Zesty blackened chicken, sweet corn, black beans, and spices wrapped in a crisp tortilla. Served with our smoky chipotle barbecue sauce.
Tossed in our classic Buffalo sauce with crisp celery, carrot sticks, and bleu cheese or have them spicy habanero BBQ, BBQ or chili Thai style.
One of a kind homemade refried beans topped with 7 layer sauce, cheddar-jack cheese, diced plum tomatoes, red onion, black olives, fresh jalapenos and green onion. Served with a basket of crisp tri-colored tortilla chips.
Chopped steak, fried onions and melted cheese on toasted flatbread served with a side of sriracha ketchup.
Tri-colored tortilla chips with blackened chicken, cheddar-jack cheese, shredded lettuce, homemade salsa, black olives, fresh jalapenos, chipotle aioli, sour cream, and guacamole.
Texas chili or grilled chicken with melted cheddar-jack, fresh jalapenos, homemade salsa, sour cream and guacamole over tri-colored tortilla chips
Habanero BBQ pulled pork with melted cheddar-jack, fresh jalapenos, pineapple salsa and sour cream over tri-colored tortilla chips
Sweet Maryland crab blended with cheeses and spices on toasted bread with melted cheddar
Diced chicken simmered in a smoky chipotle barbecue with pico de gallo, cheddar jack cheese, guacamole, and fresh cilantro. Served with sour cream.
Pork dumplings fried or steamed served with orange-ginger and our sweet chili-soy sauce.
Cajun-spiced ahi medallions served with our homemade key lime mustard.
Served Buffalo-style with bleu cheese, crisp celery, and carrot sticks or choose plain jane with honey mustard or BBQ sauce.
A basket of crisp tricolored tortilla chips served with our homemade Southwestern salsa.
Our famous super spicy habanero Maryland crab soup with oyster crackers
Housemade chili with melted cheddar-jack and crisp tortilla chips.
Hemingway’s secret recipe straight from the Florida keys. Sauteed gulf shrimp tossed with seasoned corkscrew pasta over our traditional Caesar salad.
Fresh spring mix with cherry tomatoes, cucumber, red onions, shredded carrot, cheddar-jack cheese, and homemade garlic croutons.
Fresh romaine hearts, grated Parmesan cheese, and garlic croutons tossed in our creamy Caesar dressing.
Pan blackened salmon over mixed greens with feta cheese, roasted red peppers, grilled asparagus, Kalamata olives, and artichoke hearts with Greek vinaigrette.
Our classic Chicken fajitas served in a fried flour tortilla, over romaine and topped with cheddar jack cheese, salsa and sour cream
Grilled Angus burger with American cheese, crisp bacon, lettuce, plum tomato and red onion on a toasted country roll
Blackened Angus with crisp lettuce, crumbled bleu cheese, cajun mayo and crisp onion straws on our toasted country roll.
Grilled Angus brushed with our spicy habanero BBQ, crisp bacon, melted cheddar, onion straws, lettuce and plum tomato on our toasted country roll.
Grilled turkey burger with plum tomato, shredded lettuce, melted cheddar, smoky ancho-chipotle spread, and sliced avocado on a toasted country roll.
Marinated London broil over Texas toast points with homemade mashed potatoes, rich gravy, and cheddar-jack cheese. Served open face.
Sauteed breast of chicken simmered in a sun-dried tomato cream sauce with baby spinach over cheese tortellini.
Sautéed gulf shrimp, andouille sausage, and chicken in a spicy Louisiana creole sauce. Served over rice with warm bread.
Your choice of grilled chicken, jerk chicken or London broil with sauteed onions, peppers, and cheddar-jack cheese folded in a grilled flour tortilla. Served with Mexican rice, refried beans, salsa and sour cream. Vegetarian available.
Choice of Mahi, London broil or grilled chicken with cheddar-jack cheese, fried onions, shredded lettuce, diced tomatoes, and spicy chipotle-aioli served in grilled flour tortillas. Served with Mexican rice, refried beans and fresh salsa.
Jerk salmon topped with our homemade pineapple salsa served with Spanish rice and vegetable medley.
Choose chicken, London broil or a combination of both with sauteed onions and peppers. Served with refried beans, Mexican rice, shredded lettuce, diced tomato, cheddar-jack cheese, fresh salsa, sour cream, and warm flour tortillas.
Served with refried beans, Mexican rice, shredded lettuce, diced tomato, cheddar-jack cheese, fresh salsa, sour cream and warm flour tortillas.
Chopped steak, fried onions, and melted American cheese stuffed in a torpedo roll.
Shaved beef with caramelized red onion, and melted provolone on a grilled roll. Served with horseradish-mayo and rosemary au jus.
Grilled chicken topped with baby spinach, roasted red peppers, shredded mozzarella, and basil pesto aioli wrapped in a flour tortilla
Grilled smoked turkey with crisp bacon, plum tomato, melted cheddar, and honey mustard wrapped in a flour tortilla
Diced chicken, fried onions, and melted American cheese stuffed in a torpedo roll
Smoked turkey on grilled marble rye with homemade coleslaw, Russian dressing, and melted Swiss cheese.
Thinly sliced roast beef on grilled marble rye with Swiss cheese, Russian dressing, and coleslaw.
Thinly sliced roast beef simmered in a spicy habanero BBQ with melted cheddar on a toasted steak roll.
Topped with cheddar cheese on a toasted country roll.
Mahi-Mahi fish with cajun remoulade on a toasted hoagie roll
Breaded chicken breast dipped in our tangy Buffalo sauce with crisp lettuce, plum tomato, and crumbled bleu cheese on a toasted country roll.
Hours of Service:
Friday: 10:00AM - 12:30AM
Monday: 10:00AM - 12:30AM
Sunday: 09:00AM - 12:30AM
Tuesday: 10:00AM - 12:30AM
Saturday: 10:00AM - 12:30AM
Thursday: 10:00AM - 12:30AM
Wednesday: 10:00AM - 12:30AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.