With lettuce & tomatoes.
Grilled chicken breast w/ roasted peppers, mozzarella cheese, lettuce & tomatoes. Served w/ Italian dressing.
Large 18" (8 slices) 1/2 topping
Large 18" (8 slices) full topping
Medium 16" (6 slices) 1/2 topping
Medium 16" (6 slices) full topping
Square pizza w/ cheese (1/2 topping)
Square pizza w/ cheese (1/2 topping)
Oven baked until golden brown.
Zucchini sticks breaded & golden fried. Served w/ a side of tomato sauce.
Steamed & sauteed w/ a touch of brandy in a white cream sauce.
Mushroom caps w/ a seafood stuffing.
Lightly breaded & fried. Served in a lemon & oil dressing.
Freshly baked pizza bread topped w/ fresh chopped tomato, onions, garlic, basil & olive oil.
Steamed & served w/ our special marinara sauce.
Cheese ravioli breaded & fried, served w/ a side of sauce.
Golden fried & served w/ a side of marinara sauce.
Served w/ marinara sauce.
Lightly sauteed in garlic & oil.
Eight (8) per order.
With mozzarella cheese.
Crispy romaine lettuce, croutons & romano cheese
Fresh iceberg lettuce, tomatoes, cucumbers, green peppers, onions, olives & feta cheese.
Mixed greens, almonds, raisins & feta cheese.
Chopped mixed lettuce, tomatoes, cucumbers, onions, olives & mozzarella cheese.
Fresh mozzarella, onions, tomato & fresh basil.
Baby spinach w/ walnuts, tomatoes & gorgonzola cheese.
Sliced tomatoes, fresh mozzarella & roasted red peppers.
Mixed lettuce, tomatoes & cucumbers.
Sauteed onions in a sweet plum tomato sauce.
Rigatoni pasta in a pink cream sauce.
In a Filleto sauce w/ ricotta cheese.
Fresh grilled vegetables w/ your choice of pink cream sauce, marinara sauce or garlic & oil.
Cheese filled tortellini in a classic alfredo w/ heavy cream, eggs & butter.
Farfelle pasta w/ spinach, artichoke hearts & fresh mozzarella in a light marinara sauce.
Farfelle pasta w/ shrimp & mushrooms in a pink sauce.
Grilled chicken in a filleto di pomodoro sauce served over ziti.
In a pink cream met sauce.
Filleto sauce w/ diced eggplant.
Rigatoni pasta in a pink cream vodka sauce. Served w/ or without meat.
Penne pasta sauteed w/ garlic & oil.
Cheese filled tortellini served in a pink cream sauce w/ sliced mushrooms.
Penne pasta w/ broccoli rabe, sausage & diced tomatoes in garlic & oil.
Shrimp, clams & mussels in a fresh marinara sauce, served on a bed of linguine.
Served w/ pasta, salad or vegetable.
Served w/ pasta, salad or vegetable.
In a meat sauce w/ onions & peas.
Served w/ a side of pasta.
In a fresh tomato sauce & topped w/ mozzarella cheese.
Sauteed w/ mushrooms, prosciutto & marsala wine in a brown sauce.
Egg battered chicken sauteed in a white wine & lemon butter sauce.
Topped w/ sliced tomatoes & melted, fresh mozzarella cheese in a Filleto di pomodoro sauce.
Grilled breast of chicken w/ broccoli & diced tomatoes in a lemon wine sauce or in garlic & oil.
Fried chicken topped w/ diced tomatoes, onions & fresh mozzarella cheese.
Pieces of boneless chicken simmered w/ mushrooms, black olives, & garlic in marinara sauce w/ a hint of red wine.
Chicken w/ sliced fried eggplant, tomato sauce & mozzarella cheese.
Sauteed chicken w/ capers & artichoke hearts in a lemon butter sauce.
Boneless breast of chicken, sauteed in a butter wine sauce, topped w/ ham & mozzarella cheese.
In fresh tomato sauce topped w/ mozzarella cheese.
Fried veal cutlet, topped w/ diced tomatoes, onions & fresh mozzarella cheese.
Sauteed w/ mushrooms, prosciutto & marsala wine in a brown sauce.
Veal cutlet, sauteed in onions, peppers & mushrooms in a burgundy red plum tomato sauce.
Tender veal cutlet, breaded & fried. Served w/ lemon wedges.
Egg battered veal cutlet sauteed in a white wine & lemon butter sauce.
Sauteed veal w/ capers & artichoke hearts in a lemon butter sauce.
Veal cutlet, topped w/ sliced tomatoes & melted, fresh mozzarella cheese in a light Filleto di pomodoro sauce.
Fresh shrimp, broiled in a butter lemon garlic sauce, laced w/ a touch of bread crumbs.
Mussels prepared in a sweet, medium, or hot sauce.
Egg battered shrimp in a white wine lemon butter sauce.
In fresh tomato sauce & topped w/ mozzarella cheese.
Jumbo shrimp served w/ clams & mussels in a spicy plum tomato sauce.
Shrimp prepared in a plum tomato sauce w/ clams.
Jumbo shrimp, lightly breaded & fried. Served w/ lemon wedges.
Calamari in a plum tomato sauce w/ clams.
Calamari, coated w/ seasoned bread crumbs, fried golden brown. Served w/ a sweet, medium or hot sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.