Served to 4-6 people. Boneless wings, potato skins, fried green beans, fried zucchini, jalapeno buttons, mozzarella sticks, and onion rings. No substitutions please.
Boneless wings, mini-pretzel with queso, onion rings, and fried green beans. No substitutions please.
Coated in spicy beer batter. Served with ranch.
Smokey carnitas, pineapple and green apple pico de gallo, pickled onions, fresh jalapenos, and queso blanco on tortilla chips.
Artichoke hearts blended with Pepper Jack, green chilies, and spinach. Served with tortilla chips and pita triangles.
Criss cut potatoes, carne asada, queso blanco, fresh jalapenos, and pico de gallo.
All-white tenders served in your choice of sauce. Served with fries.
All-white tenders served in your choice of sauce. Served with fries.
6 beer battered cheese, fried, and served with tomato basil marinara.
Topped with butter and Parmesan, served with tomato basil marinara or meat sauce.
Roasted corn, cheese, and spicy crema in a light masa breading.
Thin chips, nacho cheese, fresh jalapenos, diced tomatoes, and sour cream.
Thin chips, nacho cheese, fresh jalapenos, diced tomatoes, and sour cream.
Thin chips, nacho cheese, fresh jalapenos, diced tomatoes, and sour cream.
Beer battered jalapeno and cheddar with a touch of bacon because why not?
Loaded skins covered in mild cheddar cheese, smokey bacon and topped with chives, served with a side of cool ranch.
Beer battered mac and spicy pepper Jack cheese.
Extra-large flour tortilla filled with cheddar cheese, carne asada and pico sauce.
Crispy tots covered with smoked brisket, BBQ sauce, jalapenos, and queso blanco.
Roasted red pepper hummus served with freshly baked pita triangles, carrots, and celery.
Cauliflower florets fried in a spicy buffalo style batter.
Romaine tossed with Caesar dressing topped with croutons and Parmesan.
Romaine tossed with Caesar dressing topped with croutons and Parmesan.
Romaine, tomatoes, cucumbers, onions, carrots, Parmesan and croutons.
Romaine, tomatoes, cucumbers, onions, carrots, Parmesan and croutons.
Organic spinach, apples, tomatoes, bacon, dried cranberries, and bleu cheese crumbles with our creamy balsamic dressing.
Crispy chicken tenders, tossed in your favorite wing sauce, fresh romaine, tomatoes, carrots, cucumbers, onions, a blend of cheeses, and croutons.
Grilled flat iron steak set over a bed of chopped romaine with bleu cheese crumbles, grape tomatoes, cucumber, red onion, and onion straws. Served with ranch dressing.
Unique combination of romaine with marinated carne asada, mixed cheeses, and tri-colored tortilla chips and tossed in our Southwest Caesar dressing.
Romaine, turkey, ham, swiss, cheddar, tomato, egg, and avocado.
Bourbon BBQ glazed chicken over romaine with mixed cheeses, cucumber, tomato, hard boiled egg, and fried onion straws. Served with ranch dressing.
Romaine, tomatoes, bacon bits, chicken, egg, and avocado with bleu cheese dressing.
Romaine tossed in our spicy ranch dressing with chicken, bleu cheese crumbles, and croutons.
Chicken breast, black beans, jack and cheddar cheeses, corn, avocado, tomato, BBQ sauce, hand-cut tortilla strips, and chipotle dressing.
Organic spinach, bleu cheese crumbles, raisins, ripe grape tomatoes, and red onions with fat-free raspberry vinaigrette. Topped with Blackened Salmon.
Pepperoni, fennel sausage, olives, mushrooms, onions, and green peppers.
Marinated artichoke, minced garlic, fresh tomatoes, and jalapenos.
Salami, sausage, pepperoni, roasted red peppers, mozzarella, ricotta, and red sauce.
Spicy chicken breast, hot wing sauce, and bleu cheese crumbles.
Virgin olive oil, minced garlic, diced tomatoes, and fresh basil.
Pulled pork, ham, pineapple, bacon bits, red pepper flakes, and BBQ sauce.
Organic spinach, feta cheese, pepperoncini, black olives, and Greek sauce.
Grilled chicken breast, red onions, and BBQ sauce.
Chicken breast, onions, mushrooms, tomatoes, marinated artichoke, and creamy Alfredo sauce.
Sun dried tomatoes, pepperoni, fennel sausage, and green bell peppers.
Angus patty covered with pepper Jack, fried jalapenos, hardwood smoked bacon, and a sunny side up egg.
Double meat and double cheese.
4 times the meat, 4 times the cheese.
American cheese, smokey bacon, and a beer battered onion ring topped with BBQ sauce.
Hearty guacamole, smokey bacon, and pepper Jack.
Beef patty seasoned with Cajun spices, topped with bleu cheese, hickory-smoked bacon, and bleu cheese dressing on a brioche bun.
Fresh jalapenos, pepper jack cheese, avocado, and spicy BBQ sauce.
This is 1 crazy delicious flavor combination that just works: Peanut butter, grape jelly, bacon, and sriracha sauce.
Breaded chicken breast dipped in our hot-wing sauce and topped with bleu cheese dressing.
Lean ground turkey patty, pepper Jack, avocado, mayonnaise, lettuce, tomato, pickle, red onion, and Dijon mustard.
Loaded with smoky bacon, crisp lettuce, and ripe tomatoes. Served with mayo.
Turkey and ham with bacon, Swiss, and cheddar cheese on sourdough. Served with fresh greens, onions, and tomatoes.
thin sliced meat, onions, peppers, and mushrooms with provolone in a hoagie.
Carne asada, roasted jalapenos, onions, cheese sauce, and pico in a hoagie.
Sourdough bread with avocado and bacon. Served with fresh greens, onions, and tomatoes.
Grilled local Kammann sausage with peppers and onions in a hoagie with marinara and provolone.
House-made meat balls in a hoagie topped with meat sauce and mozzarella cheese.
Smoked pork shoulder, tossed in BBQ sauce and topped with coleslaw and onion straws on a brioche bun.
Smoked brisket tossed in BBQ sauce & topped with coleslaw and onion straws on a brioche bun.
Slow roasted pastrami, sauerkraut, Swiss cheese, and 1000 island dressing between thick cut marbled rye.
Marbled rye with Pastrami, cooked onions, and pickles in a special sauce with Swiss cheese.
Turkey on toasted wheat berry with creamy brie, spinach, tomato, Applewood bacon and balsamic glaze.
Pepperoni, salami, ham, provolone, and Italian dressing on a ciabatta roll. Served with fresh greens, onions, and tomatoes.
Beer battered fish served with crispy fries, coleslaw, and tartar sauce.
Grilled chicken, fried onion straws, BBQ glaze, and coleslaw.
Crispy chicken tenders, bacon bits, lettuce, diced tomatoes, and honey mustard sauce.
Crispy chicken tenders tossed in buffalo sauce, lettuce, diced tomatoes, Applewood bacon bits, bleu cheese crumbles, and ranch.
Blackened shrimp, lettuce, mixed cheeses, roasted corn and black bean salsa, and Southwest sauce.
Grilled chicken, roasted corn and black bean salsa, pepper Jack, lettuce, tortilla strips, and Southwest sauce.
Smoked carnitas, shredded cabbage, cotija crumbles, pineapple and green apple pico de gallo, and chili lime crema.
Smoked pork carnitas, pineapple and green apple pico de gallo, and cotija cheese. Corn tortilla.
Grilled chicken, pickled onions, and cilantro with sour cream. Flour tortilla.
Marinated skirt steak, cabbage, pickled onions, and cilantro. Corn tortilla.
Beer battered shrimp, shredded cabbage, pico, and chili lime crema. Flour tortilla.
Blackened shrimp, shredded cabbage, and pico. Flour tortilla.
Buffalo style breaded cauliflower and Asian slaw. Flour tortilla.
Ale battered cod, shredded cabbage, and pico. Corn tortilla.
Brisket, pickled onions, shredded cabbage, and cotija cheese. Flour tortilla.
We stuff meatballs and sausage with mozzarella and ricotta cheeses and put in between pasta and meat sauce.
Thick pasta served in a rich, creamy Parmesan cheese sauce made with real cream and butter.
Curly cavatappi pasta mixed with meat sauce and ground beef, topped with mozzarella and baked create a gooey to die for dish.
Fresh mozzarella tops crisp tomatoes and fresh-cut basil with balsamic vinegar drizzle.
Crisp bacon, fresh tomatoes, and cheese. Topped with mayo and lettuce blend.
Fresh basil, diced ripe tomatoes, and minced garlic with olive oil drizzle.
Alfredo sauce, chicken, spinach, bacon, tomatoes, and mozzarella.
Organic spinach, feta cheese, black olives, and julienned pepperoncini with Greek sauce base.
Pulled pork tossed in BBQ Sauce with caramelized red onions and cheddar cheese.
Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 07:15PM
Sunday: 10:00AM - 07:15PM
Tuesday: 10:00AM - 07:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 07:15PM
Wednesday: 10:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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