Stuffed with cabbage, carrots, glass noodles, and celery. Served with sweet and sour sauce.
Rice paper stuffed with shrimps, lettuce, bean sprouts, mint leaves, carrots, cucumber, cilantro, tofu, and vermicelli noodles. Served with special blend of spicy peanut sauce.
Marinated chicken with Thai spices on skewers. Served with Thai peanut sauce and cucumber salad on the side.
Marinated beef with Thai spices on skewers. Served with Thai peanut sauce and cucumber salad on the side.
Marinated tofu with Thai spices on skewers. Served with Thai peanut sauce and cucumber salad on the side.
Fried crispy wontons stuffed with ground chicken. Served with sweet and sour sauce.
Fried crispy wontons stuffed with cream cheese, onion, crab meat, and carrots. Served with sweet and sour sauce.
Crispy chicken wings marinated in Thai style garlic. Served on bed of broccoli and carrots.
Traditional Thai favorite of crispy noodles, chicken and shrimp. Tossed in tamarind sauce.
Fried crispy tofu. Served with ground peanut in sweet and sour sauce.
Golden fries with yellow or green curry on the side.
Crispy calamari tempura. Served with sweet and sour sauce.
Crispy shrimp tempura. Served with sweet and sour sauce.
Shrimp wrapped in crispy egg noodles. Served with sweet and sour sauce.
Crispy shrimp wrapped in egg roll skin. Served with sweet and sour sauce.
Hot and spicy. Mussels with lemon grass, onions and fresh basil. Served with spicy garlic and chili sauce.
Vegetarian. Fried or grilled dumpling stuffed with mixed vegetable. Served with brown sauce.
Combination of veggie crispy rolls (two), fried wontons (four), lady fingers (two) and cheese puffs (three).
Hot and spicy. Hot and sour soup with chicken, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
Hot and spicy. Hot and sour coconut soup with chicken, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
Hot and spicy. Hot and sour soup with shrimp, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
Hot and spicy. Hot and sour coconut soup with shrimp, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
Wonton skin with ground chicken, shrimp topped with chicken shrimp and vegetables in a light broth.
Hot and spicy. Hot and sour soup with vegetable, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice.
Tofu and marinated grounded chicken with spinach in a clear soup.
Hot and spicy. Hot and sour spicy seafood soup with shrimp, calamari, mussels, scallop, and fish exotic spice and lemon grass.
Hot and spicy. An original Thai version of seafood chowder with spices, coconut milk, shrimp, calamari, scallops, mussels, fish, and lemon grass.
Fresh lettuce, onions, celery, beansprouts, carrots, cucumber, tomatoes, crispy wonton, and egg. Choices of peanut dressing or house dressing.
Hot and spicy. Shredded papaya mixed with chili, garlic, green beans, tomatoes, ground peanuts, carrots, and ground shrimp. Tossed in lime juice dressing.
Hot and spicy. Grounded chicken mixed with ginger, onions, roasted peanuts, and cilantro tossed in spicy lime juice dressing.
Hot and spicy. Choice of minced beef, chicken, or pork mixed with roasted Thai chili, rice powder, onions and basil. Tossed in lime juice dressing.
Hot and spicy. Char-broiled top sirloin with onions, tomatoes, cilantro, cucumber, lemongrass, and basil. Tossed in chili paste and lime juice dressing.
Hot and spicy. Glass noodles mixed with ground chicken, shrimp, onions, roasted peanuts, and cilantro. Tossed in chili paste and lime juice dressing.
Hot and spicy. Char-broiled top sirloin, onions, chili powder, rice powder and mint leaves. Tossed in lime juice dressing.
Hot and spicy. Grilled shrimp with onions, lemongrass, cilantro, and mint leaves. Tossed in chili paste and lime juice dressing.
An exotic coconut milk red curry with bamboo shoots, bell peppers and basil leaves.
Delightful coconut milk yellow curry with potatoes, carrots and onion.
Flavorful coconut milk green curry with eggplants, bamboo shoots, bell peppers, and basil leaves.
Rich coconut milk red curry with bell peppers, sprinkle of kaffir lime leaves and basil leaves.
Wild coconut milk green curry with mixed vegetable and basil leaves.
Delicious coconut milk massaman curry with potatoes, onions, carrots, and peanuts.
Tasty coconut milk red curry with pineapple, tomatoes, bell peppers, and basil.
Original coconut milk red curry with pumpkin, tomatoes, bell peppers, and basil leaves.
Stir fried rice noodles with egg, bean sprouts, green onions, and ground peanuts.
Stir – fried flat noodles with egg and broccoli in sweet soy sauce
Stir fried soft clear glass noodles with egg, tomatoes, onions, celery, carrots, and mushroom.
Hot and spicy. Stir fried flat rice noodles with onions, bell peppers and basil in chili sauce. It’ll make you forget all your worries!
Flat rice noodles with the unique taste of Thai preserved radish, egg, roasted garlic, green onions, carrots and bean sprouts.
Stir fried egg noodles with assorted vegetables.
Hot and spicy. Stir fried egg noodles with shrimp, chicken, onions, dry chili, cashew nuts, carrots and celery in mint leaf’s house sauce. People also added:
Hot and spicy. Rice noodles topped with shrimp, ground chicken, bean sprouts, onions and mint leaf’s house both flavored with lime juice and crushed peanuts.
Rice noodle soup served with bean sprouts and green onions. Choice of chicken or pork.
Egg noodles soup with roasted pork, onions and bean sprouts.
Hot and spicy. Sautéed meat with bamboo shoots, onions, bell peppers, basil leaves and fresh spicy chili sauce.
Hot and spicy. Tender slices of meat sautéed in a spicy red curry sauce with green beans.
Sautéed meat with garlic and pepper sauce in a bed of broccoli and carrots.
Sautéed meat with fresh ginger, carrots, mushrooms, bell peppers, and onions.
Sautéed meat with vegetable medley in mint leaf’s oyster sauce.
Sautéed meat with broccoli and oyster sauce.
Sautéed meat with cucumbers, onions, tomatoes, carrots, and pineapple in a sweet and tangy sauce.
Hot and spicy. Sautéed with onions, carrots, celery, cashew nuts, and chili paste.
Hot and spicy. Sautéed with onions, chili paste and fresh basil.
Sautéed roasted garlic and green beans. So good it needs nothing added!
Stir fried asparagus with carrot.
Hot and spicy. Sautéed beef with onions, bell peppers, carrots, and mushrooms in mint leaf’s spicy sauce.
Grilled meat with teriyaki sauce on a bed of mixed vegetable with sprinkles of sesame seeds.
Grilled meat with teriyaki sauce on a bed of mixed vegetable with sprinkles of sesame seeds.
Chicken breast in a tempura batter tossed in mint leaf’s orange sauce.
The most tender rib-eye steak specially marinated and served with mint leaf’s spicy sauce.
Pork specially marinated and served with mint leaf’s spicy sauce.
Stir fried shrimp or scallops with garlic, black peppers and oyster sauce served with healthy steamed broccoli.
Steamed silver noodles with shrimp, scallops, onion, celery, and ginger.
Grilled salmon in a light teriyaki glaze with sprinkles of sesame seed.
Grilled salmon with fresh and crispy garlic sauce.
Marinated salmon filet pan-fried in homemade sweet and sour sauce with tomatoes, onions, cucumbers, and pineapple.
Tender sole fillet topped with ginger, bell peppers and onions in a commentary sauce.
Hot and spicy. Tender sole fillet steamed with lemon, garlic, chili, and cilantro in mint leaf’s special sauce.
Asparagus, shrimp, scallops and carrot sautéed together in mint leaf’s special sauce.
Hot and spicy. Deep fried shrimp served with coconut milk panang curry sauce.
Hot and spicy. Scallops served with coconut milk panang curry sauce.
Hot and spicy. Served with a wonderful green apple salsa with lime juice, chili, onions, peanuts, and cilantro.
Hot and spicy. Shrimp, calamari, mussel, scallop, and fish filet with sautéed eggplant, bell peppers, sweet basil, and onions in a tasty garlic sauce.
Hot and spicy. Shrimp, calamari, mussel, scallop, fish, and egg in juicy curry sauce topped with coconut milk. Served in a young fresh coconut.
Hot and spicy. A combination of shrimp, calamari, mussel, scallop, and fish stir fried with basil, onions and bell peppers in chili-garlic sauce.
Spinach, cucumber, cashew nut, and red onion with peanut sauce.
Hot and spicy. Deep fried chicken wings tossed in our secret spicy sauce and topped with fried basil.
Pan fried rice with egg, onions, and tomatoes with your choice chicken, pork or tofu.
Hot and spicy. Fried rice with chilies onions, bell peppers, and basil, choice of chicken, beef, pork, or tofu.
Thai jasmine rice stir fried with beef, chicken, pork, shrimp, egg, onions, and tomatoes.
Stir fried rice with shrimp, chicken, egg, pineapple, cashew nuts, onions and raisins.
Stir fried rice with egg, onions, tomatoes, and topped with real crab meat.
Stir fried rice with shrimp, mussels, squid, scallop, egg, onions, and tomatoes.
Mixed vegetable with fried rice, onions and egg (is optional).
Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 08:15PM
Sunday: 10:00AM - 08:15PM
Tuesday: 10:00AM - 08:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.