All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla and Mozzarella Sticks.
Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce.
Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of sauce. Gluten Sensitive.
Soft, Bavarian-style pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard,
Served with honey BBQ sauce.
Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce.
Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.
A grilled Quesadilla loaded with chipotle lime chicken, pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.
Sweet Asian chile marinated grilled chicken stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.
Load up on fries and flavor with our crispy waffle fries topped with a blend of melted Cheddar cheeses, BLUE MOON® white Cheddar beer cheese and crispy Applewood-smoked bacon. Served with house-made buttermilk ranch dressing.
Golden, crispy and melty cheese bites, these favorites are served with house-made buttermilk ranch and firecracker mayo for dipping.
Melty white queso served with freshly made white corn tortilla chips. Gluten Sensitive.
Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole. Gluten Sensitive.
2 full-size entrees and 1 appetizer to share.
2 full-size entrees and 1 appetizer to share.
Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill.
Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill.
Grilled 8 oz. USDA Select top sirloin* topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce.
Grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices in buttery garlic and parsley, served with sizzling sautéed mushrooms and onions.
An Applebee’s original! Our famous slow cooked riblets. Slathered with your choice of sauce. Gluten Sensitive.
Slow-cooked to fall-off-the-bone tenderness. Slathered with your choice of sauce. Gluten Sensitive.
Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw, fries & honey Dijon mustard.
Grilled chicken glazed with zesty lime sauce, Mexi-ranch, and smothered in a blend of melted Cheddar cheeses. Served on a bed of crispy tortilla strips with Spanish rice.
Juicy chicken breast seasoned and grilled over an open flame. Served with garlic mashed potatoes & broccoli.
Cajun-seasoned chicken and blackened shrimp jazzed up in buttery garlic and parsley served with sizzling sautéed mushrooms, onions & garlic mashed potatoes.
Crispy battered shrimp are fried golden brown. Served with signature coleslaw, fries & cocktail sauce.
6 oz. blackened salmon fillet grilled to perfection. Served with garlic mashed potatoes & broccoli. Gluten Sensitive.
Golden, crispy battered fish fillet. Comes with signature coleslaw, fries, tartar sauce & a lemon wedge.
A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.
Juicy blackened shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping.
A sweet and savory four-cheese penne mac & cheese topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce.
Asiago, Parmesan and white Cheddar cheeses mixed with penne pasta in a rich Parmesan cream sauce. Topped with grilled chicken breast and bruschetta tomatoes.
Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge. Gluten Sensitive.
Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.Gluten Sensitive.
Mixed greens tossed in a sweet lemon olive oil vinaigrette with garden tomatoes and red onions. Topped with grilled chicken, sliced almonds, fresh strawberries and a balsamic glaze. *Can be made Gluten Sensitive without breadstick.
A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of cheddar cheeses, tomatoes, and a hard-boiled egg. Served with honey Dijon mustard dressing. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
A hearty salad with grilled chicken on a bed of fresh greens topped with a blend of cheddar cheeses, tomatoes, and a hard-boiled egg. Served with honey Dijon mustard dressing. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley. *Can be made Gluten Sensitive without breadstick.
Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan.
Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette.
A long-running favorite, grilled chicken tenders top a bed of fresh Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
Savor the rich flavor of this all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun.
Part burger, part quesadilla, all taste. Our all-beef patty topped with two slices of Pepper Jack cheese, Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla.
Our juicy all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.
Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices. Served with lettuce, tomato, onion, and pickles on a brioche bun.
Go old school with our handcrafted all-beef patty. Served with lettuce, tomato, onion, and pickles on a brioche bun.
A delicious Impossible™ Burger Made From Plants for those who crave meat topped with two slices of American cheese, lettuce, tomato, onion and pickles.
A juicy all-beef burger jazzed up with Cajun spices, black pepper sauce and our house-made garlic mayo. Topped with two slices of Swiss cheese and smothered in sautéed onions and mushrooms on a Brioche bun.
A neighborhood classic. Two juicy all-beef 3.5 oz patties are seared and stacked with American cheese and smothered with buttery garlic sauce. Served with shredded lettuce and pickles on a Brioche bun.
Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread.
Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce.
Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side.
Crispy grilled chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side.
Sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion au jus for dipping.
Our crispy chicken breast is topped with two strips of Applewood-smoked bacon, drizzled in house-made ranch dressing, served on a Brioche bun with pickles and shredded lettuce.
Our grilled chicken breast is topped with two strips of Applewood-smoked bacon, drizzled in house-made ranch dressing, served on a Brioche bun with pickles and shredded lettuce.
A little sweet, a little spicy. Crispy breaded chicken breast smothered in Sweet Asian Chile sauce with signature coleslaw on a Brioche bun.
Contains pork. Gluten Sensitive.
With Parmesan cheese.
Applebee's Signature. Warm, rich, fudge-filled chocolate cake drizzled with hot fudge. Served with vanilla ice cream.
Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.
The perfect size of a warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.
Cinnabon Mini Swirls are an irresistible sweet treat. Fried to a crisp, golden brown and dusted with Cinnabon cinnamon sugar, drizzled with caramel and paired with Cinnabon's signature cream cheese frosting.
Our famous blondie is sizzled and drizzled with maple cream cheese sauce, then topped with vanilla ice cream and candied pecans.
Golden brown, crispy, and delicious donut bites tossed in powdered sugar. Served hot and fresh, ready to dip in caramel and hot fudge dipping sauces.
Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles.
Hours of Service:
Friday: 10:00AM - 09:45PM
Monday: 10:00AM - 09:45PM
Sunday: 10:00AM - 09:45PM
Tuesday: 10:00AM - 09:45PM
Saturday: 10:00AM - 09:45PM
Thursday: 10:00AM - 09:45PM
Wednesday: 10:00AM - 09:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.