Pizza dough rolled w/ strips of fresh chicken cutlet, tomato sauce and mozzarella cheese.
Pizza dough pocket filled with seasoned ricotta and mozzarella cheese.
Creamy pink vodka sauce sauteed with imported diced prosciutto and onions, served over penne pasta.
Whole baked littleneck clams.
6 pieces.
Served with a side of pomodoro sauce.
Mozzarella sticks zucchini sticks, fried ravioli, served with marinara dipping sauce.
Home made fresh mozzarella served with marinated flame roasted peppers.
Fried potato dumpling served with marinara sauce.
4 pieces.
Fresh cultivated mussels, steamed and seasoned.
Stuffed mushrooms capped with seasoned breadcrumbs and vegetable stuffing, served over marinara sauce.
Eggplant rollatini, backed clams, stuffed mushrooms and shrimp oreganata.
Grilled shrimp, fresh spinach and mozzarella over portobello mushrooms in a marsala wine brown sauce.
Served with our house "Italian Style" dressing.
Tossed salad topped with mushrooms, mozzarella cheese and fresh broccoli.
Romaine lettuce topped with homemade garlic croutons, aged parmesan cheese and Caesar dressing.
Fresh radicchio, arugula, endive and mixed gourmet greens, drizzled with a light raspberry vinaigrette.
Gourmet mesculin greens and bruschetta topped with fresh imported gorgonzola cheese and a light raspberry vinaigrette dressing.
Tossed garden salad topped with assorted Italian meats, fresh cheeses and our "Italian Style" dressing.
Dried cranberries, candied walnuts, grape tomatoes and goat cheese tossed with balsamic dressing served over mesculin greens.
Radicchio, endive, romaine and baby arugula tossed with extra virgin olive oil lemon dressing, topped with shaved pecorino romano cheese.
String beans, red onion, fresh basil, chopped tomatoes and fresh mozzarella, tossed with balsamic dressing served over romaine lettuce.
Grilled eggplant, zucchini, sauteed broccoli, roasted peppers, marinated mushrooms, sliced tomato and fresh mozzarella over lettuce.
Marinated grilled chicken, homemade fresh mozzarella, lettuce and tomato.
Green zucchini, yellow zucchini, red pepper, grilled eggplant and mozzarella.
Sauteed broccoli rabe, homemade fresh mozzarella and seasoned roasted peppers.
Fried chicken cutlet, ham, fresh mozzarella and roasted peppers.
Crisp romaine lettuce, grilled chicken, creamy Caesar dressing.
Thin crust pizza dough wheels baked with your choice of 2 delicious combinations.
Pizza dough pocket filled with seasoned ricotta and mozzarella cheese.
Pizza dough rolled with fresh sauteed Italian sausage, peppers, onions, mozzarella cheese and tomato sauce.
Pizza dough rolled w/ strips of fresh chicken cutlet, tomato sauce and mozzarella cheese.
6 pieces.
The traditional Neapolitan pizza with fresh mozzarella, tomato basil sauce and a touch of imported virgin olive oil.
The traditional Neapolitan pizza with fresh mozzarella, tomato basil sauce and a touch of imported virgin olive oil.
The traditional Neapolitan pizza with fresh mozzarella, tomato basil sauce and a touch of imported virgin olive oil.
The traditional Neapolitan pizza with fresh mozzarella, tomato basil sauce and a touch of imported virgin olive oil.
"The four seasons pizza" with fresh tomato basil sauce, homemade fresh mozzarella, topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 imported prosciutto, and 1/4 fresh mushrooms.
Fresh tomato basil sauce topped with battered eggplant, spotted with ricotta cheese and fresh mozzarella.
Fresh tomato basil sauce, flame roasted peppers, pepperoni, sliced roma tomatoes, black olives and fresh mozzarella.
Fresh tomato basil sauce topped with a combination of fresh mushrooms, artichoke hearts, flame roasted peppers, black olives and onions topped with fresh mozzarella cheese.
Fresh sauteed "Julienne" vegetables, tomato basil sauce and topped with homemade fresh mozzarella cheese.
Extra thin crust pan pizza layered with mozzarella and spotted with a flavorful herbed "San Marsano" tomato sauce.
Crispy thin crust pizza layered with milted low fat mozzarella topped with our house salad chopped, then drizzled with "Italian style" dressing.
Tender pieces of spicy buffalo chicken baked on top of homemade bleu cheese dressing, topped with mozzarella.
A "classic" combination of fresh chicken and mushrooms sauteed in a brown marsala wine sauce, topped with mozzarella cheese, served over a crispy round pizza crust.
Crispy round pie topped with traditional style baked ziti, mozzarella and spotted seasoned ricotta.
Thin crust garlic-basted pan pizza topped with fresh sliced garden tomatoes, homemade fresh mozzarella cheese and basil drizzled with a touch of virgin olive and seasoning.
Crispy round pie topped with mozzarella, aged romano cheese seasoned ricotta and a dash of fresh garlic and virgin olive oil.
A combination of fresh sauteed spinach, broccoli, mushrooms and flame roasted peppers with mozzarella cheese and tomato sauce over a crispy round pizza.
"Old World" pan pizza topped with our traditional garlic and herb plum tomato sauce, aged romano cheese, fresh basil and a touch of virgin olive oil.
A hearty combination of fresh sausage, meatballs, pepperoni, mushrooms, peppers, onions, extra cheese, black olives and tomato sauce.
Crispy round pie topped with fresh battered eggplant, sliced roma tomatoes, seasoned ricotta and mozzarella cheese over tomato sauce.
With fresh battered eggplant.
A typical "Southern Italian" favorite which includes spinach, sundried tomatoes and grilled chicken, sauteed in a light roasted garlic and virgin olive oil brodino, served over rigatoni pasta.
Creamy pink vodka sauce sauteed with imported diced prosciutto and onions, served over penne pasta.
Fresh calamari sauteed in a spicy fra diavolo or marinara style plum tomato sauce, served over linguine pasta.
Fresh scungilli sauteed in a spicy fra diavolo or marinara style plum tomato sauce, served over linguine pasta.
Fresh shrimp sauteed in a spicy fra diavolo or marinara style plum tomato sauce, served over linguine pasta.
Smothered with marinara sauce served over linguine.
Penne pasta tossed with fresh broccoli rabe and grilled chicken stirps, sauteed in a light roasted garlic and virgin olive oil brodino.
Fresh shrimp, mussels, clams sauteed in your choice of marinara, fra diavolo or a light roasted garlic and virgin olive oil brodino, served over linguine pasta.
Fresh assorted vegetables sauteed in a light garden tomato sauce or garlic and virgin olive oil brodino, served over fettuccine pasta.
Our authentic clam sauce includes chopped clams, sauteed in a plum tomato sauce or garlic and extra virgin olive oil brodino, served over linguine pasta.
Fresh shrimp, broccoli florets sauteed in a light roasted garlic and olive oil brodino, served over penne pasta.
"Southern Italian" style fresh ground hearty meat sauce with a touch of cream, served over rigatoni pasta.
Homemade pesto "di basilico" sauce tossed with ground pignoli nuts and imported aged parmesan cheese, served over penne pasta.
Fettuccine pasta tossed in a "classic" alfredo cheese sauce.
Fresh chicken, spinach and mozzarella cheese tossed in a creamy pink sauce, served over rigatoni pasta.
Penne pasta in a garden tomato basil sauce, tossed with fresh mozzarella.
Sauteed fresh broccoli in garlic wine sauce.
Fresh broccoli rabe and sausage sauteed in a garlic wine sauce over pasta.
Creamy pink vodka sauce sauteed with imported diced prosciutto onions, served over penne pasta with sauteed chicken.
Fresh tomatoes, sauteed garlic, capers, gaeta olives and anchovies in a plum tomato sauce.
Sauteed chicken and broccoli in a garlic wine sauce over rigatoni.
Jumbo grilled shrimp with string beans and fresh tomato in a vodka sauce over penne pasta.
Fresh salmon pieces sauteed with green peas in a creamy alfredo sauce, over penne pasta.
Breaded cutlet served with a wedge of lemon on a bed of crispy lettuce.
Sauteed in a "Classic" marsala wine sauce with fresh mushrooms.
Layered with fresh battered eggplant and mozzarella simmered in a brown marsala wine sauce.
In a garlic and lemon wine sauce topped with seasoned breadcrumbs, served over fresh spinach.
Sauteed in a white wine, lemon and butter sauce.
Topped with fresh broccoli and melted mozzarella cheese served in a white wine, lemon and butter sauce.
Sauteed with white wine, fresh tomatoes, mushrooms, onions and peppers in a light marinara sauce.
Sauteed in a brown sherry wine sauce, julienned onions, fresh mushrooms, on a bed of fresh spinach.
Fresh breast of grilled chicken marinated in balsamic vinegar and imported seasoning, topped with cubed plum tomatoes, red onions and fresh basil.
Marinated grilled chicken topped with sauteed broccoli rabe and fresh mozzarella.
Served on a bed of lettuce with red onion and carrots.
Sauteed pieces of chicken, sausage and roasted garlic rosemary potatoes and peppers in a marsala wine brown sauce.
Fresh breast of grilled chicken marinated and topped with fresh sauteed spinach, broccoli and mushrooms.
With prosciutto and fresh spinach in a brown sage marsala sauce.
Fresh battered jumbo shrimp sauteed in a wild mushroom marsala wine sauce, layered with melted mozzarella cheese.
Broiled with dijon sauce over sauteed spinach.
Fresh fried shrimp served over baby lettuce, tomato and red onion.
Fresh battered eggplant rolled with seasoned ricotta, baked "Parmigiana Style" with tomato sauce and mozzarella cheese.
Chicken breast stuffed with spinach, prosciutto and mozzarella cheese in a marsala wine sauce over escarole.
Sauteed chicken breast in a marsala brown sauce topped with portobello mushroom, fresh mozzarella and roasted peppers.
Breaded chicken cutlet with vodka sauce and topped with melted mozzarella.
Capers, onions, chopped tomato and olives in a garlic plum tomato sauce.
Grilled or broiled in a garlic lemon wine sauce over sauteed broccoli rabe and sundried tomato.
Fresh grilled balsamic chicken, lettuce, tomato and "Italian Style' dressing..
Salami, provolone, ham, pepperoni, lettuce and tomato.
Served with pomodoro sauce.
Served with pomodoro sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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