Chopped heirlooms, mixed radish, arugula, red onion, almonds, blue cheese, olive oil, and elderberry balsamic.
Romaine hearts, parmesan, grilled lemon, crouton, and lemon caesar dressing.
Seasonal vegetables, greens, bacon, farm cheese, hard boiled egg, and green goddess.
Marinated artichoke, orange, red onion, almond, arugula, olives, cherry tomato, celery hearts, parmesan, citrus dressing, and olive oil.
Mixed greens, sweet peppers, red onions, bacon, avocado, cherry tomatoes, hard boiled egg, and chunky blue cheese.
Mixed greens, corn, red onions, cucumber, avocado, cherry tomatoes, cotija cheese, and creamy chili dressing.
Gouda cheese, cauliflower, roasted garlic, and charred onions.
Chopped artichokes, marinated peppers, sour cream, parmesan, and grilled bread.
Cumin, coriander dusted, creamed corn, red chili, marinated peppers, bacon, tomatoes, cilantro, and chili negro.
Charred brussels sprouts, brown butter, cherries, roasted garlic, and parmesan.
Mint, chili, cumin marinated, corn, zucchini, peppers, and herb oil.
Harissa marinated vegetables and preserved lemon aioli.
Black mussels, ale, basil, roasted garlic, marinated peppers, shallots, cream, red chili, and bread.
Rotating selection of cured meats, spiced nuts, mustard, bread, dried fruit, pickled vegetables, goat cheese mousse, chef select cheese, and artichoke.
Grilled octopus, tomatoes, citrus, sweet peppers, arugula, basil, olives, sliced onion, and chili vinaigrette.
Grilled, warm blue cheese potato salad, and tangy elderberry sauce.
Chili dusted, chili sauce, bread, and creamy pickle dip.
Truffle filling, bacon, mushroom, chive, and parmesan.
Shredded seasoned beef, habanero sauce, pico de gallo, avocado, pickled onion, cotija cheese, and corn tortilla.
Three sliders, caramelized onions, gruyere cheese, and horseradish sauce.
Bread, ricotta, traditional tomato, fresh basil, olive oil, and balsamic reduction.
Six oz prime flat iron,blue cheese,asparagus,pommes frites, and demi glace.
Az grass fed beef, brioche bun, lettuce, tomato, onion, pickle, and fries.
Meat sauce, spaghettini pasta, ricotta, basil, and parmesan.
Beer battered white fish, matchstick fries, tartar sauce, and lemon slaw.
Roasted fingerling potatoes, glazed baby carrots, and spiced cognac jus.
Arizona grass fed patty, brioche roll, arugula, bacon, blue cheese, tomato, sauteed mushrooms, onion, truffle sauce, and matchstick fries.
Butter fried potatoes, charred shallots, roasted garlic, baby carrots, thyme, and Madeira butter.
Chicken breast, chorizo, marinated peppers, tomatoes, shallot, sherry, basil, potato, and gnocchi.
German fried chicken. Crispy chicken breast, green peppercorn bechamel, asparagus, and german mashed potatoes.
Flaky pastry, shredded beef, sauteed, mirepoix, mashed potatoes, brussels sprouts, and gravy.
Potatoes, cauliflower, shallots, cabbage, carrots, radish, garlic, bacon, herb broth, and grilled bread.
Hours of Service:
Friday: 04:00PM - 10:00PM
Monday: Closed
Sunday: Closed
Tuesday: 04:00PM - 09:00PM
Saturday: 11:00AM - 11:00PM
Thursday: 04:00PM - 09:00PM
Wednesday: 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.