Daily selection of regionally sourced domestic cheese, locally source charcuterie.
Oxtail, pale ale demi-glace, cheese curds, sunny side up egg.
Charred corn & relish, red pepper rouille.
Creme fraiche, smoked papkria, candied bacon.
Black eye pea ragout, Coneuch sausage.
Nueskes thick cut bacon, sorghum jalapeno bourbon glaze.
Baby iceberg, heirloom tomatoes, lardons, hickory smoked blue cheese, crispy onion straws.
House Caesar dressing, Parmesan, cornbread croutons.
Coneuch gravy, gruyere grit cake, trinity.
House caesar dressing, parmesan, cornbread croutons.
House pickles, candied bourbon bacon, smoked cheddar, comeback sauce, LTO.
14oz, pear apple bourbon chutney.
14 oz.
14 oz.
8 oz.
Hours of Service:
Friday: 05:00AM - 07:15AM, 04:00PM - 08:15PM
Monday: Closed
Sunday: 06:00AM - 11:15AM
Tuesday: 05:00AM - 07:15AM, 04:00PM - 07:15PM
Saturday: 06:00AM - 08:15AM, 04:00PM - 08:15PM
Thursday: 05:00AM - 07:15AM, 04:00PM - 07:15PM
Wednesday: 05:00AM - 07:15AM, 04:00PM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.