Grilled skirt steak, chicken thigh, Colombian sausage, two ribs, and a pork chop. Served with crispy potatoes or sauteed veggies and red wine reduction sauce.
Grilled salmon (6 oz), scallops, griddled shrimp, clams, mussels, and baked lobster tail. Served with tostones, yuca fries, and our warm creamy garlic sauce.
Saffron yellow rice, chicken, chorizo, mussels, clams, shrimp, calamari, green peas, carrots, cilantro, and scallions.
Thinly sliced dry-cured Spanish ham. Served with fresh fruit, mixed nuts, and toasted bread with our homemade tomato spread.
Thinly sliced dry-cured Spanish ham and Spanish cheese from the La Mancha region of Spain. Served with fresh fruit, mixed nuts, and toasted bread with our homemade tomato spread.
A variety of different cheeses including: Queso Manchego (From La mancha region of Spain) Queso de Cabra (Goat cheese from Catalonia region of Spain) Cabrales (A blue cheese made in the artisan tradition by rural dairy farmers in Asturias, Spain) Tetilla cheese (A regional cow’s cheese from Spain) Served with fresh fruit, mixed nuts, and toasted bread with our homemade tomato spread.
Preparation style milk or water.
Preparation style milk or water.
Preparation style milk or water.
Preparation style milk or water.
Preparation style milk or water.
Preparation style milk or water.
Preparation style milk or water.
Grilled steak, bacon, ham, two fried eggs, mozzarella, lettuce, tomatoes, and mayonnaise. Served with French fries.
Sea bass fish, lettuce, tomatoes, and homemade tartar. Served with French fries.
Roasted pulled pork, lettuce, tomatoes, and our signature roasted red pepper sauce. Served with French fries.
Grilled chicken, sautéed veggies, avocado, cheddar cheese, and our signature roasted red pepper sauce. Served with French fries.
Sauteed veggies, sweet plantain, avocado, and our signature roasted red pepper sauce. The sauce contains eggs. Served with French fries.
Crispy chicken breast, lettuce, tomato, avocado, cheese, beans, and mayonnaise. Served with French fries.
Slow-roasted pulled pork, smoked ham, cheese, pickles, and mustard. Served with French fries.
Yellow rice mixed with olives, green peas, carrots, cilantro, shredded chicken, and topped with a 1/4 chicken. Served with sweet plantains.
Grilled steak, chorizo, chicharron, fried egg, sweet plantain, avocado, rice, and beans.
Grilled skirt steak. Served with yuca fries and sautéed veggies.
Grilled filet mignon (7oz) and oven broiled lobster tail (6oz). Served with sweet plantain and chimichurri.
Marinated beef tenderloin strips sautéed with onion, tomato, green peppers, red peppers, and cilantro. Served over French fries with a side of white rice.
Marinated chicken strips sauteed with onion, tomato, green peppers, red peppers, and cilantro. Served over French fries with a side of white rice.
Mushrooms sauteed with onion, tomato, green peppers, red peppers, and cilantro. Served over French fries with a side of white rice.
Mashed green plantain with crispy pork rinds topped with melted cheese and salsa Criolla. Served with a house salad.
Slow wine-braised and roasted oxtail. Served with rice and tostones.
Slow wine-braised pulled skirt steak cooked with tomato, onion, and fresh herbs. Served with rice and black beans.
Slow-roasted pulled pork shoulder. Served with rice, beans, and tostones or sweet plantain.
Shrimp ceviche made with red onion, tomato, cilantro, lime, and orange juice. Served with tostones.
Fish, onion, cilantro cured in citrus juices, and aji. Served with tostone. Mild, medium, or hot.
Mixed shrimp, fish, calamari, onion, cilantro cured in citrus juices, and ají. Served with tostones or yuca fries. Mild, medium, or hot
A sampler of all three ceviches. Served with both yuca fries and tostones. Mild, medium, or hot
Fresh tortilla and plantain chips. Served with our delicious housemade guacamole.
Chicken, pork, steak, or veggies. Topped with cilantro, onions and tomatoes. Served with rice and beans.
Chicken, steak, pulled pork, or chorizo and rice, beans, avocado, tomato, and lettuce. Served with french fries.
Chicken, steak, pulled pork, or chorizo. Served with salsa Criolla, sour cream, and guacamole.
A fluffy spongy Mexican cake. Its name translates to three milks which describe its three main ingredients condensed milk, evaporated milk, and heavy cream.
A deliciously house-made Latin caramel custard.
Four 5" churros. Served with golden vanilla or cookies & cream ice cream.
Cinnamon bread pudding. Served with golden vanilla or cookies & cream ice cream.
Romaine lettuce, tomato, onion, cucumber, cilantro, and cheese. Served with our homemade vinaigrette dressing.
A whole avocado, romaine lettuce, tomato, cucumber, onion, and cilantro. Served with our homemade vinaigrette dressing.
Romaine lettuce, tomato, onion, cucumber, cilantro, and goat cheese. Served with our homemade vinaigrette dressing.
Grilled chicken, romaine lettuce, tomato, cucumber, onion, black beans, and cilantro. Served with our homemade vinaigrette dressing.
Grilled steak, lettuce, onion, green peas, carrot, and cilantro. Served with our homemade vinaigrette dressing.
Sauteed shrimp, romaine lettuce, tomato, onion, corn, and cilantro. Served with our homemade vinaigrette dressing.
Sauteed calamari, lettuce, tomato, onion, and cilantro. Served with our homemade vinaigrette dressing.
Creamy tomato soup filled with shrimp, spaghetti, and potatoes. Served with tostones.
Lentil soup with avocado and cheese.
Chicken soup with a boiled egg and topped with fries.
Shrimp in garlic sauce served with white rice and French fries or tostones.
An Ecuadorian fish soup made with fresh tuna, yuca, onion, and cilantro. Served with rice or tostones.
A pile of fried shrimp, calamari, and sea bass fish. Served with salsa Criolla and tostones or yuca fries.
Griddled salmon served over cauliflower rice, roasted veggies, and creamy lobster coconut sauce.
Griddled scallops served over cilantro rice and sauteed veggies topped with our creamy lobster sauce.
Delicious Crispy Wings Prepared Any Style. Served with celery and pickled jalapeños & onions.
A sampler including all of the following: Salchipapas, Tostones, Chicharron (Fried Pork Belly), Maduros (Sweet Plantain), Chorizo Colombiano, & Yuca Fries. Served with Guacamole and Queso Fundido (Melted Cheese Dip).
Nachos loaded with beans, tomato, onion, cilantro, guacamole, sour cream, melted cheese, guacamole, and either chicken, pork, steak, or chorizo.
Teriyaki glazed boneless crispy chicken bites tossed with sesame seeds and topped off with scallions. Served with fries.
Three Colombian corn cakes covered with ropa vieja and fresh cheese over salsa enchilada.
Three crispy plantain baskets stuffed with shrimp, slow-roasted pork, and ropa vieja.
Spanish chorizo sauteed in salsa rioja, red onions, and fresh herbs. Served with crispy yucca.
Crispy calamari tossed in garlic, pickled jalapenos, and sliced onions with a side of house made tartar.
A single crab cake with corn salsa, chipotle sauce, and tartar.
Grilled avocado stuffed with shrimp in salsa enchilada.
Slow-cooked tender baby back ribs.Served with a side of corn salsa & our mango BBQ sauce.
Sweet plantain stuffed with slow-roasted pork topped off with our cilantro sauce.
Sliced hot dog sausages with French fries.
Steamed potatoes, steamed yuca, or yuca fries. Covered in our house made Peruvian cheese sauce. Topped with slices of hard-boiled egg, black olives, and cilantro.
Fried sweet plantain covered in melted cheese.
Fried crispy potato ball stuffed with beef.
Crispy potato bites covered in our creamy spicy chipotle sauce and topped with scallions.
Chicken, pork, or steak. Each slider is made up of two tostones filled with onion, tomato, cilantro, cilantro sauce, and your choice of meat.
Griddled potato cakes stuffed with cheese and topped with salsa Criolla.
Chicken, pork, or steak. Two crispy corn tortillas topped with lettuce, tomato, cilantro, and our homemade roasted red pepper sauce.
Tree Tomato Hot Sauce
Choice of yellow or white rice.
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 08:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.