Wok tossed vegetables and fried tofu in light ginger sauce served with jasmine rice.
Steamed or fried tofu and mixed vegetables served with jasmine rice. Served with house soy sauce.
Large. Tofu vegetables rice noodle soup with chicken broth.
Large. Tofu vegetable egg noodle soup with chicken broth.
Large. Plain rice noodle soup with chicken broth.
Large. Plain egg noodle soup with chicken broth.
Vermicelli noodles with mixed steam veggies and tofu. Served with house soy sauce.
Wok tossed vegetables and fried tofu in light ginger sauce served with vermicelli.
Vermicelli with fried tofu and greens. Served with house soy sauce.
Large. Rice noodle soup with rare tender beef slices.
Large. Rice noodle soup with beef meatballs.
Large. Rice noodle soup with rare tender beef slices, broiled beef slices, and beef meatballs.
Large. Miss Saigon special combination beef noodle soup (rare, broiled beef slices, tendon, tripe, and beef meatballs).
Large. Rice noodle soup with broiled beef slices.
Large. Rice noodle soup with rare tender beef slices and beef meatballs.
Large. Rice noodle soup with rare, broiled beef slices, tendon, and tripe.
Large. Miss Saigon chicken noodle soup.
Large. Miss Saigon special rice noodle soup with broiled shrimp, pork slices, imitation crab meat, and squid.
Large. Rice noodles lightly seasoned served with broiled shrimp, pork slices, imitation crab meat, and squid. Soup on the side.
Large. Rice noodle soup with catfish fillet and chicken breast.
Large. Rice noodle soup with broiled shrimp and imitation crab meat.
Large. Rice noodle soup with broiled shrimp and squid.
Large. Egg noodle soup with wontons (ground pork and shrimp stuffing).
Large. Egg noodle soup with chicken breast slices and wontons (ground pork and shrimp stuffing).
Large. Egg noodle soup with catfish fillet and chicken breast.
Large. Egg noodle soup with boiled shrimp and imitation crab meat.
Large. Seafood egg noodle soup (broiled shrimp, imitation crab meat, squid and catfish fillet).
Large. Combination of rice and egg noodle soup with wontons (ground pork and shrimp stuffing).
Large. Miss Saigon egg noodle lightly seasoned served with broiled shrimp, pork slices, imitation crab meat and squid (soup on the side).
Charbroiled shrimp served over vermicelli and greens.
Special Bun Cha Noi style grilled pork slices and pork ham. Served with vermicelli noodles, lettuce cups, cilantro, and cucumbers.
Miss Saigon egg rolls served over vermicelli and greens.
Miss Saigon egg rolls and grilled pork slices served over vermicelli and greens.
Charbroiled pork slices served over vermicelli and greens.
Charbroiled tender beef slices served over vermicelli and greens.
Charbroiled chicken breast over vermicelli, bean sprouts, cucumber, lettuce, and topped with crushed peanuts and scallion oil. Accompanied with coconut curry sauce and fish sauce.
Fried catfish fillet over vermicelli, bean sprouts, cucumber, lettuce, and topped with crushed peanuts and scallion oil. Accompanied with coconut curry sauce and fish sauce.
Large. Spicy. Huế's spicy beef noodle soup with thick vermicelli noodles, broiled beef slices, and Vietnamese ham.
Wok tossed vegetables, chicken, shrimp, imitation crab meat and squid in light ginger sauce, served with jasmine rice.
Charbroiled tender beef slices, served with jasmine rice and greens.
Wok tossed season fillet tenderloin cubes and red onions served with red rice and greens.
Whole. Fried Cornish hen serves with special red rice and greens.
Charbroiled chicken breast topped with coconut curry sauce with jasmine rice and greens.
Fried catfish fillet topped with coconut curry sauce with jasmine rice and greens.
Grilled shrimps topped with coconut curry sauce, served with jasmine rice and greens.
Charbroiled pork chop with shrimp paste, meatloaf, and shredded pork, served with jasmine rice.
Charbroiled pork slices, Vietnamese meatloaf, shrimp paste, and shredded pork. Served with jasmine rice.
Half of fried cornish hen and shrimp paste served with jasmine rice.
Stir-fried egg noodle with chicken, beans sprouts and scallions.
Stir-fried chicken breast with broccoli, napa cabbage, mushrooms, and carrots. Wok tossed in a light ginger sauce served with a side of rice.
Stir-fried chicken breast with broccoli, napa cabbage, mushrooms, and carrots. Wok tossed in a light ginger sauce served with a side of rice.
Stir-fried chicken breast with broccoli, napa cabbage, mushrooms, and carrots. Wok tossed in a light ginger sauce served with a side of rice.
Our signature fried rice with egg, chicken, shrimp, Vietnamese sausage, bean sprouts, and scallions.
Lightly breaded chicken breast in a tangy orange sauce served with jasmine rice.
Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: 12:00AM - 08:30PM, 11:00PM - 12:00AM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.