Pierogi

3 Pieces. Scratch prepared in our very own kitchen! Choose from potato and cheese, mushroom, kraut or meat.

Pierogi

4 Pieces. Scratch prepared in our very own kitchen! Choose from potato & cheese, mushroom, kraut or meat.

Potato Cakes

Prepared to a golden crisp and served with herbed sour cream and apple sauce.

Polish Meatballs

Our house-made sausage blend braised in a red vegetable sauce topped with our farmers cheese.

Roasted Beet Salad

Mixed greens topped with roasted beets, sweet glazed sunflower seeds, farmers cheese and a light dijon dressing.

Baked Deviled Eggs

Served with spinach, cheese, and parsley drizzled with a herbed cream.

Mushroom Toast

A mushroom and herb topping presented toasted bread topped with balsamic glaze and goat cheese.

Peasant Salad

Mixed greens tossed with cucumber, bacon, tomato, hard boiled egg, cheese and dressed in a creamy herbed dressing.

Pierogi Platter

4 pierogi with sausage and kraut. Choose from potato and cheese, mushroom, kraut or meat.

Pretzel Chicken

Dusted in our house made crust and lightly sauteed. Drizzled with a light cream sauce.

Pork Cutlet

Pan sauteed and finished off with a brandy mushroom sauce.

Cabbage & Noodles

Classic mix of cabbage, noodles, onion and bacon fired in butter and served with our house-made fresh sausage.

Pork Medallions

3 medallions pan roasted topped with a mustard glaze.

Stuffed Cabbage

A classic dish of Poland, stuffed with seasoned meat and rice, then prepared in alight tomato sauce.

Sausage & Kraut

Our sausage is prepared in house with wholesome ingredients and served fresh smoke. Accompanied by kraut.

Pan Roasted Whitefish

Topped with our creamy lemon glaze and finished off in the oven.

Chicken Cutlet

Lightly breaded and sauteed to a golden brown, served with a lemon butter pan sauce.

Taste of Poland

One pork cutlet, one stuffed cabbage, two pierogi, kraut, and our house-made sausage.

Z Bigos

Traditional polish hunters stew with pork, sausage, bacon and cabbage.

Z Ale Braide Beef

Fork tender, served with a natural pan sauce.