7. Mango Lassi

Fresh mango with yogurt, sugar and honey.

1. Soda

Coke, Diet Coke, Sprite, Orange, Iced Tea.

2. Mango Juice

Vegan.

3. Madras Coffee

House special filtered coffee with cream.

4. Indian Tea

Tea with Indian spices, cardamon and milk.

5. Lassi

Yogurt drink.

6. Rose Lassi

Yogurt drink with rose syrup.

8. Badam Milk Shake

Blend of almond, milk, sugar and honey.

9. Falooda

Milk, rose ice cream, rice noodles, seeds and rose syrup.

10. Fresh Lemon Drink

Made from fresh lemons.

11. Rose Milk

Milk with rose syrup.

12. Cold Coffee

Creamed coffee in Indian style.

1. lddly

Steamed rice and lentil patties. Served with sambar, coconut and tomato chutneys. Vegan.

2. Medhu Vada

Fried lentil donuts. Served with sambar and chutney. Vegan.

3. Dhai Vada

Lentil donuts dipped in yogurt.

4. Sambar Vada

Fried lentil donuts dipped in sambar. Vegan.

5. Rasa Vada

Fried lentil donuts dipped in rasam. Vegan.

6. Masala Vada

Channa dhal mixed with onions and spices. Vegan.

7. Vegetable Samosa

Crispy and flaky crust stuffed with potato, onions and peas. Served with mint and tamarind chutneys. Vegan.

8. Mixed Vegetable Pakora

Deep fried potatoes, cauliflower, onions and chilies mixed with besan (chickpea flour) and spices. Served with mint and tamarind chutneys. Vegan.

9. Chili Pakora

Hot peppers mixed with chickpeas, floured and deep fried. Served with mint and tamarind chutneys.

10. Chaat Papri

Crisp flour cookie sprinkled with chickpeas(Garbanzo beans), onions, fresh coriander, mint chutney and tamarind chutney.

11. Idly Vada Combo

Lentil donuts and lentil patties served with sambar and chutneys

1. Rasam Soup

A traditional South Indian sour and spicy soup. Vegan.

2. Mullagathany Soup

An exquisitely delicate vegetable broth with lentils. Vegan.

Sambar Soup

Lightly spices, tangy lentil soup simmered with vegetables

12. Paper Dosai

Thin rice crepes rolled and crispy. Served with sambar and chutney. Vegan.

1. Sada Dosai

Thin rice crepes. Served with sambar and chutney. Vegan.

2. Masala Dosai

Crepes filled with potato and onions. Served with sambar and chutney. Vegan.

3. Sada Mysore Dosai

Thin rice crepes with a layer of hot chutney. Served with sambar and chutney. Vegan.

4. Mysore Masala Dosai

Thin rice crepes with a layer of hot chutney and filled with potato and onions. Served with sambar and chutney. Vegan.

5. Mint Dosai

Crepes filled with mint, cilantro and spices. Served with sambar and chutney. Vegan.

6. Onion Dosai

Thin rice crepes with onion toppings. Served with sambar and chutney. Vegan.

7. Onion Masala Dosai

Crepes with onions topping filled with potato and onions. Served with sambar and chutney. Vegan.

8. Butter Masala Dosai

Crepes filled with potatoes and onions cooked in butter. Served with sambar and chutney.

9. Sada Rava Dosai

Thin wheat and lentil crepes. Served with sambar and chutney. Vegan.

10. Special Rava Dosai

Thin wheat and lentil crepes with onions. Served with sambar and chutney. Vegan.

11. Specia Rava Masala Dosai

Wheat lentil crepe grilled with onions and chilies, filled with potato and onions. Served with sambar and chutney. Vegan.

13. Paper Masala Dosai

Thin rice crepes filled with potato and onions. Served with sambar and chutney. Vegan.

14. Special Spring Dosai

Thin rice crepes filled with vegetables mix and hot chutney. Served with sambar and chutney. Vegan.

15. Chetty Nadu Cauliflower Dosai

Crepes filled with onions, cauliflower, tomato and chetty nadu spice. Served with sambar and chutney. Vegan.

16. Thiruneiveli Spinach Dosai

Crepes filled with onion, potatoes, tomato, spinach and spicy chutney. Served with sambar and chutney. Vegan.

17. Cheese Dosai

Thin rice crepes with cheese

18. Podi Dosai

Thin rice crepes with spicy powder

19. Paneer Dosai

Thin rice crepes filled with Indian cheese

20. Tofu Dosai

Thin rice crepes filled with tofu

21. Chana Masala Dosai

Crepes filled with Garbanzo beans and spices

5. Gobi Manchurian

Cauliflower marinated with flour and sauteed with garlic, ginger, chili and soy sauce. Vegan.

1. Pongal

Rice and lentils cooked like Kitchedi

2. Chana Batura

Large puffy bread served with chickpea curry. Vegan.

3. Poori Bhaji

Fluffy wheat bread with potato and onions. Vegan.

4. Chilli Gobi

Cauliflower marinated with flour and sauteed with garlic, ginger, chili and soy sauce. Vegan.

6. Vegetable Manchurian

Vegetables marinated in flour, sauteed with garlic, ginger, chili and soy sauce. Vegan.

7. Chilli Paneer

Crispy Indian Cheese sautéed with ginger, garlic and soy sauce.

8. Iddly Manchurian

Crispy Iddly and sautéed with ginger, garlic and soy sauce.

1. Vegetable Briyani

Aromatic saffron rice cooked with fresh vegetables and fresh herbs. Served with pachadi. Vegan.

2. Tamarind Rice

Rice cooked in a hot and sour sauce sauteed with peanuts. Served with pachadi. Vegan.

3. Lemon Rice

Rice flavored with lemon and seasoned. Served with pachadi. Vegan.

4. Bisi Bele Bhath

Rice cooked with lentils and garden fresh vegetables. Served with a side of raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle. Served with pachadi. Vegan.

5. Fried Rice

Rice with mixed vegetables and soy sauce

6. Curd Rice

Rice cooked with unsweetened yogurt

1. Plain Uthappam

Indian style pancake. Served with sambar and chutney. Vegan.

2. Tomato and Peas Uthappam

Plain uthappam topped with tomatoes and peas. Served with sambar and chutney. Vegan.

3. Onion and Peas Uthappam

Plain uthappam topped with onions and peas. Served with sambar and chutney. Vegan.

4. Onion and Hot Chili Uthappam

Plain uthappam topped with onions and chilies. Served with sambar and chutney. Vegan.

5. Vegetable Uthappam

Indian style pancake topped with tomatoes, peas, carrots, chillies and onions.

6. Onion Tomato Uthappam

Indian style pancake topped with tomatoes and onions.

South Indian Thali Dinner

Roti, white rice, sambar, dhal, kootu, avial, poriyal, rasam, curd, pickle, papad, payasam and dessert

2. Chole Peshawari

Chickpeas and dried potatoes cooked in exotic spices.

15. Paneer Butter Masala

Home-made cottage cheese, tomato and onion in silky sauce.

1. Avial

Garden fresh vegetables, coconut sauce, yogurt and spices.

3. Aloo Gobi

Potatoes, cauliflower and spices.

4. Baigan Bartha

Fresh eggplant baked on a low flame, mashed with potatoes and onions and cooked with Indian spices.

5. Special Vegetable Curry

Vegetables with herbs and spices.

6. Kadai Paneer

Home-made cottage cheese with herbs and spices.

7. Kadai Bhendi Masala

Tender okra cooked with Indian herbs and spices.

8. Palak Paneer

Spinach and home-made cottage cheese cooked with onions, tomatoes and spices.

9. Mutter Paneer

Green peas and home-made cottage cheese cooked with tomatoes, onions and spices.

10. Dhal Curry

Lentil with mustard, cumin and spices. Vegan.

11. Vegetable Vindaloo

Chickpeas and mixed vegetables in a silky curry sauce. Vegan

12. Mahkni Kofta

Fresh home-made cheese in tangy tomato and cream sauce.

13. Navrathan Korma

Stir-fried vegetables lightly spiced in curry sauce with fruits.

14. Bharwan Baigan Curry

From the heart of the Deccan Plateau style. The nutty, slightly pungent taste of this dish enhances the natural flavor of stuffed eggplant in curry sauce.

16. Mushroom Cauliflower Chetty Nadu

Mushroom, cauliflower, onions, and tomatoes cooked in exotic chetty nadu spices.

17. Aloo Palak

Spinach and Potato cooked with onion, tomato and Indian spices.

18. Malai Kofta

Fresh homemade cheese cooked with onion, tomato and cream sauce.

19. Potato Poriyal

Potato mixed with vegetables and spices.

20. Tofu Curry

Fresh onion, tomato, coconut milk and garnished with Indian Spices.

21. Vegetable Korma

Mixed Vegetable lightly spiced in curry sauce.

22. Palak Tofu

Spinach , tofu cooked with onion, tomato and Indian Spices.

1. Poori (2 Pieces)

Deep fried, whole wheat, fluffy bread. 2 pieces. Vegan.

2. Paratha

Multi-layered whole wheat bread. Vegan.

3. Chapathy

Thin, soft and whole wheat bread. 2 pieces. Vegan.

4. Aloo Paratha

Multi-layered, whole wheat bread stuffed with potatoes and spices. Vegan.

5. Batura

Large puffy bread. Vegan.

6. Plain Naan

Vegan.

7. Butter Naan

8. Garlic Naan

Vegan.

9. Bullet Naan

Vegan.

1. Sambar

Lightly spiced tangy lentil soup simmered with vegetables. Vegan.

2. Milakai Podi

A spicy mix of various ingredients. Vegan.

3. Raita

Yogurt with tomatoes, cucumber and coriander leaves. Vegan.

4. Papadum

4 pieces. Roasted, crispy lentil tortilla. Vegan.

5. Plain Rice

Basmati rice. Vegan.

6. Yogurt

Yogurt with tomatoes, cucumber, and coriander leaves

2 Pieces Rasmali

Home-made cottage cheese in a special condensed milk flavored with rose water and garnished with pistachio nuts.

2 Pieces Gulab Jamun

Dry milk and cottage cheese balls, deep fried in light syrup and rose water.

Badam Halwa

Ground almonds cooked in honey and butter.

Carrot Halwa

Grated carrots cooked in honey and butter.

Ice Cream

Halwa Ice Cream

Carrot or badam halwa, topped with choice of ice cream.

Cole Cleanse

Spinach, Cilantro, Celery, Apple, Lemon, Lime & Ginger

Ty Dye

Beet, Carrot, Lemon, Apple, Ginger & Turmeric.

ABC

Apple, Beet, Carrot

Love Your Body Shot

Cayenne, Black Pepper, Ginger, Turmeric, Apple & Lemon

Almond Milk Strawberry Shake

Shake with almond milk, strawberries and ice added to agave & banana.

Almond Milk Chocolate Shake

Almond milk, chocolate added to peanut butter, bananas and ice.

Mango Berry

Mango, Pineapple, Strawberry and Mango Orange Juice

DeVery Berry

Blueberry, Strawberry & Mango, Orange Juice.

Green Kooler

Coconut water, Pineapple, Spinach & Mango

Chia Seeds

It can be added to the smoothies and the juices which you select.

Flax Seeds

It can be added to the smoothies and the juices which you select.

Coconut Shreds

It can be added to the smoothies and the juices which you select.

Vegan Protein

You can choose Pea or Hemp, any one of these can be added to the smoothies and the juices.

Protein Powder

You can choose Pea or Hemp, any one of these can be added to the smoothies and the juices.