House Salad

Greens, yuzu ginger dressing.

Kaiso Salad

Mixed seaweed salad.

Sunomono Salad

Cucumber and seafood salad.

Miso

Shiro miso, tofu, wakame, scallions.

Nabeyaki Udon

Dashi broth, flour noodles, shrimp tempura.

Amaebi

Sweet Shrimp

Akami - Bluefin tuna

Wild Bluefin Tuna

Aburi OToro - Bluefin, wild

Seared tuna belly

Hamachi

Yellowtail.

Shake

Salmon.

Suzuki

Striped bass.

Smoked Salmon

Bincho

Albacore.

Aburi Shake yuzokosho

Seared Salmon, Japanese citrus chili

Hotate

Scallop.

Tako

Octopus.

Ika

Squid.

Ebi

Shrimp.

Kani

Snow crab.

Kaiba

Scallop mayo.

Ikura

Salmon roe.

Tobiko

Flying fish roe.

Masago

Smelt roe.

Unagi

Freshwater eel.

Kani - snow crab

Kanpachi - Abmerjack

King Salmon

New Zealand salmon

Inari - Tofu pocket

Madai

Sea bream.

Tamago Yaki

Egg custard.

Uni - Sea Urchin

BLUEFIN TORO

WILD SPANISH BLUE FIN, BELLY

BLUEFIN CHUTORO

WILD SPANISH BLUEFIN TUNE, MIDBELLY

Salmon Maki

Negihama Maki

Avocado Maki

Asparagus Maki

Kappa Maki

Kanpyo Maki

Oshinko Maki

Shitake Maki

Blue Fin Tuna Maki

Futomaki Roll

Vegetarian roll, avocado, carrots, asparagus, squash.

Salmon Skin Roll

How about Dat (5pcs)

Yellowtail, grilled green onions, fried shallots, miso glaze

Shrimp Tempura Roll

Soft Shell Crab Tempura Roll

Vegetable Tempura Roll

Chicken Tempura Roll

Orange Crush Roll

Krab, avocado, cucumber, masago.

Ryu Poki Roll

Spicy tuna, cucumber, avocado.

Dragon Roll

Unagi, cucumber, topped with avocado.

Colorado Roll

Green chile, tempura avocado, topped with striped bass.

Ronin Roll

Tempura bincho, avocado, topped with spicy tuna and creme Fraiche.

Goku Roll

Spicy tuna, avocado, topped with salmon, lemon mango puree and gochujang.

Godzilla

Tempura shrimp, avocado, topped with seared beef and black garlic butter.

Darkside

Unagi, avocado, jalapenos, creme fraiche, eel sauce

MIni Shrimp

Tempura shrimp, spicy tuna, salmon roe.

Nice n Easy

Hamachi tartare, pickled wasabi, daikon sprouts, avodaco, and jalapenos.

Salmon avocado roll

Scottish salmon, avocado, cucumbers

Tempura Vegetable assortment (6pc)

Shrimp and vegetable combo tempura

Maitake Age Tempura

Hen of the woods mushrooms

Shrimp tempura (3pc)

Thai chili lemon cauliflower

Edamame

Boiled soybeans. Add spicy for an additional charge.

Nasu Shishito (4pcs)

Japanese eggplant, fried shishito peppers, su-miso.

Yakitori

Grilled chicken skewers with teriyaki sauce and green onions.

Karaage

Adobo marinated fried chicken, fish caramel, shio koji.

Spicy edamame

Ika Gesso Age - squid legs

Fried squid legs, spicy mayo, tonkatsu sauce

Maitake Age

Tempura fried Hen of the Woods mushrooms, tonkatsu sauce, Japanese pepper flakes.

Gyoza

Japanese pork and chicken dumplings

Goma Shoyu (4pc)

Lightly marinated hamachi-yellowtail, syringoma.

Jalapeno sashimi (5pc)

Hamachi, ponzu