Vegetable balls cooked in hot and spicy sauce.
Chicken cooked Indo-Chinese style.
Fried vegetables cooked with chili garlic sauce.
Chicken cooked with garlic and hot spices.
Vegetables fried with rice and spices.
Chicken fried with rice and spice.
Fresh vegetables gently seasoned and deep-fried.
Crispy flour shell stuffed with potato, green, and spices.
Deep-fried crispy potato patty with fresh ginger and spices.
Piece of homemade cheese stuffed with mint and spices dipped with chickpea flour and deep-fried.
Deep-fried crunchy tender onions.
Assorted vegetable appetizer.
Fresh spinach dipped in chickpea flour with spices and deep-fried.
Chicken fried in lightly spiced chickpea batter.
Fresh fish dipped in chickpea batter and deep-fried.
Soya chaap is vegetarian meat prepared with soy chunks and flour. Soy coated with tandoori masala and grilled in a clay oven.
Chicken legs and thighs marinated in yogurt, spices, and lemon juice roasted in a clay oven.
Boneless chicken breast flavored with spices and grilled in a clay oven.
Whole chicken leg marinated in yogurt and special spices and cooked in clay oven.
Marinated creamy boneless breast grilled in clay oven.
Ground leg of lamb spiced with fresh ginger, spices, and grilled in a clay oven.
Cubed leg of lamb spiced with fresh ginger, spices, and grilled in a clay oven.
Chef's special recipe and spices chicken breast, lamb, and shrimp grilled in clay oven.
Juicy jumbo shrimp seasoned with fresh herbs and spices grilled in a clay oven.
Fresh fish seasoned with fresh herbs and spices grilled in a clay oven.
Sweet and sour mango relish.
Soft cubes of homemade cheese simmered in buttery tomato sauce.
Soft cubes of homemade cheese simmered in creamy spinach with spice and herbs.
Soft cubes of homemade cheese and green peas simmered in an onion, tomato, ginger, and garlic sauce.
Soft cubes of homemade cheese simmered in a buttery tomato and onion sauce.
Soft cubes of homemade cheese. Served with green peppers, onions, and a touch of hot spices.
Fried cheese and vegetable dumplings simmered in a spiced creamy sauce.
Fresh mixed vegetables simmered in a creamy tomato and onion sauce.
Chickpeas with mashed tomato, onion, ginger, and garlic.
Fresh vegetables sauteed in colorful spices.
Baby okra sauteed with onion, tomato, and spices.
Roasted minced eggplant cooked with chopped onion, tomato, and green peas.
Slow-cooked black lentils blended with buttery onions, tomatoes, and garlic and ginger.
Yellow lentils cooked with fresh spices, onion, ginger, tomato, and cilantro.
Cauliflower and potatoes sauteed with stir-fried with Indian spices.
Garbanzo beans (chickpeas) cooked with onion, tomatoes, ginger-garlic, and spices.
Fresh mushroom cooked with green peas and spices.
Homemade cheese, onion, and bell peppers with hot sauce.
Lamb cooked with herb and spices in thick curry sauce.
Lamb cooked with spinach and fresh spices.
Lamb cooked in hot and spicy sauce with potatoes and a hint of vinegar.
Lamb cooked in creamy sauce and spices.
Lamb cooked in creamy tomato sauce.
Lamb cooked in thick gravy with hot sauce and yogurt.
Lamb cooked in special sauce with pepper and onions carrots.
Goat cooked in thick sauce with herbs and spices.
Goat cooked in hot and spicy sauce with potatoes and a hint of vinegar.
Goat cooked with spinach and fresh spices.
Goat cooked with Sitara chef's special recipe.
Shrimp cooked in onion tomato gravy with spices.
Shrimp cooked in hot and spicy sauce with potatoes and a hint of vinegar.
Shrimp cooked in creamy tomato sauce.
Shrimp cooked with special Sitara chef's recipe.
Fresh fish cooked with spices in a thick curry sauce.
Fish cooked with creamy tomato sauce.
Fish cooked with Sitara chef's special recipe.
A famous Indian sweet made from milk and rice and flavored with nuts and cardamoms.
Grated fresh carrots cooked in sweetened milk with nuts.
An authentic Indian ice cream made with milk and nuts.
An Indian ice cream made with mangoes.
Flavored basmati rice with mixed vegetables and spices.
Flavored basmati rice with chicken and spices.
Flavored basmati rice with goat and spices.
Flavored basmati rice with lamb and vegetables with spices.
Flavored basmati rice with juicy shrimp and vegetables.
Steamed rice with cumin seeds and a touch of salt.
Wrap made of naan filled with veggie parties and spices.
Wrap made of naan filled with chicken tikka, onions, and spices.
Crispy lentil wafers.
Mixed salad of fresh greens.
Whipped yogurt with cucumbers and spices.
Homemade fresh plain yogurt.
Imported Indian mixed pickles.
Chicken cooked with spices in a thick curry sauce.
Chicken cooked in chopped spinach with spices.
Boneless chicken cooked in a creamy sauce.
Marinated grilled chicken cooked in creamy tomato sauce.
Tandoori boneless chicken cooked in butter sauce with mild spices.
Chicken cooked in hot & spicy sauce with potatoes and a hint of vinegar.
Chicken with ginger, onion, bell pepper, fresh tomatoes, and spices.
Chicken cooked with red and white onions with spices.
Boneless breast chicken cooked with onions and bell pepper in spicy sauce.
Chicken cooked with Sitara chef's special recipe.
Deep fried marinated chicken sautéed in super tangy chili garlic sauce
Special Indian drink made with yogurt.
Special Indian drink made with a blend of yogurt and mango.
Made by blending chopped sweet mangoes with milk.
Hot tea prepared with milk and a mixture of aromatic Indian spices.
Plain all-purpose flour soft bread made in tandoor.
White flour bread stuffed with fresh garlic, cilantro, and seasoning.
White flour bread stuffed with lamb, cilantro, and onion.
White flour bread stuffed with spices, coconut, cashews, and cherry.
Naan stuffed with onions and spices.
Chickpeas cooked with tomatoes, onion, ginger, garlic, and spices. Served with deep-fried soft and fluffy bread made of all-purpose flour.
Chickpeas cooked with tomatoes, onion, ginger, garlic, and spices. Served with deep-fried soft and fluffy bread made of whole wheat flour.
Hours of Service:
Friday: 11:00AM - 02:30PM, 05:00PM - 09:30PM
Monday: 11:00AM - 02:30PM, 05:00PM - 09:30PM
Sunday: 11:00AM - 02:30PM, 05:00PM - 09:30PM
Tuesday: 11:00AM - 02:30PM, 05:00PM - 09:30PM
Saturday: 11:00AM - 02:30PM, 05:00PM - 09:30PM
Thursday: 11:00AM - 02:30PM, 05:00PM - 09:30PM
Wednesday: 11:00AM - 02:30PM, 05:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.