Fresh mozzarella, house tomato sauce, parmigiana, roasted garlic oil, basil.
Fresh mozzarella, house tomato sauce, parmigiana, roasted garlic oil, basil.
Marinated tomato, asiago, mozzarella, roasted garlic oil.
Marinated tomato, asiago, mozzarella, roasted garlic oil.
Caramelized onion, fontina, asiago, mozzarella, roasted garlic oil.
Caramelized onion, fontina, asiago, mozzarella, roasted garlic oil.
Squash, zucchini, red onion, basil, tomato fillets, roasted garlic oil, mozzarella, asiago, balsamic drizzle.
Squash, zucchini, red onion, basil, tomato fillets, roasted garlic oil, mozzarella, asiago, balsamic drizzle.
Romaine, tuscan kale, asiago crisps, garlic croutons.
Mixed greens, haricot vert, potatoes, egg, olives, shallots, roasted tomatoes, sherry vinaigrette.
Asparagus, feta, cherry tomato, shallots, bacon, mixed greens, sherry vinaigrette, balsamic reduction.
Mixed greens, fresh sliced strawberries, dried cherries, fennel, shallots, asiago cheese, toasted almonds, white balsamic vinaigrette.
Roasted zucchini, squash, eggplant, red peppers, smoked portabella, avocado, fresh mozzarella, romaine lettuce, oven-dried tomato aioli, wheat berry bread.
Applewood bacon, shaved red onion, smoked cheddar, apple butter, hearty greens, toasted ciabatta.
Hand carved, applewood smoked ham, Swiss cheese, apple butter, Dijon, grilled country white bread.
Slow roasted, citrus braised pork shoulder, applewood ham, Swiss, pickles, Dijon, grilled ciabatta roll.
Curried Scottish salmon salad, Roma tomato, pickled shallots, mixed greens, toasted ciabatta.
House roasted, hand carved turkey breast, applewood smoked bacon, lettuce, tomato, avocado, chipotle mayo, wheat berry bread.
8-oz Angus short rib/beef brisket blend, smoked cheddar, caramelized onion, roasted garlic aioli, applewood smoked bacon, brioche roll.
Seared rare Ahi tuna, olive tapenade, red onion, roasted red peppers, romaine, Dijon-mayo, fresh baguette.
Tempura shrimp, sweet & sour sauce.
Sherry Vinaigrette, White Balsamic Vinaigrette, Caesar Dressing.
Sherry Vinaigrette, White Balsamic Vinaigrette, Caesar Dressing.
Pan-fried pearl pasta, gulf shrimp, cherry tomatoes, crumbled bacon, garlic lime crema, cilantro.
Asparagus hash, roasted Yukon gold potatoes, leek compound butter, lemon & white wine pan jus.
Strawberry-jalapeno glaze, pan-fried orzo, edamame, cilantro.
Roasted baby bok choy, grilled asparagus, fava bean puree w/ginger.
Rhubarb chutney, baby bok choy, roasted Yukon gold potatoes, apricot glaze.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.