Egg cake.
Crabmeat.
Cooked shrimp.
Mackerel.
Salmon.
Yellowtail.
Red clam.
Salmon rice.
Tuna.
Red snapper.
Flying fish roe.
Freshwater eel.
Scallop.
Sweet shrimp.
Served with soup, fried rice, and assorted vegetable.
Sautéed or in broth with vegetable and egg.
Sautéed or in broth with vegetable and egg.
Sautéed or in broth with vegetable and egg.
15 pieces of various prepared fish. Served with miso soup.
California roll, spicy tuna, and salmon roll. Served with miso soup.
Egg custard, bean curd, shrimp, crabmeat, octopus, smoked salmon, eel, and a California roll. Served with miso soup.
8 pieces of assorted fish and a tuna roll. Served with miso soup.
6 pieces of sushi and 9 pieces of sashimi. Served with miso soup.
Spicy tuna, spicy salmon, and spicy crabmeat. Served with miso soup.
12 pieces of sushi, 15 pieces of sashimi, California roll, and a dragon roll. Served with miso soup.
Crabmeat.
Cucumber.
Yellowtail and scallion.
Salmon and avocado.
Shrimp, egg cake, and cucumber.
Cucumber, avocado, and asparagus.
Salmon, avocado, and cream cheese.
Smoked salmon, avocado, and mayonnaise.
Spicy tuna, tempura flake, and tobiko.
Fried soft shell crab.
All cooked white fish, salmon, shrimp, crabmeat, and tobiko.
Steamed soybeans.
Fried vegetable spring roll.
Steamed shrimp and vegetable dumplings.
Japanese-style fried chicken.
Fried vegetable dumplings.
Pan-fried dumpling with vegetables and pork.
5 pieces of vegetable sushi.
Spicy tuna with seaweed salad and fish egg.
5 pieces of sushi.
Shrimp and vegetables deep-fried in a light batter.
6 pieces of sashimi.
5 pieces of yellowtail sashimi with jalapeno and ponzu sauce.
Deep-fried jalapeno stuffed with spicy tuna and cream cheese served with spicy mayo and eel sauce.
Scallop, crab stick, shrimp, chicken, salmon, and vegetables.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Broiled eel over rice with pickled radish. Served with soup and salad.
Chicken, shrimp, and steak. Served with soup and salad.
Shrimp tempura, Chicken teriyaki, California roll, served with miso soup and rice
Shrimp tempura, beef teriyaki, California roll, served with miso soup and rice
Shrimp tempura, salmon teriyaki, California roll, served with miso soup and rice
Chicken katsu, shumai, California roll, served with miso soup and rice
Eel, cucumber topped with avocado, and tobiko with eel sauce.
California roll inside, topped with salmon, tuna, white fish, and avocado.
Tuna, salmon, yellowtail, and avocado rolled with cucumber.
Shrimp tempura, cucumber, tobiko inside, topped with eel, smoked salmon, and avocado.
Spicy tuna topped with tuna and avocado.
Salmon, tuna, white fish, Kani, avocado, and cucumber inside. Deep-fried to golden perfection prepare with spicy mayo.
Lobster salad, cucumber, avocado, topped with tobiko, and spicy mayo.
Lobster salad, crabmeat, and cucumber inside topped with shrimp.
Spicy salmon and shrimp tempura inside topped with shrimp and avocado with spicy mayo, tempura flake, and tobiko.
Shrimp tempura and eel inside topped with spicy tuna.
Spicy tuna, yellowtail, white fish, avocado, and tobiko.
Spicy tuna, spicy salmon, spicy yellowtail, and avocado inside topped with spicy tuna, spicy salmon, and spicy yellowtail with plum sauce.
Shrimp tempura, spicy tuna, and avocado inside topped with spicy crabmeat in rita sauce.
Spicy tuna, avocado inside topped with yellowtail, and jalapeno with a touch of sriracha.
Shrimp tempura, avocado inside topped with crabmeat, sweet and spicy seafood mayo sauce.
spicy tuna, crabmeat, cucumber, avocado, and cream cheese inside. Deep-fried with spicy mayo, eel sauce, tobiko, and scallion.
Shrimp tempura, avocado inside topped with avocado, and crabmeat with spicy mayo and eel sauce.
Salmon, avocado, and cucumber inside topped with smoked salmon and Japanese mayo and lightly torched.
Shrimp, asparagus, cucumber, and avocado inside topped with mango with sweet mango sauce.
Spicy salmon and avocado inside topped with salmon with wasabi mayo.
Spicy tuna, tempura flake inside topped with lobster meat avocado, spicy mayo, tempura flake, and tobiko wrapped with soy paper.
Yellow Tail, apple with Japanese mayo inside, topped with three different Tobiko (flying fish egg)
Choose any 1/2 pound (minimum 2 items). Served with corn and potatoes.
Served with corn, potato, and sausage.
Served with corn, potato, and sausage.
Served with corn, potato, and sausage.
Served with corn, potato, and sausage.
Served with corn, potato, and sausage.
Served with corn, potato, and sausage.
Served with corn, potato, and sausage.
Served with corn, potato, and sausage.
Hours of Service:
Friday: 11:00AM - 08:45PM
Monday: 11:00AM - 08:15PM
Sunday: 11:00AM - 08:15PM
Tuesday: 11:00AM - 08:15PM
Saturday: 11:00AM - 08:45PM
Thursday: 11:00AM - 08:15PM
Wednesday: 11:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.