A titanic assortment of our famous Bar-B-Que ribs, slow smoked chicken and hand-made sausages. Complete with cornbread, Mom's coleslaw and prairie fire beans. Truly a feast for two!
Our kid's favorite
Stuffed with ham, Swiss cheese, asparagus and roasted tomatoes. Topped with a red wine reduction and served with roasted garlic mashed potatoes and seasonal vegetables.
14 ounces of choice, mid-west grain fed, hand-cut ribeye topped with gorgonzola butter on a bed of curly fries with sauteed baby carrots and green beans.
22 savory ounces of slow hickory smoked half chicken, basted in our tangy BBQ sauce.
Three sliced. St. Louis style BBQ ribs, Served with choice of side
1/4 lb all beef hot dog with choice of side
With your choice of strawberry or grape jelly, and Choice of side
Our kid's favorite
4 oz of our traditional flat iron just for the kids, & choice of side
1/3 lb. burger with lettuce and tomato & choice of side
Our macaroni and cheese is cooked under the watchful eye of a master chef
Made in the same careful manner as our adult pizza but with extra cheese. We can safely recommend this item to the purchaser as an article, which is first class
The chief feature of this sandwich are it's perfect filling qualities. & Choice of side
Our chicken fingers are without a doubt the best in the world. Lightly breaded then deep-fried.& Choice of side
Seasoned Steak Fries, Garden Salad w/dressing, Prairie Fire Beans, Coleslaw, Garlic Roasted Mashed Potatoes, Cornbread w/honey butter, Carrots & Celery Sticks w/Ranch, Orange Slices or Applesauce
Orange Juice, Apple Juice, Cranberry Juice, Pineapple juice, Milk, Lemonade, Flavored Lemonade, Fresh Brewed Iced Tea, Raspberry Tea, Sprite, Coke, Diet Coke, Root Beer, Orange Soda or Mr. Pibb (free refills)
We propose to take the lead in offering the most delicious and tasty fried fish ever catalogued. Nicely trimmed with a generous helping of chips
Steamed asparagus wrapped in sliced turkey breast covered with Swiss cheese on grilled sourdough. Topped with lettuce, tomato, and 1000 Island dressing
Sliced turkey breast, thick bacon, lettuce, tomato, guacamole, cheddar, Swiss and mayonnaise on toasted sourdough
Boneless, skinless chicken breast glazed with teriyaki or BBQ sauce
Topped with BBQ sauce, thick bacon slices and cheddar cheese
Avocado, diced green chiles, sour cream, teriyaki and pepper jack cheese
On whole wheat with lettuce and tomato or 1/2 sandwich with a cup of soup
Tender, thinly sliced steak with sauteed bell peppers and grilled onion. Covered with pepper jack cheese on a fresh hoagie roll
Spicy homemade crab cakes with tangy tartar sauce, lettuce and tomato in a hoagie roll
On grilled sourdough with Swiss cheese, lettuce and tomato
Turkey breast, bacon, lettuce, tomato and ranch dressing all wrapped up in a spinach tortilla
On whole wheat with lettuce and tomato or 1/2 sandwich with a cup of soup
Spicy, hand-breaded, deep fried shrimp piled high on a French roll with Cajun Aioli, lettuce and tomato
Chef Jose's famous Rib Rub blackened chicken breast, served on a toasted ciabatta roll with baby greens, sliced tomatoes and drizzled with our Creole aioli.
Served on a toasted bun with lettuce, tomato, pickles, onion strings, mayo and BBQ sauce
Our famous Mighty Burger with choice of Cheddar, American, Bleu, Swiss or Jalapeno cheese
On grilled sourdough with Cheddar cheese, spicy mustard, grilled onions and pickles
The always popular Mighty Burger with Cheddar cheese and crisp bacon slices
The Mighty Burger topped with Pepper Jack cheese, peanut butter and crisp slices of bacon
Our terrific burger served open face smothered in Kick Ass Chili and topped with cheese and onions
The Mighty Burger topped with Pepper Jack cheese, avocado, sour cream and green chiles
A mouth-stretching Full Pound Mighty Burger with your choice of cheese
Crisp romaine, fresh parmesan and croutons with Grandma Irene's special dressing
Crisp romaine and spring mix is topped with bleu cheese crumbles, crisp bacon, smoked chicken, avocado, hard boiled egg, tomato & cucumber. Your choice of dressing
We use none but the best Flat Iron steak in the making of this grand salad. Topped with bleu cheese crumbles, sliced avocado and served with our own balsamic vinaigrette dressing
Fresh lettuce, black beans, grilled chicken, cheddar cheese, pico de gallo, sour cream and guacamole in a crispy flour tortilla bowl. Your choice of dressing
Breaded chicken tenders in Louisiana hot sauce, crispy tortilla strips, shredded carrots, bleu cheese crumbles, chopped bacon and pico de gallo atop greens, served with our chipotle ranch dressing
Grilled chicken breast, and our corn and black bean medley served over tortilla strips, diced tomato, shredded cheese, cilantro and green salad. Served with chipotle ranch dressing
Fresh crunchy greens with cucumber, sliced tomato and croutons. Your choice of dressing
Sesame crusted ahi tuna served over a green bean, cucumber, bell pepper, kidney bean and red onion medley tossed with our sesame vinaigrette dressing.
22 ounces of slow smoked savory chicken goodness, with Howlin' Coyote BBQ sauce. Served with onion strings, Mom's coleslaw & praire fire beans
Slow smoked St. Louis style spareribs, smothered in Howlin' Coyote BBQ sauce. Served with onion strings, Mom's coleslaw and praire fire beans
Tender, slow roasted pork shoulder nestled in a French roll, topped with onion strings and BBQ sauce
Smoked beef brisket simmered in BBQ sauce, served in a French roll, topped with onion strings
Handmade, German style bratwurst cooked in our 101 beer marinade served on a fresh hoagie roll with onion strings
Steamy hot and homemade. Crusted with cheese, sour cream and red onion
A giant flour tortilla stuffed with heaping piles of melted cheese. With guacamole, sour cream, pico de gallo and spicy homemade sauces
A perfect light starter
Freshly made crab cakes cooked to a crisp golden brown. Served with a piquant corn remoulade and garnished with fresh greens
Served with ranch dressing or honey
Hearty, delicious and made fresh daily
A manly stack of freshly made tortilla chips with mounds of melted cheese. Piled high with guacamole, sour cream & Pico de Gallo
Warm spinach and artichoke dip served with our house made tortilla chips.
Lip smacking, deep fried whole Buffalo wings, dipped in a tangy, spicy Louisiana hot sauce and served with bleu cheese or ranch dressing, carrot and celery sticks
Our latest find, and good for you. Served with our cinnamon and honey dipping sauce.
A basket of the best available
Three soft flour tortillas with shredded lettuce, pico de gallo and your choice of:
Three ahi tuna tacos topped with Chef Jose's cabbage, carrot and bell pepper mix, tossed in dressing and served with a wasabi sauce.
Chef Jose's tasty take on tostadas. Three corn tortilla's topped with refried beans, smoked chicken and onion compote, lettuce, egg, avocado and cotija cheese
A trio of delicious bone-in pork shanks are proof that pigs can fly. Cooked up and tossed with your favorite sauce. Choose from Spicy Hot wing, Red's BBQ, and Ginger Sesame
An American classic. Red sauce, pepperoni and cheese. Simple. Perfect
Peanut ginger/sesame sauce, smoked chicken, roasted peanuts, carrots and mozzarella cheese
Tangy red sauce, fresh tomatoes, mozzarella cheese and chiffonade basil
Topped with tomatoes, sauteed zucchini, fresh basil, mushrooms and mozzarella cheese
Thin sliced Canadian bacon with pineapple and mozzarella cheese
Smoked sausage, mushrooms, onion strings and mozzarella cheese
Savory pulled pork, jalapeno jack cheese, onion strings and BBQ sauce
Smoked chicken, red onions and mozzarella cheese over our very own Howlin' Coyote BBQ sauce.
Chicken and mozzarella cheese topped with crunchy Caesar salad
Thinly sliced corned beef, Swiss cheese, sauerkraut and 1000 Island dressing on grilled marbled rye, with fries or salad
Tender sliced beef, marinated in Chef Jose's special Au Jus, topped with Swiss cheese on a French roll, with fries or salad
Choice rib-eye, grilled to order, topped with Pepper Jack cheese, lettuce, tomato, and mayo on a French roll, with fries or salad
Two steak tacos, chopped onion, cilantro, fresh pico de gallo, sour cream, guacamole, lettuce, and cheese. With Spanish rice and beans
With this chef's choice you can't go wrong. Thick sliced and served over mashed potatoes with gravy and vegetables
Our world famous really really thick smoked double pork chop tossed with savory red wine reduction. With au gratin potatoes, fresh vegetables and homemade applesauce. Go home full!
14 ounces of choice, mid-west grain fed, hand-cut ribeye topped with gorgonzola butter on a bed of curly fries with sauteed baby carrots and green beans.
A full pound (16oz.) of our signature flat iron steak drizzled in three peppercorn cognac sauce or fabulous red wine sauce. With roasted garlic mashed potatoes, fresh sauteed carrots & green beans.
A delicate, lightly seasoned tilapia filet is quickly seared and served over our award winning calypso rice. With tangy orange and raspberry sauces, grilled peppers, fresh sauteed carrots & green beans.
12oz. of choice, mid-west grain fed, hand-cut NY Strip with garlic mashed potatoes, sauteed baby carrots and green beans. Choice of Teriyaki glaze, cracked peppercorn sauce or gorgonzola butter.
Tender chicken breasts, lightly seasoned, sauteed in olive oil, tossed with capers and mushooms, served over a heaping mound of lemon pepper linguine.
Grilled eggplant, bell peppers, onions and a myriad of seasonal vegetables are served with beans, rice, and garnished with sour cream, guacamole and pico de gallo. Try it with chicken, shrimp or steak!
Tender sauteed prawns nestled in a bed of lemon pepper linguine with mouthwatering garlic butter sauce.
Grilled Atlantic salmon in a spicy tomatillo sauce. Served with roasted garlic mashed potatoes, oven dried tomatoes and fresh broccoli.
A succulent salmon filet, roasted in our wood fired oven. Served with roasted garlic mashed potatoes and fresh broccoli.
Blackened chicken breast atop a sautee' of andouille sausage, mixed peppers, mushrooms, tomatoes and linguine pasta. Served with a side of cristini.
Choose three from our fabulous selection of linguica, bratwurst, andouille or our featured sausage of the month (ask your server for details).
A titanic assortment of our famous Bar-B-Que ribs, slow smoked chicken and hand-made sausages. Complete with cornbread, Mom's coleslaw and prairie fire beans. Truly a feast for two!
Create your own bonanza with these selections from our smoker! Choose two different items: One-half rack Steamroller ribs, Slow Smoked BBQ chicken, Smoked Sausages, Smoked Beef Brisket.
A full lip-smacking rack of slow smoked St. Louis style ribs, slathered in our Howlin' Coyote Bar-B-Que sauce.
22 savory ounces of slow hickory smoked half chicken, basted in our tangy BBQ sauce.
Our slow smoked beef brisket glazed with Red's signature Bar-B-Que sauce.
Steamy hot and home made. Crusted with cheese, sour cream and red onion.
Lip smacking, deep fried whole Buffalo wings, dipped in a tangy, spicy Louisiana hot sauce and served with bleu cheese or ranch dressing, carrot and celery sticks.
Freshly made crab cakes cooked to a crisp golden brown. Served with a piquant corn remoulade and garnished with fresh greens.
Served with ranch dressing or honey.
One-half pound of hand breaded shrimp, tossed in "Iron" Chef Jose's special seasoning and deep fried. Served with your choice of homemade tartar, cocktail sauce or spicy Creole Aioli.
Monday - Albondigas; Tuesday - White Bean and Sausage; Wednesday - Pozole or Creamy Tomato Basil; Thursday - Chicken Tortilla; Friday - Clam Chowder; Saturday - Chicken Noodle.
Hand rolled smoked chicken western style egg rolls with Chef Jose's Thai chili dipping sauce.
A perfect light starter. You'll love 'em! They go great with everything.
Ask for a side!
A manly stack of freshly made tortilla chips with mounds of melted cheese. Piled high with guacamole, sour cream & Pico de Gallo.
12 oz of hand breaded chicken, served with your choice of two sauces. Try them Buffalo Style for some extra spice!
Three crispy fish tacos topped with lettuce, pico de gallo and tomatillo sauce.
Warm spinach and artichoke dip served with our house made tortilla chips.
Our latest find, and good for you. Served with our cinnamon and honey dipping sauce.
Three ahi tuna tacos topped with Chef Jose's cabbage, carrot and bell pepper mix, tossed in dressing and served with a wasabi sauce.
Chef Jose's tasty take on tostadas. Three corn tortilla's topped with refried beans, smoked chicken and onion compote, lettuce, egg, avocado and cotija cheese.
A trio of delicious bone-in pork shanks are proof that pigs can fly. Cooked up and tossed with your favorite sauce.
Stuffed with ham, Swiss cheese, asparagus and roasted tomatoes. Topped with a red wine reduction and served with roasted garlic mashed potatoes and seasonal vegetables.
Our tender grilled flank steak is marinated in secret seasonings and served thinly sliced over calypso rice. Topped with a spicy mushroom sauce and served with seasonal vegetables.
Three steak tacos, chopped onion, cilantro, fresh pico de gallo, sour cream, guacamole, lettuce, and cheese. With Spanish rice and beans.
Just like Grandma used to make! Thick sliced and served over creamy mashed potatoes with gravy and fresh vegetables on the side.
Margarita marinated and roasted medium. Served with seasonal veggies, sweet potato mash, red wine reduction and topped with a fresh mango salsa.
Juicy hand-carved Prime Rib accompanied by roasted garlic mashed potatoes and a medley of fresh seasonal vegetables. Served with homemade Au Jus and a creamy horseradish sauce.
Crisp romaine, fresh parmesan and croutons with Grandma Irene's special dressing. Try it with chicken, steak, shrimp or grilled salmon!
Crisp romaine and spring mix is topped with bleu cheese crumbles, crisp bacon, smoked chicken, avocado, hard boiled egg, tomato & cucumber. Your choice of dressing.
We use none but the best Flat Iron steak in the making of this grand salad. Topped with bleu cheese crumbles, sliced avocado and served with our own balsamic vinaigrette dressing.
Fresh lettuce, black beans, grilled chicken, cheddar cheese, pico de gallo, sour cream and guacamole in a crispy flour tortilla bowl. Your choice of dressing.
Breaded chicken tenders in Louisiana hot sauce, crispy tortilla strips, shredded carrots, bleu cheese crumbles, chopped bacon and pico de gallo atop greens, served with our chipotle ranch dressing.
Grilled chicken breast, and our corn and black bean medley served over tortilla strips, diced tomato, shredded cheese, cilantro and green salad. Served with chipotle ranch dressing.
Fresh crunchy greens with cucumber, sliced tomato and croutons. Your choice of dressing.
Sesame crusted ahi tuna served over a green bean, cucumber, bell pepper, kidney bean and red onion medley tossed with our sesame vinaigrette dressing.
An American classic. Red sauce, pepperoni and cheese. Simple. Perfect.
Peanut ginger/sesame sauce, smoked chicken, roasted peanuts, carrots and mozzarella cheese.
Tangy red sauce, fresh tomatoes, mozzarella cheese and chiffonade basil.
Topped with tomatoes, sauteed zucchini, fresh basil, mushrooms and mozzarella cheese.
Thin sliced Canadian bacon with pineapple and mozzarella cheese.
Smoked sausage, mushrooms, onion strings and mozzarella cheese.
Savory pulled pork, jalapeno jack cheese, onion strings and BBQ sauce.
Smoked chicken, red onions and mozzarella cheese over our very own Howlin' Coyote BBQ sauce.
Smoked chicken and mozzarella cheese topped with crunchy Caesar salad.
Our half-pound homemade burger, served on a toasted bun with lettuce, tomato, pickles, onion strings, BBQ sauce and mayo, topped with cheddar cheese and crisp bacon slices.
Plump chicken breast served on a toasted bun with lettuce, tomato, mayo and onion strings, topped with avocado, diced green chiles, sour cream, teriyaki and pepper jack cheese.
Smoked beef brisket simmered in BBQ sauce, served in a French roll, topped with onion strings. Served with Mom's coleslaw and prairie fire beans.
Tender, slow roasted pork shoulder nestled in a French roll, topped with onion strings and BBQ sauce. Served with Mom's coleslaw and prairie fire beans.
Sliced turkey breast, thick bacon, lettuce, tomato, guacamole, cheddar, Swiss and mayonnaise on toasted sourdough.
Chef Jose's famous Rib Rub blackened chicken breast, served on a toasted ciabatta roll with baby greens, sliced tomatoes and drizzled with our Creole aioli.
Sinfully delicious! Rich chocolate fudge cake with double chocolate frosting. Get two forks, you'll need them.
Warm, rich and made fresh each day. Master Baker Santos' cobbler is made from the freshest ingredients available. Served with a heaping scoop of vanilla ice cream.
Mounds of rich vanilla bean ice cream, topped with chocolate, raspberry and caramel sauces, chopped peanuts, whipped cream and a cherry on top!.
Rich, smooth cheesecake rolled in a melt-in-your-mouth flaky pastry, served with fresh strawberries and homemade caramel sauce.
Warm triple chocolate brownie topped with vanilla bean ice cream, chocolate sauce and whipped cream.
Colossal, classic New York Cheesecake.
from UK, has been brewed for over 200 years
Vodka with Butterscotch Schnapps and Apple Pucker
Absolut Citron, Cointreau, sweet- and-sour and a squeeze of fresh lemon with sugar on the rim
Premium Grey Goose Vodka with a splash of olive juice to finish
Absolut Citron, Chambord, and a splash of sweet-and-sour finished with sugar on the rim
A lake of Bombay Sapphire or Stolichnaya Vodka accented with a breath of vermouth
Midori and Absolut Citron with sweet-and-sour to finish smooth
Cherry Brandy, Godiva Chocolate Liquor all with a touch of cherry juice
Absolut Citron and Malibu Rum with a splash of pineapple juice
Absolut Mandrin, Bacardi 151, & grenadine will knock your socks off with a new take on a classic cocktail
A distinct mix of Absolut Vanilla and Godiva Chocolate Liquor with Kahlua and a touch of joe
Orange Liquor, and a splash of cranberry juice garnished with a lime wedge for finish
Chocolate vodka, espresso vodka, cream and chocolate syrup served in a chocolate rimmed glass
Vanilla vodka, Irish Cream, French Vanilla Kahlua and crème de cacao
Passion fruit vodka, lemonade and a splash of sprite
Vanilla vodka, Frangelico, buttershot schnapps and cream
Midori melon liquor, gin and sweet and sour mix served in a sugar rimmed glass
Blueberry vodka, lemonade and a splash of sprite
Vanilla vodka, French Vanilla Kahlua and cream topped with whipped cream
Vodka, peach schnapps, orange juice and cranberry juice
Apple vodka, apple pucker and apple infusion served in a sugar rimmed glass
Vodka, peach schnapps, apple pucker and cranberry juice
Amaretto, peach schnapps and cranberry juice
Raspberry vodka, raspberry pucker, peach schnapps and raspberry puree with orange and grapefruit juices
Does it get any better?
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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