Fresh batch-brewed black coffee using 130g coffee ground on the EK grinder.
Toddy method cold-brewed black coffee concentrate, serve 100ml of concentrate in every cold brew-based beverage.
Toddy method cold-brewed black coffee concentrate, serve 100ml of concentrate in every cold brew-based beverage.
2 oz espresso & lemonade served over ice.
1oz house-made dark chocolate sauce, 100ml cold brew concentrate, milk of choice served over ice.
1oz brown sugar, 100ml cold brew concentrate, milk of choice served over ice.
Finely-ground coffee compacted into a portafilter, brewed with a pressurized espresso machine group head. Served as a 2oz concentrated coffee shot
8oz hot water topped with a 2oz shot.
2oz espresso topped with 2oz well-textured steamed milk.
2oz espresso topped with 4oz well-textured steamed milk.
2oz espresso topped with 10oz or 14oz well-textured steamed milk.
2oz espresso, 2 teaspoons brown sugar stirred into the espresso, served only with half & half which is steamed with cinnamon, finish the beverage with a squozen orange peel rubbed around the rim of the cup.
Hot or iced latte with 1oz of Goldfinch syrup and choice of milk.
Hot or iced latte with 1oz of house-made dark chocolate sauce (Organic dark chocolate chips, honey & vanilla extract) and choice of milk.
Hot or iced latte with 1oz of Spanish Latte syrup (sweetened condensed milk & chai masala spice) and choice of milk.
Hot or iced latte with 1oz of Spanish Latte syrup (sweetened condensed milk & chai masala spice) and choice of milk.
Cold brew & lemonade served over ice.
Hot or iced latte with 1oz of bourbon caramel syrup and choice of milk.
Hot or iced latte with 1oz total of brown sugar, goldfinch & Spanish latte syrup and choice of milk.
Hot or iced latte with 1oz total of brown sugar, goldfinch & Spanish latte syrup and choice of milk.
Hot or iced latte with 1oz total of brown sugar, goldfinch & Spanish latte syrup and choice of milk.
Hot or iced latte with 1oz of Lavender syrup and a pinch of ground thyme powder, served with choice of milk.
Selection of tea bags steeped in hot water for 3-4 minutes.
200ml Oregon brand Chai concentrate and Equal parts apple juice & lemonade served over ice.
200ml Firepot brand Chai concentrate and milk steamed together.
1 Teaspoon Matcha powder whisked with a splash of hot water, sweetened with honey, served with milk of choice.
1 Table spoon. Matcha powder whisked with a splash of hot water, with 1oz total of Goldfinch & Lavender syrup, choice of milk served hot or ice
1 Table spoon. Beetroot powder whisked with hot water, with 1oz 1oz total of Goldfinch & Lavender syrup, choice of milk served hot or iced.
1 Teaspoon. Matcha powder whisked with a splash of hot water, sweetened with honey, served with almond milk over ice
1oz Elderberry Syrup, 100ml Green Mango tea, 1 can of Perrier, served over ice.
1oz Rosemary Syrup, 100ml Spiced Earl Grey tea, 1 can of Perrier, served over ice.
Hours of Service:
Friday: 06:00AM - 04:15PM
Monday: 06:00AM - 04:15PM
Sunday: 08:00AM - 03:15PM
Tuesday: 06:00AM - 04:15PM
Saturday: 08:00AM - 03:15PM
Thursday: 06:00AM - 04:15PM
Wednesday: 06:00AM - 04:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.