Black and white trucker hat with our pizzicletta building logo!
Grey beanie with white pizzicletta logo embroidered on the front center.
Pizza dough with olive oil, pecorino and rosemary. served with olive oil and balsamic.
Organic greens-chevre-pine nutso live oil-balsamic.
Finocchiona, speck, and hot coppa served with caper berries, and roasted olives.
Burrata, toma, grana padano served with figs and rosemary focaccia.
Castelvetrano olives, chilies, garlic and lemon.
Tomato, garlic, oregano, vegan pesto and vegan cashew ricotta.
Tomato, garlic, fresh oregano and olive oil.
Mascarpone, pecorino, speck, arugula and lemon olive oil.
Tomato, olive oil, arugula and parmigiano - Reggiano.
Gorgonzola, almonds, kale and lemon juice.
Tomato sauce, house mozzarella, basil and olive oil.
House made mozzarella, mascarpone, spicy 'nduja sausage, local honey and sage.
8 oz.
3.4 LB.
Imported from Italy.
Grated sheep's milk cheese from Italy.
Castelvetrano olives, calabrian chilies, garlic and lemon.
A blend of Calabrian chilies, sun-dried tomato and herbs. A great vegetarian addition to pasta sauce, eggs or toast.
A combination of cured meats, calabrian chilies and herbs. Add it to scrambled eggs, pasta sauce or just spread it on toast.
16 oz.
Hours of Service:
Friday: 05:00AM - 10:00PM
Monday: 05:00AM - 09:00PM
Sunday: 05:00AM - 09:00PM
Tuesday: 05:00AM - 09:00PM
Saturday: 05:00AM - 10:00PM
Thursday: 05:00AM - 09:00PM
Wednesday: 05:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.