Fried Jasmine rice balls with Thai red curry and coconut milk. Served with lime leaf aioli. (GF, P, F)
Five to an order. Served with sweet chili garlic and Chinese mustard. (Vegan)
Nathan’s All Beef Jumbo Hot Dog, homemade yeasty dough, panko, cornflakes, ketchup, mustard, scallion, sesame seeds
Chinese cucumber smashed and then tossed with spicy Sichuan oil, Chinese black vinegar, garlic, fresno chili and cilantro. (GF, VEGAN)
Simple cabbage side dish full of all the flavors: garlic, fish sauce, nam prik pao (thai chili jam).
Sichuan Peppercorn, Cumin Seed, Gochugaru, Cilantro, Pickled Beets, Seasame seed (Gluten Free)
Northern Chinese style, boiled pork dumplings smothered with our sichuan oil dumpling sauce.
"Mì Xào Tỏi". Egg noodles, shrimp and broccoli, wok tossed in our Vietnamese garlic butter sauce. We will get straight to the point - these noodles are f#cking delicious. (F)
Crispy tofu, house peanut sauce, spinach, cilantro, lime, bulls blood greens, peanuts
House Chili Crunch Sauce, Pickled Golden Beets and scallions on top of Cauliflower. Comes with Rice and Cucumber. HOT!!!!
Chinese eggplant wok fried with garlic, ginger, scallion, doubanganj, sambal, shio koji. Served over Thai Jasmine Rice. (VEGAN)
Savory and spicy minced pork & eggplant wok fried in garlic, ginger, scallion, Thai chilis and tamari. Served over Thai jasmine rice.
Chinese BBQ pork shoulder, cooked 17 hours in a spicy sweet fermented red bean curd sauce. Served with Chinese smashed cucumber salad and Thai jasmine rice. (GF)
"Kkanpunggi" is a classic Korean dish. Chicken thigh fried crispy and then tossed in a spicy garlic gochujang sauce. Served with a Chinese smashed cucumber salad and Thai Jasmine rice.
Boneless chicken thigh pieces marinated in sake, ginger, garlic, and tamari. Fried crispy and served with NO SAUCE and a wedge of lemon with Chinese smashed cucumber salad and Thai Jasmine rice. (GF)
Savory and spicy minced pork, Shrimp & eggplant wok fried in garlic, ginger, scallion, Thai chilis and tamari. Served over Thai jasmine rice.
Three Treasures of the Earth: Chinese Stir Fried Potato, Eggplant, and Red Pepper in house Garlic Sauce (Vegetarian) This is one of Chef Natascha's favorite Dishes she ate in Beijing at her Host Family's Home
2 Filipino dessert eggrolls filled with plantain, jack fruit, and brown sugar. Vegan
Crispy chicken bites tossed in house made sweet and sour sauce. Served with steamed broccoli over Thai jasmine rice.
Crispy pork bites tossed in housemade sweet & sour sauce. Served with steamed broccoli over Thai jasmine rice.
Crispy tofu bites tossed in house made sweet & sour sauce. Served with steamed broccoli over Thai jasmine rice.
Steamed broccoli tossed in housemade sweet and sour sauce. Served over Thai jasmine rice.
It's just that simple -- butter and soy over warm rice. Classic.
Whole egg noodles tossed in butter and just a little soy. Simple.
Hours of Service:
Friday: 03:00PM - 09:00PM
Monday: Closed
Sunday: Closed
Tuesday: 03:00PM - 08:00PM
Saturday: 03:00PM - 09:00PM
Thursday: 03:00PM - 09:00PM
Wednesday: 03:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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