Lunch Chicken Fingers

(5 pc.) Served with Asian slaw and your choice of side.

Lunch Bistro Burger

Your choice of our Classic Run thru the Garden burger, Mikey G's burger (special house sauce, sauteed onions, dill pickle chips, and cheese), Bourbon Honey burger (bourbon honey sauce, sauteed onions, and dill pickles), Black & Blue & Bacon burger (blackened seasoning, blue cheese dressing, lettuce, tomato, and bacon), or Melt Down burger (Sriracha sauce, jalapenos, pepper jack cheese, lettuce, and tomato).

Lunch Catfish Plate

Served with homey fries and Asian slaw.

Lunch Shrimp Tacos

(2) Flour tortillas loaded with fried shrimp that has been tossed in our Thai sweet chili sauce. Dressed with lettuce, tomato, and cheese.

Lunch Bourbon Honey Steak Tacos

(2) Flour tortillas filled with grilled sirloin and topped with lettuce, tomato, cheese, and bourbon honey sauce.

Lunch Catfish Tacos

(2) Fried fillets nestled into flour tortillas with pepper jack cheese, lettuce, tomato, and picante. Served with homey chips.

Lunch Reuben Sandwich

Rye bread with corned beef, Russian sauce, kraut, and Swiss cheese. Served with Asian slaw and your choice of side.

Lunch BSGT Sandwich

Bacon, spinach, and green tomato on a crustini roll with smoked provolone and zesty tomato sauce. Served with homey chips.

Lunch Kickin' Chicken Sandwich

Boneless chicken breast with buffalo sauce topped with pepper jack cheese, lettuce, tomato, Cajun ranch dressing and home fries.

Seafood Gumbo

Loaded with shrimp, crab, sausage, and fish.

West Alabama Fried Rice

Conecuh sausage, shrimp, and scallops stir-fried in olive oil with onions, vegetables, and rice. Spiced with red pepper flakes. Served with zesty tomato sauce or soy sauce.

Pork Tenderloin Scallopini

Pork tenderloin medallions dipped in seasoned flour then pan-fried in garlic butter with spinach and white wine. Served over angel hair pasta.

Bone-In Ribeye

(16 oz.) Sides available as add-ons.

Triggerfish Piccata

Pan sauteed in garlic butter, capers, pine nuts, wine, and spinach. Served over angel hair capellini and with a side salad.

Shrimp Scampi

Sauteed in garlic butter and served with a butter cream sauce over angel hair pasta. Served with (1) side.

Chicken Marsala

Boneless chicken breast and mushrooms pan sauteed in Marsala wine and served over brown rice. Served with a fresh side salad.

Bread Pudding