Aviator Bar - Montgomery, AL

8 oz. charbroiled angus, seasoned and topped with barbecue sauce, crisp bacon and melted cheddar.

8 oz. of charbroiled angus seasoned and topped with your choice of cheese.

A 10 oz. top sirloin seasoned and grilled to order with our house made whiskey au jus.

A grilled fillet of salmon finished in a citrus, white wine butter sauce.

Tender grilled chicken breast topped with barbecue sauce.diced tomatoes, crisp bacon and Monterey jack cheese.

A 12 oz. ribeye steak seasoned and grilled to order. Topped with whiskey au jus or savory blue cheese.

Sautéed garden vegetables and penne pasta tossed with roasted red peppers and pesto. Topped with shaved parmesan and served with grilled ciabatta.

Pepperoni, mozzarella cheese and rich tomato sauce on oven baked crust.