Sauteed shrimp blended with cream cheese & spices with tortilla chips
House tortillas topped with slow cooked BBQ pulled pork, blended cheese, sour cream, & sliced jalapenos.
Cornmeal breaded and topped with pimento cheese.
Buttermilk & corn flour battered, fried or sauteed, served with cocktail or drawn butter.
Diced pimentos, bacon, blended pepper jack and cheddar, rolled in flour and panko bread crumbs, and served with sweet chili.
Deep fried cauliflower florets, tossed in house made buffalo sauce and served with ranch.
Soup with okra, protein, and a variety of vegetables.
Shredded chicken combined with cheese and buffalo sauce. Served with tortilla chips
Fried, bronzed, or blackened chicken breast, topped with bacon, spring mix, red onion, tomato, and mayo on brioche.
Fried, bronzed, or blackened with housemade slaw, fresh sliced tomatoes, and tartar, on brioche.
Ground chuck, topped with swiss or cheddar, bacon, spring mix, red onion, tomato, and mayo on brioche.
Black bean, brown rice, corn, onion, and tomato patty, spring mix, red onion, tomato, on brioche.
Ground chuck, topped with swiss or cheddar, bacon, spring mix, fried onion straws, tomato, and BBQ sauce, on brioche.
Ground chuck, topped with swiss or cheddar, spring mix, onion, tomato, and jalapeno bacon jam, on brioche.
Fried chicken, ham, bacon, swiss, baby spinach, red onion, tomato, and honey mustard, on brioche.
Slow cooked pulled pork, oven roasted ham, dill pickles, swiss, and French mustard, on toasted Cuban bread.
Fried, bronzed, or blackened, served with spring mix, fresh salsa, blended cheese, sour cream, and two soft tortillas.
Fried, bronzed, or blackened, served with spring mix, fresh salsa, blended cheese, sour cream, and two soft tortillas.
Fried, bronzed, or blackened, served with spring mix, fresh salsa, blended cheese, sour cream, and two soft tortillas.
Deep fried cauliflower florets, tossed in buffalo sauce, spring mix, two tortillas, served with ranch.
Spring mix, diced tomatoes, cucumbers, and housemade croutons.
Chopped romaine, shaved parmesan, and housemade croutons.
Fried, bronzed, or blackened chicken, romaine, spring mix, diced eggs, bacon, ham, cucumber, tomato, and blended cheese.
Bronzed or blackened salmon cooked medium, spring mix, feta, candied pecans, strawberries, & raspberry vinaigrette.
Southern fried chicken wings on a Belgian waffle served with maple syrup | served with one side.
Pan seared gulf shrimp, tossed with onions, peppers, and Conecuh sausage in creole sauce over homestyle grits | served with one side.
Fried, bronzed, blackened, or buffalo served with ranch or honey mustard.
Bronzed or blackened boneless breast topped with sautéed onions, mushrooms, and swiss
Southern recipe and deep fried to golden perfection.
Seasoned, bronzed, and topped with honey garlic glaze.
Buttermilk battered and deep fried.
Ground chuck, topped with sauteed onion, mushrooms, and gravy.
Aged 21 days, 12 oz
Blackened chicken, Conecuh sausage, and shrimp, over corkscrew noodles, tossed in Cajun cream sauce with peppers, onions, and tomatoes served with one side.
Bronzed or blackened, served with drawn butter.
Fried, bronzed, or blackened, served with cocktail or drawn butter.
Fried, bronzed, or blackened served with cocktail or drawn butter.
Fried, bronzed, or blackened served with tartar or drawn butter.
Buttermilk & corn flour battered, fried or sauteed, served with cocktail or drawn butter.
Bronzed or blackened, served with spinach cream.
Blackened catfish strips and Conecuh sausage, over white rice, and topped with shrimp creole. One side.
Lump crab cakes & fried green tomatoes, stacked and topped with Bienville.
Four of our housemade sides on one plate.
Layered fresh bananas, banana cream, and vanilla wafers.
Fresh lime juice, condensed milk, layered with graham cracker.
Served with a warm whiskey sauce.
Ask your server about the cobbler of the day.
Chocolate brownie layered with whipped topping, caramel, chocolate syrup, and Oreo crumbs.
Self explanatory.
Served with your choice of flavor.
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Hours of Service:
Friday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Monday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Sunday: 10:00AM - 01:00PM
Tuesday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Saturday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Thursday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Wednesday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
