Delicious herring in a creamy beet and wine sauce served with mixed greens and a slice of homemade garlic buttered bread.
Lightly blackened tilapia fillets served with garlic mashed potatoes and today's veggie.
Sirloin rolled with prosciutto ham and house relish then braised in a burgundy wine sauce served over spaetzel with a side of red cabbage.
A taste of the cast ha us. We offer you a rouladen, half a Bavarian brat, half a thuringer sausage a nice bite of schnitzel served with German sauerkraut, red cabbage and fresh spaetzel.
Hours of Service:
Friday: 04:00PM - 07:15PM
Monday: Closed
Sunday: 09:00AM - 12:15PM
Tuesday: Closed
Saturday: 04:00PM - 07:15PM
Thursday: 04:00PM - 07:15PM
Wednesday: 04:00PM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.