Meat.
Meat.
Exquisite vegan miso broth paired with your 3 veggie toppings, half soft-boiled egg, green onions, and nori. Tofu-corn-cabbage-bamboo-bean sprouts-fungus. Choice of garlic and spiciness.
Exquisite vegan miso broth topped with seaweed, tofu, bamboo shoots, soy-protein chashu, and garnished with green onions and nori. Choice of garlic and spiciness.
Exquisite vegan miso broth paired with your four veggie toppings, green onions, and nori. Tofu-corn-cabbage-bamboo-bean sprouts-fungus. Choice of garlic and spiciness.
Meat. Beef bowl is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi, soy sauce, and mirin.
It consists of a donburi type large bowl filled with steamed white rice and topped with fillets of eel-unagi-grilled in a style known as kabayaki. Similar to teriyaki.
Parent-and-child donburi is a donburi or Japanese rice bowl dish in which chicken, egg, sliced scallion, and onions are all simmered together in a kind of soup which is made with soy sauce and stock and then served on top of rice.
Meat. A bowl of rice topped with a deep-fried chicken or pork cutlet and served with katsu sauce.
Sea food. Shrimp, squids and mussels shimmered in delicious shoyu (soy-sauce) broth and topped with fresh crunchy bean sprouts, green onion, and nori. Choice of garlic and spiciness.
Meat. Shoyu which means soy-sauce is classic Japanese style Ramen, with choice of chashu or kakuni and garnished with seaweed, bamboo shoots, half soft-boiled egg, green onion, and nori. Choice of garlic and spiciness.
Meat. Iconic Japanese curry mixed with flavorful tonkotsu broth creates this tasty curry Ramen. Topped with choice of chashu or kakuni and garnished with half soft-boiled egg, green onion, and nori. Choice of garlic and spiciness.
Meat. Rich and milky flavorful pork-chicken soup base boiled in the pot for 15 hours. Served with chashu or kakuni and topped with half soft-boiled egg, fungus, bamboo, green onion, and nori. Choice of garlic and spiciness.
Meat. Creamy miso broth ramen with choice of chashu or kakuni and topped with bamboo shoots, seaweed, half soft-boiled egg, green onion, and nori. Choice of garlic and spiciness.
Meat.
Meat.
Sea food. Fried squid tentacles.
Meat.
Hours of Service:
Friday: 11:00AM - 09:30PM
Monday: 11:00AM - 09:30PM
Sunday: 11:00AM - 09:30PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:00AM - 09:30PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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