This coffee is dripping with flavor, fruity yet chocolatey with a lingering sweet finish, milled by Cafe de Altura de San Ramon and grown in Alajuela, Costa Rica! Tasty as a pour-over, but roasted to be a fantastic espresso, pairing well with milk.
Apple, Dark Chocolate, & Almond! Stay grounded with this easy-going coffee – grown by various smallholders and wash-processed at Beanspire Mae Kha Jan Mill in Chiang Rai, Thailand!
Caramel, Apple, Nougat -- This delicious wash-processed decaf is grown by La Cristalina farm, produced by La Real Expedición Botánica in La Celia, Risaralda, Colombia, and decaffeinated using sugarcane processing.
Oranges, Oranges, Oranges! Fermentation with mandarin oranges gives this coffee a boost! This tabi varietal is grown by La Chiquita Farm and produced by Diego Bedoya at Chinchina, Caldas, Colombia!
Honeysuckle & Floral Tangerine! -- Refreshing and light! Have a stellar morning with this washed gesha, grown at El Porvenir by Luis Orlando Sanchez Guevara in Palestina, Huila, Colombia.
Flavors - Meyer Lemon, Brandy, and Stone Fruit.
Rosehips, Sweet Plum, Hazelnut, & Chocolate! A colorful parade of flavors! This coffee is a mix of honey and natural-processed red bourbon, grown and produced at Loma La Gloria Farm in El Salvador!
Cream Soda & Gardenia Flowers! This gesha coffee is dreamy – sweet and floral!This Gesha is assertive! Grown and milled by Pablo Andres Guerrero at Hacienda El Obraje in Nariño, Colombia!
Double the toastiness and double the tastiness with roasted rice and roasted Green Tea!
Part of the production method involves stuffing the tea leaves into a bag and rolling, rolling, rolling them until all the juicy flavor oozes out, and each leaf magically transforms into a ball shape coated in natural syrup.
Its sweet cream flavor is prominent, and it is absolutely b-b-b-bursting with floral aroma. This tea is categorized as "Competition style because it is made to win tea competitions." - @floatingleavestea.
Hours of Service:
Friday: 06:00AM - 12:30PM
Monday: 06:00AM - 12:30PM
Sunday: 06:00AM - 10:30AM
Tuesday: 06:00AM - 12:30PM
Saturday: 06:00AM - 10:30AM
Thursday: 06:00AM - 12:30PM
Wednesday: 06:00AM - 12:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.