Lamb and beef gyro meat with chopped greens, onions tomatoes, cucumbers, olives, garbanzo beans, feta and Greek dressing.
Shrimp with chopped greens, onions, tomatoes, cucumbers, olives, garbanzo beans, feta and Greek dressing.
Grilled chicken with chopped greens, onions, tomatoes, cucumbers, olives, garbanzo beans, feta and Greek dressing.
Sliced beef tenderloin with julienne vegetables, feta and Greek dressing.
Lettuce, tomatoes, cucumber, red onion, Kalamata olives, feta and Greek dressing.
Julienne ham, turkey, Swiss and cheddar cheeses, tomatoes and choice of dressing.
Build your own salad.
1000 Island dressing, avocado and Swiss cheese.
BBQ sauce, bacon, onion rings and cheddar cheese.
Choice of American, Swiss, cheddar or pepper jack cheese.
Sliced ham grilled with cheddar cheese on sourdough bread.
Turkey, bacon, lettuce, tomato, avocado on choice of bread.
Lean corned beef, sauerkraut, Thousand Island dressing and Swiss cheese on rye bread.
Lightly marinated grilled chicken breast with choice of cheese.
Fried cod fish on french roll served with tarter sauce.
Specially prepared, with fresh bacon, lettuce and tomato.
Half of grilled ham and cheese, Reuben or New Yorker with a cup of soup.
8 oz. cooked to preference, with horseradish and au jus sauces.
Thinly sliced beef tenderloin with sherry mushroom sauce.
Charbroiled with Greek seasonings, lemon and garlic.
Thinly sliced lamb, with tomato, onion and cucumber sauce on fresh pita bread.
3 pieces of fried cod served with french fries.
With entree.
Hours of Service:
Friday: 10:00AM - 07:30PM
Monday: 10:00AM - 07:30PM
Sunday: 09:00AM - 07:30PM
Tuesday: Closed
Saturday: 03:00PM - 08:30PM
Thursday: 10:00AM - 07:30PM
Wednesday: 10:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.