Whole green soybean pods steamed and salted.
Deep fried breaded squid sticks.
2 pcs chicken and zucchini on the stick
Deep fried battered scallops served with teriyaki sauce.
Assorted deep fried buttered vegetables.
3 pieces of tempura shrimp and 2 pieces of vegetable tempura.
Deep fried pork and vegetable dumpling.
Deep fried battered chicken strips.
Deep fried soft shell crab.
Deep fried battered tofu slices marinated in special miyako sauce.
Pan fried dumpling with vegetables.
Steamed shrimp dumplings.
Sliced beef roll over scallions with teriyaki sauce.
Japanese spring egg roll with spicy sauce.
6 pcs of chicken nuggets.
4 green mussels baked in special miyako sauce.
2 pcs beef on the stick.
Deep fried oyster with teriyaki sauce.
4 pieces of sushi on the chef's choice.
6 pieces of fresh sliced raw fish on the chef's choice.
Tuna.
Salmon.
Yellowtail
Eel.
Sweet shrimp.
Crab stick.
Scallop.
Shrimp.
Octopus.
Salmon roe.
Smelt roe.
Mackerel.
Squid.
Surf clam.
Egg.
Flying fish roe.
Red snapper.
8 pieces of assorted sushi and California roll or spicy tuna roll.
10 pieces of assorted sushi and California roll or spicy tuna roll.
5 pieces sushi, 9 pieces sashimi and cucumber roll.
8 pieces of salmon sushi or sashimi with salmon roll.
8 pieces of tuna sushi or sashimi with tuna roll.
8 pieces grilled eel over bowl of sushi rice.
Assorted fish over bowl of sushi rice.
10 pieces, assorted raw fish.
12 pieces assorted raw fish.
8 pieces of assorted sushi and 10 pieces sashimi and Kirin roll, Rainbow roll.
10 pieces of assorted sushi and 12 pieces and Kirin roll, Rainbow roll, and Dragon roll.
Crabmeat, avocado and cucumber.
Shrimp, lettuce, cucumber and mayo.
Salmon, cucumber and avocado.
Cucumber, avocado & asparagus.
Soft shell crab tempura, cucumber, avocado, kani, spicy mayo.
Smoked salmon, cream cheeseand cucumber masago, avocado.
Kani, fried shrimp, avocado, teriyaki sauce.
Crabmeat, crunch and spicy mayo.
Shrimp tempura, crabmeat, Tomago, avocado, topped with spicy mayo sauce.
Eel, cucumber, avocado on the top.
Tempura soft-shell crab/crab stick /cucumber,Smoked eel on top,Served with eel sauce and Thai sauce.
Mango/cucumber/avocado inside.Spicy tuna/crunch/and masago on top .Served with mango sauce,spicy mayo.and eel sauce.
Lobster tempura/ snow crab/cream cheese/avocado .Wrapped in soy paper,Topped with eel sauce and spicy mayo.
Spicy salmon / Spicy yellowtail /cucumber.Topped with avocado./red tobiko/and spicy lemon sauce.
Crab/cucumber and avocado topped with salmon/tuna/white tuna/and shrimp.
Spicy tuna / shrimp tempura / avocado inside, spicy crabmeat on the top , topped with crunchy,eel sauce and masago.
Shrimp tempura / asparagus inside , Snow crab and crabmeat on top , Topped with eel sauce.
Shrimp tempura / cream cheese / avocado / cucumber inside, Crab on top , Topped with eel sauce and spicy mayo.
Tuna / white fish / salmon / eel / eel /cream cheese / avocado, Deep fried with spicy mayo / ell sauce / tobiko.
Spicy tuna / salmon / yellowtail / white tuna inside , Topped with four different tobikos on top
Shrimp tempura / snow crab / avocado / and garden fresh spring mix inside , Wrapped with soy paper ,Topped with spicy mayo and mango sauce.
Tuna / salmon / white tuna /avocado , Deep fried and topped with Thai Sauce.
Shrimp tempura / tomago (egg) inside, snow crab and mango on top ,Wrapped in soy paper with masago / eel / and spicy mayo.
Choices of original, strawberry, melon.
Hours of Service:
Friday: 10:30AM - 11:45AM, 04:00PM - 07:15PM
Monday: 10:30AM - 11:45AM, 03:30PM - 06:15PM
Sunday: 10:30AM - 11:45AM, 03:30PM - 06:15PM
Tuesday: 10:30AM - 11:45AM, 03:30PM - 06:15PM
Saturday: 10:30AM - 11:45AM, 04:00PM - 07:15PM
Thursday: 10:30AM - 11:45AM, 03:30PM - 06:15PM
Wednesday: 10:30AM - 11:45AM, 03:30PM - 06:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.