The Yard’s Classic Tiramisu

Lady's fingers dipped in a rich espresso and espresso liqueur, layered with luscious mascarpone cream and dusted with cocoa powder.

Limón Cello Cake

Fresh sponge cake layered with mascarpone cream infused with limón cello liqueur.

Chocolate Mousse Cake

Rich double chocolate mousse cake…..The chocolate lovers dream.

Roasted Vegetable & Quinoa Lettuce Bowl

Roasted vegetables, quinoa, and sliced avocado topped with tzatziki sauce. Served in a bowl of fresh lettuce leaves.

Buffalo chicken wrap

Your choice of crispy or grilled chicken breast tossed in hot sauce with cheddar cheese, lettuce, tomatoes, and ranch dressing.

Taco Ensalada

Mixed greens, chopped tomatoes, grilled chicken breast, and roasted com and black bean salsa. Topped with crispy tortilla strips and served with sour cream.

Thai Peanut Chicken Wrap

Mixed greens, tomatoes. Bell peppers, shredded Thai peanut chicken, and melted cheddar cheese.

Pesto Caesar Wrap

Crisp lettuce tossed with grilled chicken and shaved parmesan cheese in a pesto-infused caesar dressing.

Chicken Cali Salad

House mixed greens topped with chopped tomatoes, smoked gouda, grilled chicken breast, cider-smoked bacon, and avocado. Served with creamy ranch dressing.

Arugula Salad

Fresh arugula topped with pecans, sliced strawberries, sliced pear, and crumbled goat cheese. Served with honey balsamic vinaigrette.

Greek Salad

House mixed greens topped with chopped tomatoes, bell peppers, cucumbers, black olives. Red onions and feta cheese. Served with oil and vinegar.

French Fries

Sweet Potato Waffle Fries

Onion Rings

Onion Battered Green Beans

House Made Potato Salad

House Made Potato Chips

Pineapple Teriyaki Burger

Topped with grilled pineapple, bell peppers, and teriyaki glaze.

Bacon & Bleu Burger

Topped with cider-smoked bacon, blue cheese crumbles, lettuce, and tomatoes.

Five Alarm Burger

Topped with habanero peppers, tomatoes, and pepper jack cheese.

Guinness BBQ Burger

Topped with our house made Guinness BBQ sauce, an onion ring, and cheddar cheese.

Yard Classic Burger

Topped with lettuce, tomatoes, and red onions.

Balsamic Burger

Topped with roasted red peppers, arugula, truffle-infused balsamic glaze, and fresh mozzarella.

Bash Burger

Topped with sautéed peppers and onions, cider-smoked bacon, fried egg, cheddar cheese, and chipotle mayonnaise.

Crab Drip

Newburgh style alfredo dip loaded with jumbo lump crab served with toasted mini naan bread.

Garlic Hummus

House-made garlic hummus served with carrots, celery, and toasted naan.

Buffalo Tempura Cauliflower

Crispy tempura cauliflower florets served with a buffalo bleu cheese dipping sauce.

Goat Cheese & Backon Poutine

French fries topped with crumbled goat cheese, cider-smoked bacon, and red-eye gravy.

Newberry’s Wings

Six jumbo wings tossed in your choice of Guinness BBQ, sweet red chili, hot, mild, garlic parmesan, Thai peanut, pineapple habanero, or McHale's.

Pulled Pork Potato Chips

A generous portion of our house-made potato chips loaded with pulled pork, cheddar cheese sauce, green onions, and tomatoes.

Soup Du Joor Cup

Irish Onion Soup

Sweet Vidalia onions in a Guinness and whiskey vegetable broth topped with croutons and imported provolone.

Bavarian Pretzel with Beer Cheese

Oversized bavarian pretzel served with spicy mustard and an IPA-infused beer cheese sauce.

Garlic Dill Steamed Clams

One pound of little neck clams steamed with white wine, garlic, butter, and dill.

Chicken Contadina

Lightly floured chicken breast sautéed with Italian sausage, bell peppers, pepperoncini, red onions, mushrooms, roasted potatoes, and garlic in a mildly spicy white wine and sage sauce. Served with garlic bread.

Elk Stew

Elk Osso Bucco in a stew of carrots, celery, onions, mushrooms, and roasted potatoes. Served with garlic bread.

Whiskey Steak

A 14 oz hand cut Australian grass-fed ribeye, cooked to your liking, topped with our jack daniels infused onion. Served with seasonal vegetables and your choice of starch.

Shrimp Sacchettini

Garlic sautéed shrimp with sun-dried tomatoes and spinach tossed with cheese stuffed Sacchettini pasta in a light white wine cream sauce. Served with garlic bread.

Fish & Chips

A giant portion of hand-battered Alaskan cod served with french fries, tartar sauce, lemon wedge, and malt vinegar.

Mediterranean Orzo

Spinach, artichokes, sun-dried tomatoes, red onions, mushrooms, black olives, and bell peppers sautéed with garlic and lemon over orzo pasta topped with crumbled feta cheese. Served with garlic bread.

BBQ Pulled Pork Sandwich

Slow-cooked pulled pork topped with Guinness BBQ, coleslaw, and pepper jack cheese on a toasted brioche roll.

Ribeye Cheesesteak Sandwich

House roasted shaved ribeye, wild mushrooms, sautéed onions, and melted imported provolone cheese on a toasted steak roll.

Crispy Cod Sandwich

Fresh filet of cod dipped in our house special IPA beer batter with lettuce, tomatoes, and tartar sauce on a toasted brioche roll.

Portobella Caprese Sandwich

Balsamic marinated portobello mushroom, sliced Roma tomatoes, fresh mozzarella, and basil pesto on toasted focaccia romano bread.

Tuscan Chicken Sandwich

Grilled chicken breast, sautéed spinach, roasted red peppers, and melted imported provolone cheese on toasted ciabatta bread.

Roast Beef & Cheddar Sandwich

Thinly sliced roast beef, melted cheddar cheese, lettuce, tomatoes, and onions with our house horseradish sour cream on toasted focaccia romano bread.

Vegetarian Panini

Roasted seasonal vegetables, sautéed spinach, and fresh mozzarella on garlic toasted ciabatta bread.

Yard Grilled Cheese Sandwich

Swiss cheese, smoked gouda, cider-smoked bacon, and thinly sliced granny smith apples on texas toast.