Caramelized onions, kennett mushrooms with root vegetable puree, balsamic drizzle and chive oil
Served with gorgonzola cream gnocchi
line-caught swordfish grilled and topped with tomato, capers and kalamata olives with broccoli rabe and soft parmesan polenta
halved tender chicken roasted in our brick oven with garlic and fresh herbs served with haystack potatoes
crispy skin salmon filet pan roasted over fragola sarda with zucchini, butternut squash, citrus butter sauce
Classic tomato sauce with fresh basil
Ricotta gnocchi, sausage, mushrooms, spinach and goat cheese cream topped with parmesan crust
Imported blunt-cut pasta tossed with "braised all day" shortrib, sauteed mushrooms and ricotta
Hand-rolled pasta filled with roasted butternut squash in a sauce of shaved brussel sprouts and toasted pine nuts
Hand turned pasta filled with mortadella ham and ricotta in a sun-dried tomato cream sauce
Twin twists with tender octopus, onions, capers, kalamata olives with white wine san marzano sauce
Hand rolled pasta tossed with our house made meat sauce and fresh sage
semolina pasta, crab and shrimp simmered in Tuscan olive oil and garlic broth
With shredded lettuce, oven dried tomatoes, garlic dill and siracha mayo on brioche
In a flour tortilla
In a flour tortilla
Grilled chicken breast with caramelized onionss and gorganzola
Vinaigrette-based chicken salad, candied pecans, herbed cream cheese, lettuce and tomato on a wheat tortilla
Sauteed swiss chard, melted provolone
On crispy baguette
Turkey, oven dried tomatoes, bacon, lettuce and spicy mayonnaise on baguette
Baked eggplant layered with pomodoro and mozzarella with pesto on focaccia
Crisp Romaine, grated parmigiano and garlic laced vinaigrette
Roasted red and golden beets, baby spinach, pickled red onion, walnut gremolata and goat cheese mousse
Mixed greens, grilled vegetables, chicken, tomatoes, olives, mozzarella, parmiggiano, hard boiled eggs, cannellini beans, prosciutto, crispy onions and roasted shallot vinaigrette
Thinly sliced beef tenderloin, raw onion, reggiano, capers, avocado, lemon and truffle oil
Sauteed garlic, roasted tomato "pico" and grilled baguette
Mesclun greens with tomatoes and house made balsamic dressing
mixed greens, artichoke hearts, mushrooms, hearts of palm, fresh tomatoes, lemon vinaigrette
Tomato, shredded mozzarella and fresh basil
Tender prosciutto, goat cheese, rosemary, arugula and mozzarella
Classic tomato, fresh mozzarella and fresh basil
Figs, gorgonzola, crisp pancetta and truffle honey
Braised short rib, grilled onions, fontina, gorgonzola & roasted garlic
Broccoli rabe, roasted garlic, oven-dried tomatoes & fontina cheese
Classic tomato sauce with fresh basil
Ricotta gnocchi, sausage, mushrooms, spinach and goat cheese cream topped with parmesan crust
Imported blunt-cut pasta tossed with "braised all day" shortrib, sauteed mushrooms and ricotta
Hand-rolled pasta filled with roasted butternut squash in a sauce of shaved brussel sprouts and toasted pine nuts
Hand turned pasta filled with mortadella ham and ricotta in a sun-dried tomato cream sauce
Hand rolled pasta tossed with our house made meat sauce and fresh sage
Eggs, bacon, mozzarella and buttered grilled brioche
Egg whites, roasted red peppers, spinach, provolone, white beans & a tortilla wrap
Eggs, pancetta, fontina, roasted tomato & arugula on buttered grilled brioche
Eggs, mozzarella and buttered grilled brioche
Caramel swirl cheesecake
House Baked Cookies. Flavor Choices: S'mores, Oatmeal Raisin, Chocolate Chip & Peanut Butter
Sweet lemon pound cake
Hours of Service:
Friday: 09:00AM - 08:00PM
Monday: 10:00AM - 08:00PM
Sunday: 10:00AM - 08:00PM
Tuesday: 09:00AM - 08:00PM
Saturday: 09:00AM - 08:00PM
Thursday: 09:00AM - 08:00PM
Wednesday: 09:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.