Celery and Carrot sticks
Breaded mozzarella with marinara sauce.
Our delicious onion rings served with ranch dressing.
Loaded potato skins with cheddar cheese, bacon bits, sour cream, and chives, 6 per order.
Spinach, tomato, Jack cheese, black olives.
Chicken breast drizzled with BBQ sauce, red onions, red bell pepper, chives, with mixed cheese
Grilled Angus Steak or Grilled Chicken with Coleslaw and Mango Pico De Gallo
Three certified angus beef sliders served with lettuce and tomato on side and topped with pickle.
Fried jalapenos filled with cream cheese.
Mozzarella sticks, potato skins, and boneless wings.
A crispy flour tortilla.
Fries, sour cream, guacamole, and carne asada.
Chips, carne asada, sour cream, beans, guacamole, cheese, and pico de gallo.
Served with tortilla chips.
Fried calamari basket served with marinara.
Certified angus beef patty drizzled with BBQ sauce, cheddar cheese, Applewood bacon, and topped with an onion ring
Certified Angus beef patty, swiss cheese, sauteed mushrooms, and caramelized onions.
Certified angus beef patty, habanero Jack cheese, chipotle mayo, lettuce, tomato, and sliced jalapeno.
Certified Angus beef patty, American cheese, with Applewood bacon heaped on top.
Turkey breast patty, lettuce, tomato, and pickles.
12 oz. of perfectly seasoned certified Angus beef. Served with your choice of 2 sides.
10 oz. cut of perfectly seasoned certified Angus beef. Served with your choice of 2 sides.
6 oz. cut of sirloin perfectly seasoned certified Angus beef. Served with your choice of 2 sides.
Traditional Caesar salad with romaine lettuce.
Romaine lettuce, hard boiled egg, bacon, blue cheese, black olive, avocado, grilled chicken breast, tomatoes.
Romaine lettuce, turkey, hard boiled egg, cheddar cheese, avocado, diced tomatoes.
Seasonal spring mix greens, mandarin orange wedges, sliced strawberries, candied pecans, blue cheese crumbles, with balsamic vinaigrette.
Toasted ciabatta, ham, turkey, Applewood bacon, lettuce, tomato, Jack cheese, mayo, and avocado.
Breaded or grilled chicken breast tossed in your favorite sauce with lettuce and tomatoes.
The classic served with Applewood smoked bacon on a ciabatta roll.
Colby Jack cheese on thick sliced bread.
Sauteed chicken and shrimp with Cajun butter on a bed of fettuccine pasta.
Grilled chicken breast with marinara sauce, bruschetta, artichoke hearts, shaved Parmesan cheese, and angel hair pasta.
Blackened chicken breast, creamy alfredo sauce, tomato, and fettuccine pasta topped with chives.
Seasonal vegetables, mushrooms, and onions tossed in a creamy alfredo. Topped with Romano cheese on fettuccine pasta your choice of grilled or blackened chicken.
Your choice of steak, chicken or both. Grilled with green and red bell peppers and onions. Served sizzling hot off the grill with corn tortillas.
2 grilled chicken breasts topped with sweet and tangy Caribbean glaze served with our mango pico de gallo, vegetables and jasmine rice.
Our Caribbean grilled chicken with breaded shrimp and seasonal vegetables, jasmine rice and topped with mango pico.
1 chicken breast glazed with a sweet and sour sauce, jasmine rice, mango pico, mandarin oranges and broccoli.
1 marinated chicken breasts served on a hot skillet with American and Jack cheese, onions, green and red bell peppers.
7 oz. Atlantic salmon fillet with jasmine rice and broccoli.
Grilled Atlantic salmon and shrimp, tequila glaze, mashed potatoes and broccoli.
Salmon fillets with jasmine rice, glazed with sweet and sour sauce, topped with mango pico, mandarin oranges and broccoli.
Seasoned to perfection and cooked to fall off the bone. Choose a full or half rack with coleslaw and fries.
3 pieces of breaded cod fillet served with 4 oz. of seasoned fries, tartar sauce and a lemon wedge.
3 pieces of breaded chicken served with 4 oz. of seasoned fries. Choice of dressing: ranch, honey mustard.
Slow roasted pork mixed with BBQ sauce topped with thin Cajun onion strings, sliced pickles on a brioche bun.
A sandwich filled with pork, carnitas, turkey, pepper Jack cheese, pickles on a toasted Cuban bread.
1 8 oz. grilled pork chop served on a bed of mashed potatoes topped with brown gravy and sliced thin crispy Cajun string onion.
Served on your choice of either corn or flour tortilla. Pick your choice of meat: steak, grilled chicken, shrimp, or fish. 3 per order.
A classic chocolate cake filled with chocolate sauce.
Served with a drizzle of strawberry sauce.
Served with vanilla bean ice cream and warm caramel served on a hot skillet.
A southern twist on a southern favorite.
Flavor varies throughout the season. Ask server for flavor.
Gummy worms, chocolate pudding, Oreo crumbs.
Grilled chicken with lettuce, tomato, onion.
4 fall-off-the-bone ribs.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.