Cream cheese, smoked Gouda.
Cornmeal dusted, chipotle aioli.
Served warm and accompanied with a jalapeno mustard and a scottish ale cheese sauce.
Toasted sesame seeds, scallions.
Artisan greens, bruleed brie, heirloom tomato, boiled eggs, craisins, toasted sunflower seeds, avocado, poppy seed dressing.
Arizona citrus segments, cherries, ciliegine mozzarella, micro mint, strawberry vinaigrette.
Baby romaine leaves, Parmesan reggiano cheese crisp, Caesar dressing, focaccia croutons.
1/2 lb. prime ground short rib, beef bacon, maplewood smoked aged cheddar, bibb lettuce, vine ripened tomato, house-brined pickle, chippie sauce, brioche bun.
Pesto, heirloom tomato, spinach, avocado aioli, mozzarella, grilled ciabatta.
Orange glaze, napa cabbage, avocado, cipollini onions, flour tortillas.
Grilled pineapple chimichurri. May contain raw or undercooked ingredients.
Shaved New York strip steak, caramelized onions, roasted chilies, pepper jack cheese.
Chipotle aioli.
Harissa dip.
Hours of Service:
Friday: 10:00AM - 04:30PM
Monday: 10:00AM - 04:30PM
Sunday: 10:00AM - 04:30PM
Tuesday: 10:00AM - 04:30PM
Saturday: 10:00AM - 04:30PM
Thursday: 10:00AM - 04:30PM
Wednesday: 10:00AM - 04:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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