Hand crafted guacamole with salsa and chips.
Lightly breaded and fried, served with wasabi ranch.
Served warm with fresh tortilla chips.
Mild, hot, whiskey BBQ, mango habanero, teriyaki or honey hot.
Fresh ahi tuna tossed in a soy/sesame vinaigrette with avocado, wonton chips, pickled red onion and wasabi aioli.
Pickle spears hand battered to order and flash fried, served with habanero ranch.
Homemade potato chips drizzled with Buffalo sauce and blue cheese dressing.
Freshly prepared tortilla chips.
Diced ahi poke tuna, avocado, cucumber, red onion, spring mixed greens and wasabi ginger vinaigrette.
Grilled chicken breast, bacon, blue cheese, avocado, grape tomatoes, hardboiled egg, romaine lettuce, balsamic vinaigrette.
Grilled chicken breast, feta cheese, Kalamata olives, tomatoes, cucumbers, romaine lettuce, pickled red onions with a red wine, olive oil and Greek seasoning vinaigrette.
Fresh mozzarella cheese, tomatoes, basil, mixed greens, balsamic reduction and olive oil. Add chicken or salmon for an additional charge.
2 crisp wedges of iceberg drizzled with our homemade blue cheese dressing and topped with blue cheese crumbles, crispy apple smoked bacon and hand diced tomatoes. Add chicken or salmon for an additional charge.
Seared black Angus top sirloin, blue cheese crumbles, bacon, grape tomatoes, red bell pepper, red onion and romaine lettuce with blue cheese dressing on the side.
Romaine lettuce, Parmesan cheese, croutons and Caesar dressing. Add chicken or salmon for an additional charge.
Grilled chicken with cabbage and iceberg lettuce, red bell pepper, red cabbage, carrots, roasted sunflower seeds, scallions tossed with our citrus sesame vinaigrette.
Grilled chicken, fresh pears, mixed greens, goat cheese, tomatoes, red onion and almonds served with raspberry vinaigrette.
American cheese, applewood bacon, lettuce, tomatoes, red onions, dill pickles on a brioche bun.
Cheddar, applewood bacon, onion rings, homemade whiskey BBQ on a wheat bun.
Cheddar, grilled fresh pineapple, ham, lettuce, teriyaki sauce and mayo on a brioche bun.
Freshly ground salmon with capers, parsley, panko crumbs, and lemon pepper seasoning. Pepper jack cheese, lettuce, tomatoes, red onion and tartar sauce on a brioche bun.
House prepared ahi tuna patty with lemon zest, panko crumbs and mayo served with pepper jack cheese, lettuce, tomato, red onion served on a brioche bun brushed with miso ginger aioli.
Pepper jack cheese, crispy jalapeño, lettuce, tomato, sweet jalapeño aioli on a brioche bun.
Caramelized onions, goat cheese, bacon, mixed greens, balsamic reduction on a brioche bun.
American cheese, fried egg, bacon, lettuce, tomato, chipotle mayo on a wheat bun.
Swiss cheese, sauteed mushrooms, avocado, mixed greens, herb mayo on a wheat bun.
Pepper jack cheese, caramelized onions, fresh jalapenos, habanero sauce on a brioche bun.
Blue cheese, caramelized onions, applewood bacon, on a brioche bun.
American cheese, diced onions, pickles, mayo, mustard and ketchup on a brioche bun.
Fresh mozzarella, fresh basil, balsamic reduction, tomato, on a brioche bun.
Green chili, pico de gallo, chipotle mayo, cheddar cheese & pepper jack cheese on a brioche bun
Greek seasoned burger with feta cheese, Kalamata olives, pickled red onion and tzatziki sauce on brioche bun.
Marinated all natural chicken breast, avocado, lettuce, tomatoes, applewood bacon, swiss cheese, herb mayo on your choice of whole wheat or sourdough bread.
Warm pastrami, melted Swiss cheese topped with homemade sauerkraut and house mustard on marble rye.
Smoked turkey breast, black forest ham, applewood bacon, iceberg lettuce, tomatoes, Swiss cheese, herb mayo on your choice of whole wheat or sourdough bread.
Crispy chicken, pepper jack cheese, Buffalo hot sauce, lettuce, tomato, red onion on a bun.
Angus patty, Swiss cheese, caramelized onions, chipotle mayo on marble rye bread.
6 pieces of thick cut applewood bacon, iceberg lettuce, fresh tomatoes and herb mayo on your choice of whole wheat or sourdough bread.
8 oz. certified Angus beef top sirloin steak topped with garlic butter.
Fresh grilled salmon topped with lemon herb butter.
Paillard style grilled chicken topped with lemon herb butter.
Choose 3 sauces. Homemade ranch, sweet-jalapeño aioli, habanero, whiskey BBQ, chipotle mayo, herb mayo, honey mustard, wasabi ranch.
Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 09:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 04:00AM - 08:30PM, 11:00PM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.