rice. Served with a side of Kale Salad.
Kale salad, chickpea salad, thyme roasted sweet potatoes, quinoa, spicy raw beet salad, house-made hummus, and savory tofu.
Macaroni and house-made cheese. Served with a side of Kale Salad.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 07:00PM
Sunday: 10:00AM - 07:00PM
Tuesday: 10:00AM - 07:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 07:00PM
Wednesday: 10:00AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.