Smoke-brined, roasted and flash fried. Served with a choice of sauce, carrots, celery and ranch. Gluten free.
Cherry tomatoes, capers, garlic, shallots, Calabrian chilies, San Marzano sauce and crostinis.
Whipped eggs, house hot sauce, fresh herbs and prosciutto crumbs. Vegetarian and gluten free.
White beans, pickled red onions, jalapeno, cilantro, pico de gallo, Cotija and avocado crema. Vegetarian and gluten free.
Cherry tomatoes, Italian sausage, herb butter, basil, white wine, crostini
Blackened ahi, chipotle aioli, pico de gallo. Gluten free.
Achiote-braised pork, pickled onions, griddled cotija, jalapeño crema, corn tortillas. Gluten free.
Roasted garlic pretzel bites. Vegetarian.
Grilled corn on the cob, aioli, lime powder, cotija cheese. Vegetarian and gluten free.
Vegetarian and gluten free.
Shaved Brussels sprouts, kale, apples, granola, bacon-honey dressing, dried cranberries and pecorino Romano cheese.
Spring mix, bacon, hard boiled egg, tomato, cucumber, shredded carrots, avocado, blue cheese crumbles, ranch and onion strings. Gluten free.
Grilled romaine, chipotle Caesar dressing, crostinis, sunny side egg and grilled lemon.
Chickpeas, cherry tomatoes, pepitas, blood orange dressing, goat cheese and cracked pepper. Gluten free.
Spring mix, carrots, cucumbers, cherry tomatoes, radish and choice of dressing. Vegetarian and gluten free.
Mixed greens, rice noodles, carrots, radish, roasted red peppers, red onion, cilantro, peanuts, miso vinaigrette. Vegetarian and gluten free.
Fried chicken breast, Buffalo sauce, blue cheese crumbles, spring mix, tomatoes, carrots, cucumber, ranch and tortilla wrap.
Braised pork, ham, pepper jack, pickled red onions, Dijonaise and house pickles.
ham, fontina cheese, pickled jalapenos, refried beans, onions, grilled tomato, garlic aioli, ciabatta
Garlic mushroom, balsamic carrots, avocado, tomato, fried onion strings, mixed greens, chipotle aioli. Vegetarian.
Poblano peppers, cremini mushrooms, onion, fontina, ciabatta, rosemary au jus.
Bleu cheese Angus beef patty, grilled onions, balsamic dressing, arugula, tomato, honey bacon, horseradish sour cream, brioche bun.
Arugula, tomato, onions, house pickles and brioche bun. Served with a choice of 2 toppings.
Tomato, onion, arugula, homemade pickles, chipotle aioli, brioche bun. Vegetarian.
Mushroom and asparagus risotto and red wine demi glace. Gluten free.
Tartar slaw, lemon cayenne aioli, french fries
Bacon, onions, mushrooms, red bell pepper, sour cream, herb butter
Lobster, bacon, cheddar, panko crumbs, prosciutto crisp
Beer-battered cod, chips, tartar sauce. Gluten free.
Buttermilk-battered chicken breast, whipped potatoes, broccolini, sausage gravy and honey-cayenne drizzle. Gluten free.
Cilantro rice, brussel sprout corn hash, pineapple red pepper salsa. Gluten free.
Broccolini, creamy garlic sauce, garlic bread.
Cilantro rice, tomatillo beer cheese sauce. Vegetarian and gluten free.
Lightly breaded and fried apples, vanilla ice cream, strawberries and caramel. Vegetarian and gluten free.
Bourbon caramel sauce and vanilla ice cream. Vegetarian.
Seasonal fruit, streusel topping, vanilla ice cream, caramel. Vegetarian and gluten free.
Vanilla ice cream and candied orange zest. Vegetarian and gluten free.
Choice of topping and whipped cream. Vegetarian.
Hours of Service:
Friday: 10:30AM - 10:45PM
Monday: 10:30AM - 09:45PM
Sunday: 09:00AM - 02:45PM
Tuesday: 10:30AM - 09:45PM
Saturday: 09:00AM - 10:45PM
Thursday: 10:30AM - 09:45PM
Wednesday: 10:30AM - 09:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.