Deep-fried soft shell crab and vegetables.
Thin slices of tuna served with ponzu sauce.
Chef's choice
Chef's choice
The most tender part of the fish, grilled to perfection.
Half avocado inside with snow crab salad. deep fried served with spicy mayo and eel sauce.
Jalapeno, cream cheese, and spicy tuna. Deep-fried.
Tuna cubes mixed with seaweed salad, with sweet chili mayo and served on top of Pringles.
Octopus ball with eel sauce, mayonnaise, and bonito on top.
Deep-fried scallops with Japanese panko. Served with duck sauce.
Seared fresh salmon served with ponzu sauce.
Different raw fish, avocado, masago, tempura flake with ponzu sauce.
Shrimp tempura mixed with spicy crab topped with spicy mayo and eel sauce.
crab salad mixed with spicy mayo and tempura crunch on top with tobiko and avocado.
Shrimp served over cucumber with vinegar dressing.
Imitation crab served over cucumber salad with a sweet vinegar dressing.
Octopus served over cucumber with sweet vinegar dressing.
Cucumber salad dressed with a sweet vinegar dressing.
Zucchini, onions, cabbage, broccoli, and carrots.
Steak, chicken, and srhimp.
Shrimp, scallop, and lobster
Filet, scallops, and shrimp.
Chicken, shrimp, and steak.
Chicken, shrimp, and steak.
Spicy tuna topped with eel, salmon, avocado, spicy mayo, and eel sauce.
Crab stick tempura, eel, and avocado topped with seared tuna, avocado, spicy mayo, and eel sauce.
Lobster, lettuce, cucumber, and avocado topped with spicy crab, spicy mayo, eel sauce, pink sauce, and four different masago.
Crab, cream cheese and smoked salmon.
Fresh salmon, cream cheese rolled deep-fried, topped with eel sauce and spicy mayo.
Cream cheese, crunchy and smoked salmon rolled, topped with masago.
Eel and cucumber inside, topped with avocado and eel sauce.
Crab, cream cheese and smoked salmon deep-fried, topped with eel sauce.
Tempura crab rolled, topped with spicy crab salad.
Spicy crab, shrimp tempura, cucumber, avocado, and crab stick wrapped in green soy paper and topped with spicy mayo and eel sauce.
Fresh tuna rolled, deep-fried, topped with yummy sauce, eel sauce and sriracha hot sauce.
Deep-fried California roll, topped with spicy garlic sauce.
Smoked salmon and cream cheese topped with eel, avocado, spicy mayo, and eel sauce. Deep-fried.
Spicy scallop and crab stick topped with seared yellowtail, jalapeno, and ponzu sauce.
Spicy tuna and cream cheese rolled, topped with eel, avocado, masago and eel sauce.
Shrimp tempura, eel, and cream cheese topped with sliced avocado, eel sauce, and masago.
Spicy red snapper, avocado rolled, topped with spicy salmon and masago.
Spicy tuna topped with spicy crab & fish, masago, green onion, tempura flake, spicy mayo, and eel sauce.
Variety of fish, cream cheese, crab stick, and avocado topped with masago, green onion, tempura flake, spicy mayo, eel sauce, and pink sauce. Deep-fried.
Tuna, salmon, crab salad, masago rolled with cucumber. Served with spicy ponzu sauce.
Spicy crab, avocado, and crawfish topped with spicy mayo and masago. Deep-fried.
Shrimp tempura and cucumber topped with seared tuna, avocado, masago, green onion, tempura flake, spicy mayo, and eel sauce.
Crawfish and avocado topped with spicy crab, spicy tuna, spicy mayo, and eel sauce.
Cucumber, avocado, crab rolled, topped with assorted fish and avocado.
Shrimp tempura and cucumber topped with spicy tuna, masago, green onion, tempura flake, spicy mayo, and eel sauce.
Crawfish, mango, and avocado topped with spicy scallop & spicy crab, spicy mayo, and eel sauce.
Shrimp tempura topped with spicy crab & shrimp, spicy mayo, and eel sauce.
Cream cheese, crab stick, avocado, and shrimp (deep-fried) topped with spicy mayo and eel sauce.
Spicy red snapper, avocado rolled, topped with yellowtail, salmon, served with spicy mayo and sriracha hot sauce.
Deep-fried soft shell crab, rolled with avocado, topped with eel sauce and masago.
Tuna, salmon, avocado rolled, topped with masago and spicy mayo.
Salmon, crab stick, avocado, and masago wrapped in cucumber and topped with ponzu sauce.
Shrimp tempura, topped with spicy crab, spicy mayo and eel sauce.
Tempura shrimp, avocado rolled, topped with eel sauce.
Tuna, salmon, and yellowtail topped with sliced avocado and 4 different masago.
Soft shell crab and cucumber topped with salmon, tuna, shrimp, white fish, avocado, spicy mayo, and eel sauce.
Shrimp tempura, cream cheese topped with (spicy crab, crab stick, tempura flake), spicy mayo and eel sauce.
Spicy crab and shrimp tempura wrapped in pink soy paper and topped with spicy mayo.
Spicy soft-shell crab rolled, topped with spicy tuna, crunch and eel sauce with spicy mayo.
Tempura red snapper, cream cheese rolled, topped with lightly baked smoked salmon and with wasabi sauce and eel sauce.
Smoked salmon, crab, cream cheese rolled, topped with salmon.
Shrimp tempura, eel, smoked salmon, cheese rolled, topped with avocado, eel sauce, spicy mayo and masago.
Tempura crab and yellowtail rolled, topped with spicy tuna and spicy mayo, eel sauce, crunch, scallions.
Shrimp tempura and spicy tuna rolled, topped with white tuna and chili powder, ponzu sauce, scallion.
Deep-fried soft shell crab, avocado, cream cheese rolled, topped with spicy tuna and masago wasabi sauce, eel sauce.
Crab, cucumber, avocado rolled, topped with sliced salmon and lemon.
Yellowtail, salmon, tuna, cucumber rolled, topped with 3 different kinds of masago.
Tempura crab and cream cheese rolled, topped with spicy tuna and thinly jalapeno with sriracha hot sauce and spicy mayo.
Shrimp tempura, cream cheese rolled, topped with tuna, avocado, crab salad and eel sauce, spicy mayo, sriracha hot sauce.
Deep-fried, rolled with jalapeno, avocado, salmon, tuna, topped with eel sauce.
Jalapeno, shrimp tempura, cucumber rolled, mango on top with eel sauce, scallion, masago.
Avocado, shrimp tempura rolled, topped with tuna, salmon, red snapper and sweet chili sauce with scallion, masago, crunch.
Tempura shrimp, avocado, cucumber rolled, topped with spicy tuna crunch, eel sauce, spicy mayo, wasabi sauce.
California roll topped with spicy tuna and crab salad with crunch, scallion, masago on top with eel sauce, spicy mayo.
Shrimp tempura, avocado rolled, topped with crab salad, crunch and eel sauce.
Shrimp, crab, cream cheese rolled, topped with avocado, crunch and eel sauce.
8 Pieces nigiri sushi, 8 pieces California roll.
12 pieces of a variety of fresh fresh and salmon roll.
5 Pieces of nigiri sushi, 7 pieces of sashimi and California roll.
Zucchini, onions, cabbage, broccoli, and carrots.
Chicken, shrimp, and steak.
Hours of Service:
Friday: 11:30AM - 10:30PM
Monday: 12:00PM - 08:30PM
Sunday: 11:30AM - 09:30PM
Tuesday: 11:30AM - 09:30PM
Saturday: 11:30AM - 10:30PM
Thursday: 11:30AM - 09:30PM
Wednesday: 11:30AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.