Choose chicken, shredded beef, ground beef or sweet pork. Filled with rice and beans, smothered with red and green sauce, melted cheese, sour cream, guacamole and pico de gallo.

Grilled zucchini, peppers, mushrooms, and onions combined with cilantro rice and black beans. Topped with red sauce, iceberg lettuce, avocado, and pico de gallo.

Grilled chicken, peppers, onions, mushrooms and zucchini combined with rice and black beans. Topped with our chipotle cream sauce.

Slow-cooked pork in a zesty green sauce combined with cilantro rice and black beans. Topped with tomatillo salsa, melted cheese and guacamole.

Filled with tender skirt steak, refried beans and rice. Topped with melted cheese, lettuce, pico de gallo, sour cream and guacamole.

Steak, chicken, or shrimp with fresh grilled peppers, onions and zucchini along with rice and refried beans. Topped with melted cheese, sour cream, guacamole and pico de gallo.

Choice of shredded beef or chicken. Fried to a golden crisp and topped with red sauce, lettuce, sour cream and guacamole. Served with refried beans and rice.

Seasoned chicken and spinach artichoke dip wrapped in a flour tortilla and fried to a golden crisp. Topped with green sauce, lettuce and guacamole. Served with black beans and rice.

Sautéed peppers, onions, mushrooms, and zucchini tossed in a tangy lime alfredo sauce. Add grilled chicken, carne asada, shrimp, or salmon for $5.75.

Grilled chicken, peppers, zucchini, onions and mushrooms tossed in a three-cheese sauce. Topped with black beans, pico de gallo and parmesan cheese. Choice of Mild, Medium or Spicy.

Sautéed shrimp and artichoke hearts tossed with a tomato sauce over penne pasta. Topped with queso fresco and cilantro.

Fresh greens topped with black beans, corn, cheddar cheese, pico de gallo, avocado and tortilla strips. Served with grilled BBQ chicken and BBQ ranch dressing.

Chopped romaine lettuce, black beans, queso fresco, tomatoes, avocado and tortilla strips.

Garlic shrimp tossed with grilled vegetables, queso fresco, almonds, and sliced avocado.

Fresh greens, grilled vegetables, corn, cucumbers, avocado, queso fresco and grilled skirt steak.

Crisp flour shell filled with romaine lettuce, black beans, rice and pico de gallo. Topped with sour cream and guacamole. Choice of chicken, ground beef, shredded beef or sweet pork.

Fresh greens, queso fresco, avocado, bacon, egg, corn and pico de gallo.

Roasted poblano pepper stuffed with cheese, dipped in egg batter, and cooked to golden brown. Smothered with red sauce and Monterey Jack cheese.

24 oz. Pepsi Product

House made cinnamon rice milk

Choice of chicken, shredded beef, shrimp, or spinach and mushroom. Served with sour cream and guacamole.

Grilled zucchini, mushrooms, peppers and onions tossed in pesto sauce. Served with sour cream and guacamole.

Flame - broiled skirt steak and grilled mushrooms. Served with sour cream and guacamole.

Tender shredded pork, black beans and caramelized onions. Served with jalapeño jelly.

Grilled chicken, black beans, tomatoes, lettuce and parmesan cheese wrapped in a spinach tortilla. Served with waffle fries.

Grilled BBQ chicken, black beans, corn, pico de gallo and cheddar cheese all wrapped up in a sun-dried tomato tortilla. Served with waffle fries.

Diced avocado, tomatoes, onions, lime juice, and cilantro. Topped with queso fresco.

Shrimp marinated in lime juice with fresh pico de gallo, avocado and cilantro.

Chicken, black beans, corn, and a creamy spinach sauce tucked inside a flaky egg roll. Served with avocado cream dipping sauce.

Topped with pico de gallo, black beans, sour cream, guacamole chives, and olives.

Topped with melted Monterey jack cheese, tomatoes and onions.

In a crisp corn tortilla. Served with queso fresco, tomatillo salsa, guacamole, and sour cream.

Topped with fresh pineapple salsa and avocado.

Grilled chicken in a sweet, yet spicy peanut sauce, with a hint of chocolate. Served with fried plantains, rice and black beans.

Chicken, onions, mushrooms and peppers tossed in a cream sauce. Served with rice and beans.

Sautéed chicken and mushrooms slowly cooked in an authentic Mexican tomatillo cream sauce. Served with rice and beans.

Tender chicken sautéed in a red sauce with mushrooms, onions and peppers. Served on a bed of rice with melted Monterey Jack cheese, fresh avocado and sliced tomatoes.

Grilled chicken breast toped with sautéed mushrooms, salsa verde, and Monterey Jack cheese. Served with black beans and cilantro rice.

Chicken and mushrooms simmered in a spicy mojo de ajo sauce. Served with rice and beans. Choice of mild, medium or spicy.

Slow-cooked pork with onions and chilis in a tomatillo sauce. Served with rice and black beans. Choice of mild, medium or spicy.

Grilled skirt steak and pico de gallo folded into mild salsa coated corn tortillas. Topped with fresh cilantro and queso fresco. Served with rice and refried beans.

Skirt steak sautéed with onions, tomatoes, jalapeños and garlic. Served with cilantro rice and black beans.

Flame-broiled skirt steak. Served with rice and refried beans along with guacamole.

Sizzling with onions, peppers and zucchini. Served with a side of rice and beans, guacamole, sour cream, shredded cheese and pico de gallo. Includes chicken, steak and shrimp.

Sizzling with onions, peppers and zucchini. Served with a side of rice and beans, guacamole, sour cream, shredded cheese and pico de gallo.

Sizzling with onions, peppers and zucchini. Served with a side of rice and beans, guacamole, sour cream, shredded cheese and pico de gallo.

Sizzling with onions, peppers and zucchini. Served with a side of rice and beans, guacamole, sour cream, shredded cheese and pico de gallo.

Sizzling with onions, peppers, zucchini and mushrooms. Served with a side of cilantro rice and black beans, guacamole, sour cream, shredded cheese and pico de gallo.

Seasoned black beans and salsa verde topped with roasted corn, pico de gallo, sour cream, tortilla strips, and queso fresco.

Grilled Chicken, melted cheese, fresh avocado, pico de gallo and tortilla strips.

Chicken, mushrooms, and a coconut curry broth topped with chives and tortilla strips.

Marinated skirt steak and melted cheese. Topped with cilantro and onions.

Grilled chicken and pineapple with melted cheese. Topped with cilantro and onions.

Topped with fresh cilantro, queso fresco, cabbage, avocado and pico de gallo. Choice of mild, medium or spicy.

Carne asada and shrimp with melted cheese. Topped with cilantro, onions and avocado.

Topped with salsa verde, slaw, pico de gallo and queso fresco.

Fresh catch of the week, topped with cabbage, pico, mango, and avocado cream sauce.

Cheese quesadilla served with rice and beans. Includes 16 oz soda of choice.

Includes meat, lettuce, tomato and cheese served with rice and refried beans. Includes 16 oz soda of choice.

Includes meat, lettuce, tomato and cheese served with rice and refried beans. Includes 16 oz soda of choice.

Melted cheddar cheese on a bed of chips. Includes 16 oz soda of choice.

Refried beans wrapped in a flour tortilla topped with red sauce and melted cheese. Served with rice and refried beans. Includes 16 oz Soda of choice.

Your choice of meat wrapped in a flour tortilla topped with red sauce and melted cheese. Served with rice and refried beans. Includes 16 oz Soda of choice.

Dino nuggets served with french fries and ketchup. Includes 16 oz soda of choice.

Blackened filet topped with choice of fresh guacamole or tropical fruit salsa. Served with cilantro rice and black beans.

Sautéed shrimp and mushrooms cooked with garlic and butter. Tossed in a mango citrus sauce and served with rice and beans.

Grilled shrimp, tomatoes and onions served in two flour tortillas. Topped with a cream sauce, melted cheese and sliced avocado. Served with rice and beans.

Shrimp and mushrooms simmered in a spicy mojo de ajo sauce. Served with rice and beans. Choice of mild, medium, or spicy.

Shrimp sautéed in red sauce with mushrooms, onions and peppers. Served on a bed of rice with melted Monterey Jack cheese and fresh avocado slices.