Four cheese blend , house made tomato sauce
Pulled chicken, shaved red onions, fresno chiles, cilantro, lime
Basil, mushrooms, squash, bell pepper, broccolini, arugula, roasted garlic, housemade tomato sauce
Schreiner's sausage, pepperoni, cheese blend, housemade tomato sauce
Green chiles, cheddar cheese, lettuce, house dressing on Noble buttermilk bun
Coleslaw, pickles, honey dill dijon on Noble buttermilk bun
Chickpea patties, tomato, radish sprouts, hummus, olives, cucumber on ciabatta bread
Mojo marinated pork, ham, pickles, swiss cheese, dijonaise on toasted Noble bread
crispy fried chicken, kale, romaine, radish, avocado, pine nut crumble, citrus caesar dressing in a flour tortilla
Chef's selection of seasonal pastries
Six housemade pretzel bites/ served with cheese sauce & whole grain mustard sauce
Hand-pulled roasted chicken, Oaxaca cheese, chiles, flour tortilla / served with Ghost Ranch salsas & housemade guacamole
Greek yogurt, seasonal fruit compote, housemade granola, fresh fruit / topped with local honey
French fries tossed with Devil’s mix & shaved parmesan / served with ketchup, spicy mayo & Russian dressing
Cherry tomatoes, cucumber, radish, feta, mixed olives, housemade gremolata / served with housemade crunchy pita
Kale, quinoa, broccoli, avocado, sweet potato, almonds, lemon with an apple cider vinaigrette
Kale, romaine, radish, avocado, pine nut crumble with a citrus Caesar dressing
Poached eggs, homemade hollandaise on Noble country bread, choice of ham & cheese, smoked salmon or avocado / served with crispy new potatoes
Cheddar cheese, Black Forest ham, brown sugar butter, seasonal jam / topped with two sunny side up eggs
Braised pork, two sunny side up eggs, watercress salad, toasted Noble bread
Noble buttermilk bun topped with scrambled eggs, applewood smoked bacon, cheddar cheese, calebrese pepper aioli
Scrambled eggs, quinoa, black beans, sweet potato, kale, tomato, avocado / served with salsa verde
Eggs, cheese, seasonal vegetables / served with spicy pepper cream sauce & petite green salad
Two eggs any style, applewood smoked bacon, crispy herb garlic potatoes, toasted Noble bread / served with ketchup & seasonal jam
Served with seasonal fruit, marscapone whipped cream, local honey syrup
housemade lemonade infused with butterfly pea, flowers / topped with fresh blueberries
Hours of Service:
Friday: 09:00AM - 10:00PM
Monday: 09:00AM - 10:00PM
Sunday: 09:00AM - 10:00PM
Tuesday: 09:00AM - 10:00PM
Saturday: 09:00AM - 10:00PM
Thursday: 09:00AM - 10:00PM
Wednesday: 09:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.