Curry Spoon - Birmingham, AL

A refreshing drink made with yogurt and mango - smooth, creamy, and absolutely heavenly!

Tender pieces of chicken marinated with herbs and yogurt, glazed in a traditional Indian clay oven.

Chicken marinated in yogurt and herbs and cooked in a traditional Indian clay oven.

Chicken chunks coated in Indian spices batter-fried and sauteed with roughly chopped chilies and, finely chopped spring onion greens and onions.

Perfectly fried milk solid balls soaked in a rose flavored sugar syrup.

Traditional Indian rice pudding made with saffron, cardamom, and pistachio.

An Indian dessert made with grated carrots slow-cooked in clarified butter, milk, and sugar, flavored with cardamom. Sprinkled with chopped nuts.

Whole wheat flatbread baked to perfection in a traditional Indian clay oven.

White flour flatbread baked to perfection in a traditional Indian clay oven.

White flour flatbread baked to perfection in a traditional Indian clay oven and sprinkled with minced garlic and herbs.

An unleavened flatbread baked over a flat griddle.

Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes. Served with a side of our homemade tamarind relish and fresh mint sauce.

Our 'Veggie Samosa', crushed and topped with a mixture of hot chickpeas, spices, yogurt, finely chopped onions, and tomatoes, smeared with sweet, tangy, and hot sauces. Topped with fresh cilantro and savory gram flour sprinkles.

Green pepper stuffed with spices and deep fried, Served with a side of our homemade tamarind relish and fresh mint sauce.

Delicious curry made of aromatic chicken tikka and rich creamy tomato and onion based gravy cooked to perfection. Served with a side of aromatic white rice.

A traditional Indian dish, made with fragrant spices, tomatoes, and succulent chunks of chicken. Served with a side of aromatic white rice.

Creamy, juicy, saucy, and finger-licking chicken gravy with the richness of butter. Served with a side of aromatic white rice.

Tender chicken is cooked to perfection with traditional Indian herbs. Served with a portion of aromatic basmati rice.

Tender goat meat is cooked to perfection with traditional Indian herbs. Served with a portion of aromatic basmati rice.

Tender chunks of lamb simmered in a brown onion and tomato curry, seasoned with fresh herbs and whole Indian spices. Served with a side of aromatic white rice.

Slender aromatic rice steamed to perfection.

Long grain basmati rice cooked with farm-fresh vegetables and aromatic Indian herbs. Served with a side of yogurt raita.

Long grain basmati rice cooked with tender chicken and aromatic Indian herbs.Served with a side of yogurt raita.

Long grain basmati rice cooked with tender lamb and aromatic Indian herbs. Served with a side of yogurt raita.

Long grain basmati rice cooked with tender goat and aromatic Indian herbs. Served with a side of yogurt raita.

Yellow lentils, cooked to perfection over a slow flame and tempered with cumin and spices. Served with a side of aromatic white rice.

Black lentil and kidney beans cooked in a creamy, buttery, and slightly spicy gravy. Served with a side of aromatic white rice.

Garbanzo beans cooked in juicy onions, tomatoes, and perfectly grounded spices. Served with a side of aromatic white rice.

Fried dumplings of mased potato and cottage cheese simmered in a rich and creamy mild gravy with sweet onions and tomatoes. Served with a side of aromatic white rice.

A classic Indian dish of cooked spinach studded with cubes of fried cottage cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal. Served with a side of aromatic white rice.

Oven-cooked pieces of cottage cheese in a rich creamy tomato and onion-based gravy. Served with a portion of aromatic basmati rice.