Pickled onions.
Cassava.
Flour tortilla with melted cheese and cream cheese.
8 nuggets served with french fries.
Green Mix, rice, beans, corn, cheese, pico de gallo, avocado, tortilla strips and ranch mango dressing.
Green Mix, corn, tomatoes, white onions,carrots, peas, mango, purple cabbage andsweet potato, chipotle dressing.
Churros with ice cream topped with caramel milk.
Catalina's style creme brulee.
Jericaya, bunuelos and churros & ice cream.
3 Empanadas: 1 cheese, jalapeno and elote1 chipotle, chorizo and chicken1 beef, onion, potato and bacon.
Yellow corn flambe in tequila with cream cheese aioli, jalapeno tatemado topped with cilantro and queso fresco.
3 plantain tostones topped with guacamole, mango and queso fresco.
Tortilla chips topped with cheese, sliced jalapenos, guacamole, charro beans, pico de gallo, sour cream, green onions. Add chicken, beef, shrimp or ribeye.
Mahi-mahi fish served in a juicy mix of lime, cucumber, onion, cilantro, tomatoes, avocado and chilies. Served with tostadas.
Shrimp served in a juicy mix of lime, cucumber, onion, cilantro, tomatoes, avocado, chilies. Served with tostadas.
4 chicken, potato and cheese taquitos with guacamole and pico de gallo.
3 diner rolls with birria, cilantro, jalapeno, and onions served with consome.
Juicy Lime - tomato shrimp cocktail with cilantro, onions, cucumber, avocado. Topped with 2 grilled shrimp.
Grilled meat with bell pepper, onion. Served with rice, avocado and charro beans.
Slow cooked pork wrapped in banana leaves, marinated in achiote. Served with criolla, charro beans and rice.
Beef adobo style slow cooked for 8 hours. Served with charro beans, tostones topped with pico de gallo and queso fresco.
Fried rice with tomato, carrots, corn, peas and morita sauce, includes italian sausage, chicken, grilled beef and pork.
Fried rice with tomato, carrots, corn, peas and morita sauce, includes italian sausage, fish, shrimp, octopus and mussels.
Grilled Angus burger, cheese, chorizo, morita tartar, tomato, lettuce with French fries.
6oz Steak, italian sausage, pork belly, 2 fried egg, yuca, plantains, beans, rice, avocado and pico de gallo.
6 bacon wraped shrimp with beans, rice and salad. Served with morita sauce and sweet mango sauce.
Flambe shrimp in 3 HOT chilesserved with criolla, riceand beans.
Rice, Beans, white onions, cilantro and your choice of meat.
Breaded chicken fillet with beans, french fries, salad, pico de gallo and queso fresco.
Served with rice, beans and consome.
6oz Steak, 6oz chicken, camarones a la diabla, fries, onion rings and toston.
Your choice of 2 tamales (beef, chicken or jalapeno with cheese) served with Spanish rice and charro beans topped with salsa roja (enchilada), cilantro and queso fresco.
Chile guajillo broth with hominy, onion, spices and pork. .
Hearty and spicy fish bouillabaisse with beer and tequila. Includes calamari, shrimp, octopus and mussels.
Pork broth served with, beans, chorizo, bacon, queso fresco, pork chicharron and tortilla strips.
Grilled beef, cheese, criolla, pico de gallo.
Beef adobo marinated and slow cooked. Served with avocado and topped with caramelized onions.
Shrimp chicharron topped with purple cabbage, guacamole, morita tartar sauce and criolla.
Slow cooked pork wrapped in banana leaves marinated in achiote. Served with criolla.
Grilled pork marinated in a sweet and citric juice with chile guajillo. Served with grilled pineapple and pico de gallo.
Mahi Mahi chicharron topped with purple cabbage, guacamole, morita tartar sauce and criolla.
Pork belly chicharron cooked sous vide. Served with fried sweet potatoes and topped with criolla.
Grilled octopus topped with morita tartar sauce, purple cabbage, guacamole, and criolla.
Grilled ribeye served with fried plantain, cheese, guacamole and criolla.
Grilled chicken with cheese, pico de gallo and criolla.
Potato, corn and pico de gallo.
Slow cooked beef, onions and cilantro.
Hours of Service:
Friday: 11:00AM - 08:00PM
Monday: Closed
Sunday: 11:00AM - 02:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 08:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.