Hong Kong syle, served in a hot clay pot.
chicken, pork, beef, veg
This remarkable dish was originally created for General Tso’s during the Ching Dynasty. Chunks of fried chicken with our chef’s special sauce
Deep fried stripped chicken, onion, green pepper & red pepper cooked in specially prepared honey lemon sauce.
Chunks of fried chicken delightfully sautéed in an orange flavor sauce.
Thick slices of chicken dipped in lotus flour, fried & cooked in an exquisite sesame sauce.
Slices of white meat chicken, stir fried with fresh vegetables in a special Hunan, Szechuan mixed sauce. It's the mixed sauce that makes this dish amazing & excellent.
Crispy white meat chicken with spicy tangy sauce.
A splendid combination of stir fried jumbo shrimps, beef & chicken, delicately balanced with a variety of vegetables on our special sauce.
Deep fried thick sliced of beef sautéed with red chili peppers in our own special tangerine sauce.
Fried thick slices of prime beef dipped in lotus flour, fried & cooked in an exquisite sesame sauce.
Choice spring lamb with red peppers, snow peas, straw mushrooms & baby corns in our special Ma-La sauce.
Sliced lamb sautéed with fresh mushrooms & leeks in Mongolian sauce.
Deep fried jumbo shrimps marinated, sautéed in our tangy orange sauce.
Quick tried shrimps with honey walnuts in a spicy sweet & sour sauce.
Fresh jumbo shrimps lightly fried with scallion & ginger roots in Formosa style.
A true gourmet's delight jumbo shrimps, shredded red pepper, black mushroom and bamboo shoots, sautéed in special brown sauce.
A splendid combination of jumbo shrimps, beef, pork & chicken delicately balanced with a variety of vegetables on our special sauce.
Fresh seafood & mixed vegetables with pearly wine sauce, Q
Two separate dishes, stir fried jumbo shrimp with chili sauce & General Tso's chicken balanced on the other side.
Shrimps, crab meat & scallops mixed with Vegetables in house special sauce, served on a sizzling hot plate.
Fried scallops with red bell peppers, straw mushrooms, baby corns & snow peas in our special Ma-La sauce.
Jumbo shrimps, beef & scallops all sizzling in hot plate with onions, mushrooms, ginger & scallions. the aroma is sensational.
Crispy Tofu with sesame sauce.
Soy Bean - made, with vegs in garlic sauce or General Tso’s style
Fresh fish floured fried till crisp, topped with our chef’s special sauce.
Half deep fried duck served with an oriental pepper corn salt an original taste
Chunks of boneless roast duck sautéed with fresh vegetables in our house brown sauce
Try this emperor’s feast, served with “Pao Ping” scallions and duck sauce
Tender sliced pork sauteed in soy ginger sauce
Tender sliced chicken sauteed in soy ginger sauce
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.