Homemade individual tart with garden-grown heirloom tomatoes, puff pastry, and sea salt Fresca sheep’s milk cheese from day spring dairy. Served with pesto and mixed greens salad from our garden and from owls hollow farm.
Hearty red bean chili over garlicky cheese grits and topped with cheddar cheese. Served with a side of organic greens salad.
Our homemade black bean mixture with mozzarella cheese, sautéed in a tortilla. Served with your choice of chips or a side salad.
Roasted garden and farm vegetables with mozzarella cheese. Sauteed in a sun dried tomato basil tortilla. Served with chips.
Jumbo Farm fresh organic sweet potato loaded with a savory combination of smoky black bean, mozzarella cheese, housemade salsa, and guacamole. Topped with sour cream. Served with a side garden salad.
Sauteed portobello, bell peppers, and onions with melted gruyere and mozzarella cheeses in a sundried tomato and basil tortilla. Served with chips.
Our signature vegetarian reuben sandwich made with marble rye, gruyere cheese, housemade thousand island dressing, and braised kale pan sauteed in butter. Served with veggie chips.
Our riff on philly cheesesteak made with sauteed portabello mushrooms, melted gruyere cheese, sauteed bell peppers, and onions from the garden. Served on a sub roll with veggie chips.
Our famous housemade pimento cheese served on whole wheat bread pan. Sauteed in butter and served with chips.
Our signature entree-sized baked pasta was made with a bechamel sauce with parmigiano reggiano and gruyere cheeses. Topped with crunchy breadcrumbs. Served with arugula salad from our garden with parmigiano shards, dried cranberries, apples, and toasted pecans with a balsamic raspberry vinaigrette.
Sheep’s cheese enchiladas in mole with a taco, quinoa, and black beans.
Rich silky and dark chocolate french dessert.
Ripe bananas, coconut milk, chia seeds, cardamom, and orange blossom water.
Hours of Service:
Friday: 11:30AM - 12:30PM
Monday: Closed
Sunday: Closed
Tuesday: 11:30AM - 12:30PM
Saturday: Closed
Thursday: 11:30AM - 12:30PM
Wednesday: 11:30AM - 12:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.