Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes.
Our 'Veggie Samosa', crushed and topped with a mixture of hot chickpeas, spices, yogurt, finely chopped onions, and tomatoes, smeared with sweet, tangy, and hot sauces. Topped with fresh cilantro and savory gram flour sprinkles.
Sliced onions, seasoned and batter-fried till crisp and golden.
Perfectly fried assortment of battered farm-fresh vegetables and herbs.
Stir-fried cottage cheese cubes wok-tossed in sweet-sour and spicy chili sauce with scallions, ginger-garlic, and bell peppers.
Battered cauliflower florets tossed with ginger, garlic and tangy umami sauce in a traditional Chinese wok.
Green pepper stuffed with spices and deep fried.
Battered, pan-fried fresh cottage cheese tossed in a tangy, sweet-sour umami sauce.
A popular Indo Chinese dish with crispy pan-fried chunks of chicken, tossed in a spicy sauce giving a tangy after taste.
Perfectly fried chicken tossed and stir-fried with hot chilli sauce, onions, bell peppers and herbs.
Chicken chunks coated in Indian spices batter-fried and sauteed with roughly chopped chilies and, finely chopped spring onion greens and onions.
White flour flatbread baked to perfection in a traditional Indian clay oven.
White flour flatbread baked to perfection in a traditional Indian clay oven and sprinkled with minced garlic and herbs.
Whole wheat flatbread baked to perfection in a traditional Indian clay oven.
An unleavened flatbread baked over a flat griddle.
Tender chicken is cooked to perfection with traditional Indian herbs.
Delicious curry made of aromatic chicken tikka and rich creamy tomato and onion based gravy cooked to perfection.
A classic Indian curry of chicken cooked together with fresh spinach and spices.
Chicken pieces cooked in a fiery South Indian curry made by slow cooking onions, tomatoes, and whole warm spices.
A traditional Indian dish, made with fragrant spices, tomatoes, and succulent chunks of chicken.
Tender lamb is cooked to perfection with traditional Indian herbs.
Tender goat meat is cooked to perfection with traditional Indian herbs.
A refreshing drink made with churned fresh yogurt seasoned to your taste.
A refreshing drink made with yogurt and mango - smooth, creamy, and absolutely heavenly!
Slow-cooked lentils tempered with herbs and whole red chillies. Served with a portion of aromatic basmati rice.
Cauliflower, potato, cooked with vibrant flavors of fresh tomatoes, onions, ginger, garlic, and cumin. Served with a portion of aromatic basmati rice.
A classic Indian dish of cooked spinach studded with cubes of fried cottage cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal. Served with a portion of aromatic basmati rice.
Perfectly fried milk solid balls soaked in a rose flavored sugar syrup.
An Indian dessert made with grated carrots slow-cooked in clarified butter, milk, and sugar, flavored with cardamom. Sprinkled with chopped nuts.
Traditional Indian rice pudding made with saffron, cardamom, and pistachio.
Cottage cheese patties in a sweet thickened milk reduction.
Slender aromatic rice steamed to perfection.
Long grain basmati rice cooked with farm-fresh vegetables and aromatic Indian herbs.
Long grain basmati rice cooked with freshly made cottage cheese and aromatic Indian herbs.
Long grain basmati rice cooked with tender chicken and aromatic Indian herbs.
Long grain basmati rice cooked with tender lamb and aromatic Indian herbs.
Hours of Service:
Friday: 11:00AM - 02:30PM, 05:00PM - 09:00PM
Monday: Closed
Sunday: 11:00AM - 02:30PM, 05:00PM - 09:00PM
Tuesday: 11:00AM - 02:30PM, 05:00PM - 09:00PM
Saturday: 11:00AM - 02:30PM, 05:00PM - 09:00PM
Thursday: 11:00AM - 02:30PM, 05:00PM - 09:00PM
Wednesday: 11:00AM - 02:30PM, 05:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.