Classic cheese or create your own pizza.
Classic cheese or create your own pizza.
Pepperoni, sausage, bell peppers, black olives, red onion, mushroom.
Pepperoni, sausage, bell peppers, black olives, red onion, mushroom.
Buffalo mozzarella, fresh basil, Roma tomatoes.
Buffalo mozzarella, fresh basil, Roma tomatoes.
Arugula prosciutto, shaved grana padano with garlic butter and olive oil.
Arugula prosciutto, shaved grana padano with garlic butter and olive oil.
Grilled chicken, kalamata olives, sun-dried tomatoes, artichoke hearts, and feta cheese with spinach pesto sauce.
Grilled chicken, kalamata olives, sun-dried tomatoes, artichoke hearts, and feta cheese with spinach pesto sauce.
Baby Spinach, artichoke hearts, grilled chicken, alfredo sauce.
Baby Spinach, artichoke hearts, grilled chicken, alfredo sauce.
Baby Spinach, fresh basil, sun-dried tomatoes, bell pepper, mushroom, red onions.
Baby Spinach, fresh basil, sun-dried tomatoes, bell pepper, mushroom, red onions.
Sausage, pepperoni, bacon, Canadian bacon, meatballs, crispy prosciutto.
Sausage, pepperoni, bacon, Canadian bacon, meatballs, crispy prosciutto.
Gluten-free pizza with classic cheese.
Pepperoni, sausage, bell peppers, black olives, red onion, mushroom.
Buffalo mozzarella, fresh basil, Roma tomatoes.
Arugula prosciutto, shaved grana padano with garlic butter and olive oil.
Grilled chicken, kalamata olives, sun-dried tomatoes, artichoke hearts, and feta cheese with spinach pesto sauce.
Baby Spinach, artichoke hearts, grilled chicken, alfredo sauce.
Baby Spinach, fresh basil, sun-dried tomatoes, bell pepper, mushroom, red onions.
Sausage, pepperoni, bacon, Canadian bacon, meatballs, crispy prosciutto.
Pepperoni, sausage, bell peppers, black olives, red onion, mushroom.
Buffalo mozzarella, fresh basil, Roma tomatoes.
Arugula prosciutto, shaved grana padano with garlic butter and olive oil.
Grilled chicken, kalamata olives, sun-dried tomatoes, artichoke hearts, and feta cheese with spinach pesto sauce.
Baby Spinach, artichoke hearts, grilled chicken, alfredo sauce.
Baby Spinach, fresh basil, sun-dried tomatoes, bell pepper, mushroom, red onions.
Sausage, pepperoni, bacon, Canadian bacon, meatballs, crispy prosciutto.
600 day aged prosciutto, sopressata, salametto piccante, asiago pepato, artigiano classico, soft italico, gorgonzola, roasted red peppers, artichoke hearts, kalamata olives, and garlic crostini.
Served with parmesan and olive oil toasted flatbread and fresh veggies.
Hand-breaded and served crispy with roasted red pepper aioli.
Sautéed shrimp, calamari, and palmetto Picante over a bed of arugula tossed in extra virgin olive oil and lemon vinaigrette.
Prince Edward Island mussels sautéed in white wine garlic sauce or traditional marinara served with garlic crostini.
Served with traditional marinara.
Sautéed in white wine garlic sauce and served with garlic crostini.
Baby spinach, crumbled goat cheese, toasted almonds, Roma tomatoes, artichoke hearts, and red onion.
Mixed greens, baby spinach, buffalo mozzarella, Roma tomatoes, red onion, black olives, and toasted almonds topped with shaved parmesan and fresh basil vinaigrette.
Arugula, buffalo mozzarella, avocado, Hungarian-style sweet smoked paprika drizzled with extra virgin olive oil.
Fresh romaine, house-made croutons with shaved parmesan and our caesar dressing.
Romaine and fresh basil with kalamata olives, Roma tomatoes, red onion, cucumber, and feta cheese.
Traditional Caprese salad with fresh tomato, burrata mozzarella, and fresh basil leaves with balsamic reduction dressing and extra virgin olive oil.
Your choice of house or caesar salad and a bowl of our soup of the day.
Bolognese, meatball, sausage, ricotta, and mozzarella.
Spinach, fresh tomatoes, roasted red peppers, mushrooms, onion, and kalamata olives over linguini pasta in a fresh basil pesto sauce topped with shaved parmesan and basil.
Prosciutto, bacon, and green peas over angel hair pasta with a velvety parmesan butter sauce.
Hand-breaded and topped with melted mozzarella and traditional marinara over linguini.
Hand-breaded and topped with melted mozzarella and traditional marinara over linguini.
Freshly made in-house. Served with creamy garlic and parmesan sauce.
Our secret recipe house-made meatballs with bolognese over freshly made in-house linguini topped with shaved parmesan.
Shrimp sautéed in butter, white wine, and garlic served over linguini and finished with shaved grana Padano.
Sautéed shrimp, mussels, and calamari over linguini and your choice of traditional marinara or a white wine and garlic cream sauce.
Pan-seared chicken breast over freshly-made angel hair pasta served with creamy garlic-caper sauce.
6oz Colorado beef grilled to order served with herbed gold potatoes, garlic wilted spinach, and a brandy peppercorn sauce.
6oz tenderized top loin served over linguini with a marsala mushroom sauce.
Pan-seared served with cherry tomatoes, artichoke, baby potatoes, black olives, and fresh herbs.
Choice of butter or marinara.
Chilled creamy dessert popular throughout Italy. Served with strawberry glaze and fresh berries on top.
House-made, traditional recipe with espresso-soaked lady fingers topped with whipped cream and drizzled with chocolate sauce.
Creamy cheesecake topped with caramel glaze, whipped cream, and chocolate sauce.
House-made cinnamon pastry topped with chocolate sauce and sweet vanilla icing.
Crispy pastry shell stuffed with sweer creamy filling and chocolate chips, topped with whipped cream and chocolate sauce.
Ask your server for today's selection.
Ask your server for today's selection.
Our secret recipe is meatballs topped with provolone and marinara.
Melted mozzarella over grilled chicken and roasted red peppers with fresh basil pesto.
Artichoke hearts, mushrooms, Roma tomatoes, romaine, and roasted red peppers over a roasted red pepper aioli topped with a basil vinaigrette.
Salami, prosciutto, pepperoni, romaine, Roma tomatoes, red onion, roasted red pepper aioli, and provolone cheese, drizzled with basil vinaigrette and served with a side of banana peppers.
Old fashioned hand-breaded chicken breast topped with melted provolone and marinara.
Bolognese, meatball, sausage, ricotta, and mozzarella.
Spinach, fresh tomatoes, roasted red peppers, mushrooms, onion, and kalamata olives over linguini pasta in a fresh basil pesto sauce topped with shaved parmesan and basil.
Prosciutto, bacon, and green peas over angel hair pasta with a velvety parmesan butter sauce.
Hand-breaded and topped with melted mozzarella and traditional marinara over linguini.
Hand-breaded and topped with melted mozzarella and traditional marinara over linguini.
Hand-breaded and topped with melted mozzarella and traditional marinara over linguini.
Freshly made in-house. Served with creamy garlic and parmesan sauce.
Our secret recipe house-made meatballs with bolognese over freshly made in-house linguini topped with shaved parmesan.
Sautéed shrimp, mussels, and calamari over linguini and your choice of traditional marinara or a white wine and garlic cream sauce.
Hours of Service:
Friday: 05:00AM - 10:00PM
Monday: 05:00AM - 10:00PM
Sunday: 05:00AM - 10:00PM
Tuesday: 05:00AM - 10:00PM
Saturday: Closed
Thursday: 05:00AM - 10:00PM
Wednesday: 05:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.