Slow-cooked pot roast served on a toasted brioche bun and beef gravy on the side.
Slow-cooked pot roast served on a po boy bun with mayo, lettuce, tomato, and Swiss cheese.
Slow-cooked pot roast served on a brioche bun with sautéed mushrooms and Swiss cheese.
Baked potato stuffed with slow-cooked pot roast, fire-roasted tomatoes, and grilled onions. Served with sour cream, butter, beef gravy, and queso cheese on the side.
Slow-cooked pot roast served on a po boy bun with grilled onions and provolone cheese.
Slow-cooked pot roast served on white bread with Swiss cheese. Spicy au jus broth for dipping on the side.
Slow-cooked pot roast served with grilled (4 pc.) tortilla shells and cheddar Jack cheese. Salsa, sour cream, and queso cheese on the side.
(16 oz.)
(16 oz.)
(16 oz.)
(16 oz.)
(16 oz.)
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: Closed
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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